Italian Village Restaurant in The Rocks Menu

None

Nearby Sample Menus

  • With Choice (20 guests or less only) -
  • Classic club sandwich chicken, bacon, avocado, tomato, mesclun, aioli & mustard pickle $16
  • ENTREE: -
  • Harbour View pavlova w mango & passion fruit mascarpone, strawberries, berry couli and mango sorbet $12
  • Riverina angus beef vegetable & cannellini beans, kipfler potatoes & a choice of pepper or mushroom sauce -
  • Spaghetti king prawns, asparagus & tomato w garlic, parsley & chilli $18
  • Add extras: Mushroom, Bratwurst sausage, Avocado, Hash brown, Bacon $2 per item
  • Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
  • Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
  • Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
  • Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
  • Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
  • Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
  • Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard $28
  • Spätzle - Haus-Made Traditional Egg Noodles V $8
  • Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
  • Quiche or Frittata with salad $10.90
  • Freshly Baked Muffins $4.50
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
  • Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • Low Fat Sweetbreads $4.50
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • TSING TAO – Chinese N/A
  • BINTANG – Indonesian N/A
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • SINGHA – Thai N/A
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • TIGER – Singaporean N/A
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
  • Soup of the day (seasonal) $8.00
  • Roast Beef/Pork $30.00
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Salad only $20.00
  • CHICKEN Freshly Marinated Chicken Breast -
  • PIE Home Made Beef and Red Wine Pie -
  • 1/2 steak including salad bar $20.00
  • Cheese Plate $18.00
  • THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
  • THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
  • POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
  • PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
  • Green Salad - Famous shiki dressing $9
  • Scamp - Scampi $16
  • Deluxe Sashimi Plate with Scampi sashimi - Chef’s selection of 5 kinds of the finest raw fish. Served with original pink salt white soy sauce. $45
  • Grain-fed Marble Wagyu Beef - For shabu shabu and sukiyaki. $38
  • Wagyu Beef BBQ on Pink Salt - Premium wagyu beef grilled on natural pink salt plate at your table. $43
  • Trout - Ocean Trout $9
  • Crispy Tempura Prawn $4.5/pc
  • Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
  • Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27
  • Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
  • Snapper - Fermented mushroom, squid ink brioche, sea water $42
  • Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
  • Heirloom beetroot - Olive, homemade yoghurt $29
  • Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
  • Riverina lamb - Persian fetta, blackberry, almond, quinoa $43
  • Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
  • Baby Stack - 3 x mini buttermilk pancakes – w whipped cream & maple syrup $6.95
  • Traditional Tossed Caeser Salad - cos lettuce, garlic croutons, crispy pancetta, boiled egg & parmesanw creamy caeser dressing $15.95
  • Kids ice cream with chocolate sauce $4.95
  • Australian - salami, ham, onion, mushroom & olives w fried egg $16.95
  • Roast Root Vegetable & Organic Black Quinoa Salad - w wild rocket & balsamic dressing $15.95
  • Greek Buttermilk Pancakes - w fetta, capsicum, roast olives, pickled red onion, lemon & oregano dressing $16.95
  • Beer Battered Chips - w sea salt & chilli flakes $7.00
  • Roasted nuts $3.00
  • 3. Squid strips with a side of Sweet Chilli Sauce -
  • Captain Cook $88.00 pp
  • Mixed Vegetables / 09. Imperial Fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
  • Mains (Alternate Serve): Fillet of Angus Beef Green Pepper Sauce, Mushrooms, Snow Peas & Turnip Chips / Baked Whole Baby Barramundi Crispy Skin, Lemon Grass, Ginger, Light Soy & Sticky Rice -
  • 12. Vegetarian Rice Noodles with Spices & Herbs -
  • Per person for the first two hours: $32.80
  • Menu G / 01. Steamed Scallop in Shell with Shallot & Soya sauce / 02. Imperial Dragon Beard Fried Oyster in Shallot sauce / 03. Lobster wok fried in Garlic & Black Pepper with a touch of Butter / $129.80* per person
  • The Imperial - Choice of 10 food items only $51.50* per person
Italian Village Restaurant

Italian Village Restaurant

location

Address

7 Circular Qy W, Sydney, New South Wales 2000, Australia

phone

Phone

01300115116

clock

Opened hours

Sunday 12:00 - 22:00 Thursday 17:00 - 22:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vegetarian

features

Features

Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
7 Circular Qy W, Sydney, New South Wales 2000, Australia
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