Address
360 Latrobe Street, La Trobe Street, Melbourne
Izakaya Guu in Melbourne Menu
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None
Nearby Sample Menus
- PLEASE ORDER AND PAY AT THE COUNTER
- (All soup momos are served in chicken bone broth)
- ALOO KO ACHAR SET $8.50
- CHICKEN CHOWMEIN $10.50
- MOMO
- ALOO CHOILA SET $13.00
- ALOO DUM + ALOO ACHAR $11.00
- BEEF MOMO $10.00
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Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
-
Sourdough toast $5.90
- With jam, honey or vegemite
- Meze plate $27.90
-
Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
-
Pulled pork bun $18.90
- Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
-
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
- -Housemade rosti $3.00
-
Middle eastern eggs $17.90
- Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
- IMPORTED BEER: Asahi Super Dry (Japan) $8.00
- Fried Lobster with Salted Egg Yolk Seasonal
- Peking Duck (4 pcs per order) $20.00
- Live Fish: Parrot - Claypot Cooked in Piquant Homemade Sauce Seasonal
- Live Abalone: Natural Wok Fried Seasonal
- Live Fish: Murray Cod - Claypot Cooked in Piquant Homemade Sauce Seasonal
- IMPORTED CHINESE TEA (Taiwan) - Rose Tea $9.00/pot
- Live Prawns: Steamed with Egg White & Chinese Wine Seasonal
- 135. Fluke Fin with Wasabi $5.80
- 137. Ikura Roll with Crunchy Seaweed $6.80
- 67. Edamame (V) $3.80
- 2. Grilled Salmon Sashimi (GF) $6.80
- 33. Salmon with Lobster Salad $6.80
- 58. Tobikko (flying fish) Ship (GF) $6.80
- 98. Tofu Soba Salad $4.80
- 10. Scampi Sashimi (1pc) (GF) $9.60
- We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
-
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
- chorizo $5.00
-
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
- hollandaise, mushrooms $3.00
-
Saganaki $14.00
- With oven dried tomatoes/basil/lemon
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Straight cut fries $8.00
- With aioli
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Dr marty´s crumpets $8.50
- With spreads
- Fuji apple Millefeuille
- Yuzu curd tart, meringue 13.00
- Kurobuta pork belly, Yakiniku
- Grilled sweet potato & shiitake mushroom
- Salmon sashimi, yuzu vinaigrette
- Chilli whole tomato 10.00
- Crisp kale 'Agebidashi', buckwheat
- Den fried chicken
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte & Kaseplatte $29.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
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Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
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Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
-
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
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Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
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Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
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Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
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Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
- Selection of three cheeses 21.00
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Le Marquis Chevre du Pelussin 16.00
- goat’s milk, soft, France
- Spiced pumpkin, pine nut cream 9.00
- Tuna tartare with crushed green pea salad 32.00
- Fresh & macerated strawberries, sheep’s milk yogurt 10.00
- Heirloom beetroot, house made curd & dill 14.00
- Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
- 7am-11:30am
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- BBQ Eel N/A
- Crab Meat N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Grilled Scallop N/A
- French Dragon N/A
- -Non members $3.00
- -Non members $8.00
- Crispy skinned pork belly with parsnip & pear (GF)
- -Non members $9.00
- -Non members $22.00
- Caesar
- -Non members $12.00
- -Non members $24.00
- Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
- Smoked turkey, tasty cucumber & cranberry sauce $7.00
- Delicious mouth watering baguettes made fresh for you*
- Chocolate, hazelnut & double cream
- White chocolate raspberries & coconut
- Poached pear, walnut & maple syrup
- Tandoori chicken, yogurt, cucumber & lettuce $9.00
- Bacon, lettuce, tomato & mayo (BLT) $9.00
- (E) $26.00
- Large $115.00
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Tempura $20.00
- Deep fried prawns and vegetables
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Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
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California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
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Ebi Shumai
- Steamed prawn dumplings
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Tekka Don $39.00
- Raw tuna slices served on a bed of sushi rice
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Tekka Don $38.00
- Raw tuna on sushi rice, served in a bowl with miso soup
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Roast Crispy Skin Pigeon (when available) $33.00
- Served with lemon wedge and spicy salt
- Seasame Prawn (2 Pcs) $8.80
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Fillet Steak - Cantonese Style $29.50
- Lightly cooked and complimented with a tasty spiced sauce
- Beef & Vegetables with Fried Noodles $23.00
- Law Hon & Soft Noodle $23.00
- Sauteed Sliced Chicken with Seasonal vegtables $22.00
- Crispy Fried Seasame Chicken $25.00
- Braised Bean Curd with Mixed Vegetables $21.00
- 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
- 26. Lemon Chicken with Rice $9.80
- 5. Won Ton Soup $4.80
- 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
- 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
- 9. Duck Meat Spring Rolls $4.80
- 51. Seafood Fried Rice with XO Sauce $10.80
- 8. Vegetarian Spring Rolls $3.80
Izakaya Guu
Phone
0405688887
Opened hours
12 Noon to 10 PM (Mon-Thu), 12 Noon to 11 PM (Fri-Sat), 5 PM to 10 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
360 Latrobe Street, La Trobe Street, Melbourne
- Melbourne Japanese Menus
- Inner Melbourne Japanese Menus