Address
94 Lake Street, Cairns, Queensland 4870, Australia
Ivy Hookah Bar & Grill in Cairns Menu
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Nearby Sample Menus
- Pad Prew Warn Moo or Gai - Thinly sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and onion $17.90
- Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
- Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
- Pad see ew with Prawns $23.90
- Pra Ram Long Song (Steamed Vegetables with Peanut Sauce) - You've never had vegetables taste so good they're wonderful $13.90
- Pad Prik Tai Kra (Lamb or Prawns) $23.90
- Kow Pad Kai (Fried Rice Thai Style with Eggs) $7.90
- Pad Ta-Lay (Fried Combination Seafood) - stir fried prawns, fish, calamari, scallop and mussel meat with fresh chilli, onion, capsicum, shallot, garlic and fish sauce $23.90
- Satay King Prawn $22.80
- Steamed Rice Small $2.50 / Large $4.50
- Curry King Prawn $22.80
- Sliced Pork in Oyster Sauce $16.50
- For Party of Five - Chicken & Sweet Corn Soup - Butterfly Prawns & Mini Rolls - Honey King Prawns - Steak in Oyster Sauce - Mongolian Lamb - Lemon Fish Fillet - Chicken & Almonds - Combination Fried R $32.00 p/p
- BBQ Pork in Black Bean Sauce $16.50
- Sliced Pork with Vegetables $16.50
- Chicken Chow Mein $17.50
- Coffee Pecan Torte $29.95
- Passionfruit $25.95
- Carrot Cake $26.95
- French Vanilla $23.95
- Wildberry Baked $26.95
- Lollipop Cake $209
- Fruit Flan $28.95
- Number Cakes $46.95
- Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
- Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
- Spaghetti Vongole - NZ clams, parsley, olive oil, chilli, white wine & garlic $26.9
- Classic Seafood Chowder - potato, leek, mixed premium seafood & bread roll $16.9
- Flamed Swordfish - w/ smashed dutch cream potatoes, cucumber, roquette & salsa verde $31.9
- Smoked Salmon, roquette, cucumber, avocado & lemon poppy dressing $23.9
- Sirloin 300g Cargill Riverina Premium (NSW) - min 150 days grain-fed $32.9
- Aussie Game Duo - kangaroo & crocodile 240g $31.9
- Lasagne & Chips $9.50
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Australian
- Bacon, ham, onion, egg & mushroom
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Nachos $14.00
- A meal by itself. Toasted corn chips, real beef bolognaise, mozzarella cheese, topped with sour cream and shallots
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Garden Salad $8.00
- seasonal lettuce, cherry tomatoes, red onion, cucumber, topped with a homemade dressing
-
Tijuana
- Spiced beef, red kidney beans, onion, capsicum & jalapeños
- - L $26.00
-
Greek Salad $8.00
- Seasonal lettuce, cherry tomatoes, red onion, cucumber, olives, fetta cheese & topped with a homemade dressing
- - S $13.00
- ZUCCHINI AND MINT ARANCINI (3) Lime mayonnaise, garden herb $15.00
- PROSCIUTTO DI SAN DANIELE (ITALY) - AGED 24MTHS $20.00
- NOA BURGER 200gm beef patty, chorizo, lettuce, tomato, pickle, swiss cheese, hand cut chips, garlic aioli $20.00
- HERB SPINCED LABNEH (GF) Caramelised pumpkin, asparagus and almond dressing $14.00
- PORK BELLY BAH MI SLIDER Cucumber, picked carrot, coriander, Pâté $6.00 each
- VANILLA BEAN AND YOGHURT PANNA COTTA (GF) Mandarin Jelly, orange blossom granita, mandarin $12.00
- STEAMED GREENS (GF) Green Beans, asparagus, roasted almonds, lemon, EVOO $9.00
- HOUSE SELECTION CHARCUTERIE BOARD $32.00
- Milkshakes $5.50
- Soy and decaf available and no extra charge N/A
- Mediterranean Salad - w/- grilled chicken breast $15
- Mediterranean grilled vegie platter local and seasonal variations; pumpkin, tomato, eggplant, capsicum, mushroom pesto $17
- Spicy deep fried calamari, saffron aioli $17
- Affogato: espresso coffee over vanilla bean ice cream and Frangelico (or other liquer) $12
- Rigatoni, spicy Italian sausage, olives, capsicum, peperoncino, tomato Sml $15 / Lge $20
- Vanilla Icecream with Chocolate or Strawberry topping $6
- Frozen PIne Lime McSpider n/a
- Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
- Ketchup Sauce n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Hot Fudge Sundae n/a
- Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Frozen Blue Lemonade McSpider n/a
- Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
- Naked Seafood Linguine - Local fish, prawns, squid and scallops, garlic, white wine, spinach, chilli, lemon, basil $25.95
- Chicken schnitzel and chips $8.95
- Chicken Wrap - Cajun seasoned chicken wrapped in a tortilla with lettuce, cheese, tomato, honey mustard sauce with chips $12.95
- Wagyu Steak Sandwich - Tender wagyu steak, on thick garlic toast with caramelised onion, sliced tomato, lettuce,BBQ sauce with chips - Add cheese, bacon, avocado, fried egg $14.95 / $1.00 each
- Rump 500gm grain fed $29.95
- Eye Fillet 180gm pasture fed $25.95
- Rump 250gm grain fed $22.95
- Curry Spiced Chicken Breast - Char grilled with bombay potatoes, spinach, yoghurt, tomato sambal $24.95
- Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. N/A
- Crispy hash brown N/A
- Gooey caramel & butterscotch cheesecake N/A
- Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. N/A
- Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. N/A
- Raspberry baked cheesecake N/A
- Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
- Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. N/A
- Grilled flathead tails seasoned with lemon & herbs $18
- Fish & Chips $8
- Caesar Salad $15
- Vegetarian Lasagne $16
- Hamburger with the Lot $15
- Chicken Parma $15
- Scotch $25
- Reef & Beef $25
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- T-Bone Big Fella T (600g) $39.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- - $48.00
- Fish $9.00
- Hiyayakko: [cold bean curd served with soy sauce, dried shaved fish flakes, shallots and ginger ] $8.50
- Tender Sirloin Steak $35.00
- Crocodile Karaage : [deep fried crocodile] $18.00
- Katsu Curry : [crumbed pork on rice with Japanese mild beef curry] $23.00
- Shirasu Oroshi: [dried white bite fish served with grated radish] $8.50
- Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00
- Seared sea scallops, chorizo, butter puff, avocado, red pepper $20.00
- Venison loin, sweet potato mash, braised shallots, raspberry butter, asparagus tart $40.00
- Parmesan crumbed lamb cutlets, pumpkin, leek risotto, classic tomato sauce N/A
- Vanilla creamed rice, cinnamon roasted apples, stewed prunes, anglais $12.00
- Petite Italian style dough nuts, dark chocolate sauce, salted peanut ice cream, double cream $12.00
- Smoked Tasmanian salmon, goats' cheese, roasted beetroot, ciabata and chive oil $20.00
- Pear and almond tart, double cream, balsamic strawberry salsa $12.00
- Six Oysters your style, natural with lemon, or with smokey bacon and tomato, or tempura with chilli lime dressing $20.00
- Gourmet cakes & tarts - on display $7.85
- Classic Caesar salad w/ baby cos, parmesan, crispy prosciutto, Poached egg & croutons $20.0
- Garlic toasted Panini w/ duo of dips V $13.9
- Shaved ham, Swiss cheese & tomato $10.1
- Caramelised garlic & onion pizza bread V $13.9
- Kids Activity Bag $2.50/each
- Char grilled Beef Diamantina Sirloin 300g w/ chunky chips, local garden greens & shiraz jus G $29.0
- Soup of the day w/ toasted focaccia $14.0
Ivy Hookah Bar & Grill
Phone
0423053966
Opened hours
Sunday
15:00 - 23:45
Monday
18:00 - 23:45
Tuesday
15:00 - 23:45
Wednesday
15:00 - 23:45
Thursday
15:00 - 23:45
Friday
15:00 - 23:45
Saturday
15:00 - 23:45
Price
None
Type
None
Service
None
Cuisine
Bar , Bar and Grill
Features
94 Lake Street, Cairns, Queensland 4870, Australia
- Cairns Bar Menus
- Cairns Bar and Grill Menus