izakaya sushi bar in South Melbourne Menu

izakaya sushi bar in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • -With toasted sourdough $11.50
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Croque madame $15.50
    • Add a fried egg
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • miso soup 1.50
  • Japanese tea 1.20
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • soft drinks 1.80
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 10. MEXICANA (Hot or Mild)
    • Tomato, cheese, ham, salami, capsicum, onion
  • SMALL $9.50
  • Risotto Marinara
  • Risotto Vegetarian
  • 17. GARLIC PIZZA
  • Funghi
    • Mushroom, Cream & Garlic Sauce
  • SMALL $9.00
  • Banana & Ice Cream $12.00
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
  • Spicy Basil 3 Cup Noodle $17.00
    • chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
  • Sesame Broccoli Salad $3.50
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Extra Sauce $0.50
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Perfect for dinner parties or picnics
  • Mixed leaves, honey mustard dressing $9.00
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • House selection of three $28.00
    • Served with pickled vegetables, cornichons and almonds
  • Pork Neck $12.00
    • Smoked
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • An individual tasting plate of delicate desserts N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Egg poached, scrambled, or fried on toast $7.50
  • Sandwich
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • -Tandoori chicken $6.00
  • -Cheese $1.00
  • -Tomato $0.50
  • Croissant
  • Banana bread $3.00
    • One slice
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Spring Roll $2.70
  • Onion Rings
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Souvlaki Combo $11.90
    • Small Chips & a Can
  • 18 for $7.50
  • Nugget $4.90
    • 5 Nuggets & Chips or
  • Large $6.50
  • Calamari Combo $7.90
    • 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Schiacciata
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • Garlic & Herb roasted potatoes
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • Seasoned vegetables $9.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Shoestring fries $8.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Chambers Muscadelle (Tokay) $10.50
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Petit Fours Selection of three sweet things $5.50
  • 25 Vegetable steamed rice $10.00
    • Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • w/ Chicken or Beef $11.00
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • w/ Chicken or Beef $11.00
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Salami Salad $6.90
  • Spinach $0.80
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Cheese Salad $6.50
  • Per item lettuce, carrot, cucumber tomato
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Traditional caesar salad $16.9 / $18.8
    • Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
  • Scrambled eggs on daylesford sourdough $11.90
  • Soup of the day (see specials board) $9.90
  • Hollandaise sauce/relish $1.50
  • Panetta's steak sandwich $19.90
    • On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
  • Sorry no variations
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Rocket & Parmesan Salad $8.00
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Gluten Free Toast $5.00
izakaya sushi bar

izakaya sushi bar

location

Address

602 Eureka St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396393559

clock

Opened hours

Mon 7:00 am - 9:00 pm Tue 7:00 am - 9:00 pm Wed 7:00 am - 9:00 pm Thu 7:00 am - 9:00 pm Fri 7:00 am - 9:00 pm Sat 7:00 am - 9:00 pm Sun 7:00 am - 8:00 pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
602 Eureka St, South Melbourne, VIC, 3205, Australia