Iv's Burritos in Melbourne Menu

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Peppered mackerel Brandade, salsa verde, grissini $9.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Cherry frangipane tart, cherry ice cream $12.00
Sweet potatoes, garlic, rosemary salt $9.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Warm chocolate fondant, vanilla ice cream $12.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Creamed mushroom soup, truffle oil & black pepper $10.00

kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50

Rice punch $5.00
Beef hot pot $15.00
Thinly sliced scotch fillet BBQ $15.50
Spicy raw crab $16.00
Duck BBQ $18.00
Skewered king prawn $9.00
Dumpling soup $14.00
Ginseng chicken $22.00

Sichuan boiled fish fillets $28.00
Stir-fried green beans $18.80
Xiao long bao $9.80
Yu xiang eggplant $24.00
Spicy mud crab tower $39.80
Yu xiang eggplant $24.00
Yu xiang eggplant $24.00
Cumin pork $24.80

Bean curd with coriander $3.90
Pork intestines $2.50
Chicken wings
Brine boiled peanuts
OX Tripe
Spicy chinese cabbage $6.00
Dough & cabbage soup $3.00
OX Tendon $2.50

All kids meals served with a mini chocolate sundae
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
Crumbed halloumi (V) $13.00
- Panko crumbed deep fried halloumi served with lemon & aioli
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
Steak special
- Please refer to the specials board
Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
Replace salad with vegetables $2.00
Chicken nuggets & chips $10.00

FN24. Combination Seafood & Vegetables on Crispy Noodle $18.00
Dish no rice $20.00
O7. Braised Beef Omelette on Rice
Dish no rice N/A
FN21. Combination Meat & Vegetables on Crispy Noodle $12.00
NS22. Hong Kong Style Fish Vermicelli Noodle Soup $11.00
Dish no rice $17.00
NS24. Combination Seafood Noodle Soup $13.00

Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
-Small $3.00
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
Lime pickle $3.00
Goa green chicken $16.90
- Boneless chicken cooked with srping onions, coriander, spinach and green chilies
Cucumber raita $4.00
Tandoori butter naan / butter roti $3.00
Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic

Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips

Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Spicy buffalo chicken wings with house hot sauce (NF) $13.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50

Spaghetti Bolognaise in Tomato Puree $11.50
Egg Sandwich (Available Toasted) $4.00
Chicken & Mushroom with Spaghetti in Cream Sauce $11.50
Salt n Pepper Chicken Ribs on Rice $10.90
Spicy Chicken with Vermicelli soup - Szechuan style soup served with vermicelli soup $9.90
Macaroni Soup with Egg, Ham, Luncheon Meat and Sliced Beef (option Instant Noodle) $9.50
Mentaiko & Prawn with Spaghetti in Cream Sauce - Japanese style cod roe creany pasta sauce and prawn tossed with spaghetti $13.90
Steamed BBQ Pork Bun (2 pieces) $5.20

Roasted thyme mushrooms $4.00
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
●Entrees
Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
Hash brown, poached eggs, bacon, sauteed spinach, red pepper relish $17.00
Sandwiches & burgers -available lunch only

-Entree $16.00
Maguro sushi (6 pcs)
- Fresh raw tuna on vinegar rice
Beef curry ramen $14.00
- Sliced beef and vegetables ramen in curry soup
Ika $4.40
- Squid
Katsu ramen $13.50
- Crumbled pork cutlet and vegetables ramen in miso soup
Flame $4.40
- Salmon
Salmon butter yaki $16.50
- Grilled salmon with garlic butter sauce & served with salad
Wafu steak $14.80
- Japanese style beef steak with watu sauce & served with salad

Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Freshly Baked Croissant w spreads $4.00
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Pork Crackling with Remoulade $10.50
Taramasalata w mixed olives & bread $9.50
Soup of the day $12.50
Seared tuna Niçoise $27.50
Oysters (each) $3.80
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00