Itacho Sushi in Sydney Menu

None

Nearby Sample Menus

Creamed corn, tarragon and lime butter $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Green beans, thyme and sake butter $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Mizuna leaves, citrus sesame dressing $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person

HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
SMALL PLATE - One Main & Any Two Sides $12.90
OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
BREAKFAST SIDES -
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50

Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
Banana and Chocolate $ 6.50
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
French $ 8.40
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Chocolate $ 5.50
Garlic Prawn $ 8.40
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40

Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli

Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Grilled Haloumi Cheese $13.60
Home Made Spanakopitas $9.10
Grilled Chicken w/ cream mushroom sauce $22.70
Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00

GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50

Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Pan Fried Mushrooms $7.00
Salmon Caesar Salad as above w/ grilled salmon $15.90
Grilled Prawn Skewer (3 large prawns) $7.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00

Please ask our waitperson N/A
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Please ask our waitperson N/A
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80

Queso Blue Cheese · Shallots · Cream $14
Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
Chorizo a la Sidra - Spanish sausage poached in cider $11
Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5