Ivy Cafe & Restaurant in Manly Menu

None

Nearby Sample Menus

  • Belachan String Bean $17.00
  • King Prawn $20.80
  • Udon (Japanese Style Stir Fried Noodle) - Chicken $16.50
  • Black Pepper or Maggi Diced Beef $18.80
  • Lemon + Honey - King Prawn $20.80
  • Hokkin Fried Rice $16.50
  • White Bait $19.00
  • Laksa (Noodle Soup) - Seafood Combination $19.80
  • ANGUS RUMP 280G (GF) $25.00
    • Served with garden salad and chat potatoes w/ choice of sauce
  • PUMPKIN ARANCINI $20.00
    • Served with blue cheese mayo, candied walnuts, rocket & parmesan
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • SPRING SALAD $20.00
    • Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
  • PORK BELLY (GF) $27.00
    • Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
  • BUCKET OF PRAWNS (CBGF) $30.00
    • Pound of chilled whole prawns w/ aioli, bread, lemon wedge
  • GARLIC (V) $14.00
    • Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
  • GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
  • TANDOORI CHICKEN An all time favourite, chicken pieces marinated in lemon juice, spices and chargrilled. $9.90 / $11.90
  • CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
  • - Pick up / Delivered
  • PANEER DOSA Rice and lentil pancake filled with spiced fat free cottage cheese. $11.90 / $13.90
  • - Pick up / Delivered
  • VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
  • Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
  • Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
  • Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
  • Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
  • Citrus Chilli Fish - perch fillets basted in a spicy citrus sauce, served with saffron rice $31.90
  • OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
  • Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50
  • Hanwood $5.50
  • Long black, Short black $4.50
  • BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
  • SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
  • FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
  • GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
  • VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
  • CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
  • RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
  • Green salad w/ red wine vinaigrette $7.50
  • Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
  • Creamy potato mash $7.50
  • Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
  • Blackboard garnishes available as sides $9.00
  • Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
  • Oyster natural - w/ mignonnette dressing each: $3.50
  • Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
  • ice coffee, gelato + cream $7.00
  • ZUPPA DEL GIORNO soup of the day $15.00
  • BELLINI peach juice, prosecco, peach slice $13.00
  • 2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy $55.00
  • NEGRONI gin, campari, vermouth, orange slice $13.00
  • chicken schnitzel with chips $12.00
  • VIOLA beetroot, carrot, celery, ginger $8.00
  • ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa N/A
  • Scallops with Snow Peas $24.00
  • Combination Bean Curd $19.00
  • Scallops Sauted in Garlic $24.00
  • Braised Chinese Mushrooms with Vegetables $16.00
  • Vegetable Chow Mein (Noodles) $18.00
  • King Prawn Chow Mein $22.00
  • Chicken Chow Mein $18.00
  • Clear Noodle Soup (Long Soup) $7.00
  • Grilled Lemon Sole Almondine - w/ toasted almonds & brown butter, served w/ fried potatoes, rosemary, crisp prosciutto, black olives & lardo. $34
  • Wagyu Sirloin - w/ fries, salad & horseradish. $52
  • Jamon Serrano - Spanish, 15 months cured, pork leg. $14
  • Chilli & garlic prawns w/ warm French baguette. $16
  • Pate de foie gras, caramelised apple, walnuts. $24
  • NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
  • Grilled morcilla sausage. $9
  • Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
  • DIPPING SAUCE Sweet Chilli, Tomato $0.50
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
  • LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
  • BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
Ivy Cafe & Restaurant

Ivy Cafe & Restaurant

location

Address

26 Darley Rd, Manly NSW 2095, Australia

phone

Phone

0285426749

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
26 Darley Rd, Manly NSW 2095, Australia
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