Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Sourdough Loaf – serves 2 $7.50
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Focaccia $4.50
DAILY SPECIALS Described by your waiter from our blackboard n/a
Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
Crispy Chicken Tortilla Salad $11.50
Quiche with Salad or Chips $7.50
Ham $2.00
Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
- With cream and ice cream add $2.00
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
The Caterpillar Pancakes with ice cream, strawberry jam and 100s & 1000s. $6.00
Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Interactive Weekend Breakfast Experience $49
Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
Interactive Breakfast Experience $39
Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
Grilled barramundi or salmon or NZ whiting / green leaves / cherry tomatoes / coleslaw / italian dressing top with hollandaise sauce / roasted macadamia nuts
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Watermelon, orange $8.5
Mango, pineapple $8.5
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15