izakaya sushi bar in South Melbourne Menu

izakaya sushi bar in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • -With croissant $12.50
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • miso soup 1.50
  • Japanese tea 1.20
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • Chocolate truffle $5.00
  • - Add to salumi board $15.00
  • Perfect for dinner parties or picnics
  • - Add to salumi board $12.00
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Calabrese Salami $12.00
    • Medium spicy
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • w/pork belly & salsa verde $ 13.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • An individual tasting plate of delicate desserts N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • - -
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • Smoked salmon $4.00
  • Croque Madame $17.50
    • Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
  • Banana Walnut $16.00
  • Croissant $8.90
  • Fruit Salad with yoghurt $9.50
  • Roll $8.90
  • With Poached Egg $16.90
  • -Small $5.50
  • -Carrot $0.50
  • Focaccias and wraps $9.50
  • -Avocado $1.00
  • -Salami $5.50
  • -Lettuce $0.50
  • Egg & bacon
  • Raisin toast $3.50
    • Two slices
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Homemade Pie of the Day w/ salad & relish $16
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Dim Sim $1.00
  • Barramundi $5.70
  • Wedges (& Sour Cream) $0.80
  • Fish $4.90
    • 3 Fish Bites & Chips or
  • Schnitzel or Veggie Meal Deal $9.90
    • Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
  • All Day Brekky $5.00
    • Egg & Bacon Sandwich & 2 Hash Browns
  • All served with lettuce, tomato, onion and garlic sauce in a pita bread.
  • Chicken Nugget $0.80
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • w/ Chicken or Beef $11.00
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • w/ Chicken or Beef $11.00
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • Garlic & Herb roasted potatoes
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • Sauteed seasonal greens
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • ADD SPANISH JAMON $5.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • MEREDITH GOATS FETA $4.50
  • EGG / TOAST $3.00
  • Plain Salad $6.00
  • Standard Salad $0.50
  • Pork Loaf $7.20
  • Pork Meatball Salad $7.20
  • Eggplant $0.80
  • Sundried Tomato & Cheese $6.10
  • Pork Loaf Salad $7.20
  • Pork Meatballs $7.20
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Truffle Fries $9.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Rocket & Parmesan Salad $8.00
  • Grilled green lip abalone (farmed) $9.00
  • Evening star classic marinara bianca $40.00
  • Grilled k-b whiting $30.00
  • Grilled vegetables with sheep feta $12.00
  • Lobster tail $50.00
  • Lamb cutlets with puttanesca $12.00
  • Crushed potatoes with wine vinegar & black garlic $6.00
  • Marias selection from emerald hill deli $35.00
izakaya sushi bar

izakaya sushi bar

location

Address

602 Eureka St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396393559

clock

Opened hours

Mon 7:00 am - 9:00 pm Tue 7:00 am - 9:00 pm Wed 7:00 am - 9:00 pm Thu 7:00 am - 9:00 pm Fri 7:00 am - 9:00 pm Sat 7:00 am - 9:00 pm Sun 7:00 am - 8:00 pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
602 Eureka St, South Melbourne, VIC, 3205, Australia