iyara by Sakare in Cairns Menu

None

Nearby Sample Menus

  • Crispy skin Tasmanian Atlantic salmon - Vinatge tomato, persimmon, buratta, basil and aged balsamic $33
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Truffle Brie N/A
  • Plate options - Crispy fried brussel sprouts with chilli, mint and soy dressing N/A
  • Almond panna cotta - Caramelized banana , black rice pudding, chili walnut brittle, coconut sorbet $15
  • Vegetable Thai Red Curry - Thai Red Curry of Tempura local greens and jasmine rice $28
  • Rosemary and Chilli pull apart (serves 4) - Macadamia and lemongrass butter, organic aged balsamic, chili hummus $14
  • Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
  • Mediterranean Lamb Burger - 200gm lamb patty with rocket, fire roasted peppers, caramalised onion and minted yoghurt $18.50
  • Trio of Dips & Bread - selection of dips and flat breads (see board for this months dips) $12.00
  • Lemon Grass & Black Pepper Prawns - fresh local prawns sauteed with lemongrass, black pepper, white wine and cream served with jasmine rice $28.00
  • Traditional Beef Burger - 200gm pure beef patty, lettuce, tomato, spanish onion and Swiss cheese $16.50
  • Add Pork Belly $5.00
  • Big Aussie Works Burger - 200gm pure beef patty, pineapple, beetroot, egg, bacon, tomato, lettuce, swiss cheese and caramlised onion $19.00
  • Natural Oysters - served with fresh wedge of lemon (½ / 1 dozen) $18.00/$27.00
  • Swiss Burger - 200gm pure beef patty, grilled mushroom, caramalised onion and Swiss cheese $17.50
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • -Bratwurst sausage $4.00
  • Three duck egg omelette, spiced potato, organic feta, wilted kale $14.00
  • Spicy pumpkin and leek fritters, cucumber yogurt $11.00
  • -Byron bay smoked bacon $4.00
  • Available 11:30 Till 2
  • Croque-monsieur, smoked ham, gruyère, dijonnaise $12.00
  • Available 11:30 Till 2
  • Classic Belgium Waffle $11.90
    • freshly made waffle served with cream ice cream & maple syrup
  • Kids Pancake $7.90
    • one fluffy pancake served with cream ice cream & maple syrup
  • Calamari $22.95
    • lightly flavored & fried served over a bed mixed greens artichoke hearts kalamata olives tomato & finished with lemon & olive oil
  • Smoked Salmon $20.95
    • with red onion capers & sour cream
  • Add Banana & Chocolate Sauce $14.90
  • Grilled chicken and chips
  • Tosca $20.95
    • ham mushrooms anchovies & cheese
  • Margheritta $18.95
    • sliced tomato cheese & fresh basil
  • Epicurean chicken $11.00
    • Bacon, lettuce, avocado, tomato maasdam cheese and aioli on turkish
  • -Florentine (with spinach) $14.50
  • Eggs benedict
    • Served on turkish bred with homemade hollandaise sauce
  • Granola muesli (V) $9.00
    • With seasonal fruit
  • (V)= vegetarian
  • Bircher muesli (V) $8.50
    • With seasonal fruit
  • -Add muesli and yoghurt $4.50
  • Penne all' arrabbiata (V) $11.50
    • Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
  • SURF AND TURF Tender sirloin steak served with roast sweet potato topped with Tiger prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $40.00
  • REEF FISH crispy coated local reef fish with chunky fries and mixed leaf salad with lime mayo. $21.90
  • CHICKEN BREAST Chicken pocketed with sundried tomatoes & avocado. Oven baked & served with sweet potato & a creamy macadamia nut pesto sauce $29.50
  • EYE FILLET (GRAIN FED) Leanest and most tender, from purebred Black Angus bred cattle, ensures exceptional eating. $35.90
  • ROAST SWEET POTATO AND ARTICHOKE SALAD Roast sweet potato & artichoke, red peppers, boccincini & baby spinach coated with a light citrus dressing with toasted pinenuts. $18.50
  • SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
  • - Bacon $10.50
  • CRUSTY MIXED GRAIN LOAF (V) Oven baked mixed grain loaf served hot with rosemary & garlic olive oil. $8.00
  • Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
  • Hop, Skip, Swim & Jump - kangaroo, crocodile, barramundi & emu $37.9
  • Grilled Cajun Threadfin - king threadfin, cajun spices, fresh mixed leaf & lemon butter $25.9
  • Kangaroo 240g - (meat tenderness does not benefit from cooking past medium rare) $29.9
  • Banana Prawn, crab, avocado, fresh mixed leaf, pearls & tropical mango dressing $29.9
  • South Pacific Oysters - kilpatrick $3.9 each
  • Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
  • Slow-Cooked Victorian Lamb Shank, sweet potato mash, buttered beans & pan jus $29.9
  • CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives $11.90 / $14.90
  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
  • RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato $16.90 / $18.90
  • STEAK & VEGETABLES $5.20
  • QUICHE $5.20
  • SPICY MOROCCAN LAMB $5.70
  • EGG PLANT & ZUCCHINI N/A
  • BEEF BURGANDY $5.70
  • CHICKEN $5.70
  • CHICKEN & AVOCADO $5.70
  • GREEN CURRY & VEGIES N/A
  • Green Curry Spicy coconut milk curry with bamboo, eggplant, carrots & beans -
  • Spring Rolls (5 pieces) Minced chicken, cabbage and carrot in a crispy pastry served with sweet chilli sauce $8.00
  • Fried Rice Fried rice with mixed vegetables -
  • Curry Paste Stir fry with mixed vegetables in red curry paste -
  • Noodle Soup Non-spicy noodle soup with mixed vegetables -
  • Tom Jeund Non-spicy clear soup, meat with Vegetables & Tofu -
  • Cashew Nuts Stir fry with mixed vegetables & roasted cashew nuts in sweet chilli and oyster sauce -
  • Seafood (Prawn, Fish, Squid & Mussel) $19.50
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Chicken Satay Skewers - Marinated and grilled, achar pickle, coriander, crushed peanut satay sauce $11.95
  • Fillet Mignon 250gm pasture fed $29.95
  • Add cheese, bacon, avocado, fried egg $1.00 each
  • Garlic Bread $5.95
  • Garden Salad - Avocado, mesculin with a pomegranate dressing $16.95
  • BBQ Pork Ribs - Slow cooked meaty pork rack in our southern style barbeque sauce, potato wedges, coleslaw $27.95
  • Rib Fillet 300gm grain fed $33.95
  • Salt and pepper calamari $5.95
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • Field mushroom, smoked olive, rocket and parmesan toast, with persian feta and truffle oil $20.00
  • Smoked Tasmanian salmon, goats' cheese, roasted beetroot, ciabata and chive oil $20.00
  • Coconut brulee white chocolate and raspberry ice cream, choc dipped pastry twirl $12.00
  • Lunch with a glass of wine and soup to start $32.50
  • House made gnocchi, braised beef ragout, mushrooms, baby onion, red wine N/A
  • Tasmanian salmon fillet, seared scallops, served with a soy, ginger and Asian vegetable broth $40.00
  • Slow roasted pork belly, Moreton Bay bug, green apple purée, sage infused jus $40.00
  • Venison loin, sweet potato mash, braised shallots, raspberry butter, asparagus tart $40.00
iyara by Sakare

iyara by Sakare

location

Address

level 1, 91 The Esplanade

phone

Phone

0457728636

email

Email

None

clock

Opened hours

Sunday 18:00 - 22:30 Monday 18:00 - 22:30 Tuesday 18:00 - 22:30 Wednesday 18:00 - 22:30 Thursday 18:00 - 22:30 Friday 18:00 - 22:30 Saturday 18:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
level 1, 91 The Esplanade