Jacala Beach Restaurant in Brisbane Menu

None

Nearby Sample Menus

  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Chai Latte N/A
  • Spinach and Cheese Rolls (Veg) $5.70
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Spinach and Fetta $2.40
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • - Party Pies $2.10
  • Cappuccino N/A
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
  • Soup of the Day (Seasonal) $8.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
  • Lamb Salad $12.50
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • Spinach $1.00
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Small Chips S $3.60 / L $5.00
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Hawaiian Macon and Pineapple $14.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
  • Gourmet Pizzas -
  • BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • CAPRESE tomato, bocconcini, basil, balsamic $13.00
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • RISOTTO (GF) -
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Avocado Roll $3.00
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • Local Queensland roast pumpkin and sweet potato $12
  • Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Colin meads medium $6.00
    • (2 hand full) Fries or rustic fries or waffled fries / aioli
  • hollandaise sauce n/c
  • Ann St $4.00 / $7.00
    • Garlic bread with melted cheese
  • Granny Smith $22.00
    • Pork belly (6) roasted / apple sauce / gravy / rustic fries / seasonal vegetables
  • Rooney $9.00
    • Chocolate pancakes (4) / fresh strawberry / ice cream / garnish strawberry
  • Spinach fresh $3.00
  • Chicken breast sliced $4.00
  • Toast gluten free (2) $3.00
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
  • Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
  • Knappstein Cab Merlot - clare valley, sa $45.90
  • Kids steak with chips $8.00
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • crispy onion rings (V) $6.00
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Stew Beef with Rice $10.90
  • Singapore Style Fried Vermicelli $12.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Hokkien Style Combination Fried Noodle $12.90
  • - Prawn $0.80 each
  • Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
Jacala Beach Restaurant

Jacala Beach Restaurant

location

Address

Mead's Bay, Brisbane, Queensland, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Caribbean , French

features

Features

Location
Mead's Bay, Brisbane, Queensland, Australia
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