The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Short breads layered with berries and creme chantilly berry compote $9.00
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Visa
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Mastercard
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American Express
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Wheelchair accessible
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Reservations
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Seating
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Buffet
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Street Parking
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Serves Alcohol
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Full Bar
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Waitstaff
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Wine and Beer