Jack and Shanan's in Cairns Menu

None

Nearby Sample Menus

  • Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
  • Hor Mok Ta-Lay-Pow (Seafood Casserole) - Fresh assorted seafood is marinated in herbs, spices, egg, curry paste and Thai Whisky. The seafood is wrapped in foil and placed on the barbeque. $23.90
  • Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
  • Gang Masaman Nuea (Beef Curry) - A rich aromatic, but very mild beef curry from the south of Thailand cooked with coconut milk, toasted peanuts, bay leaves, potatoes and tamarind paste. $18.90
  • Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
  • Gang Keo-Wan Gai, Pla (Green Curry Chicken or fish) - A popular Thai curry, cooked in coconut milk, green curry paste, sliced beans, peas and fresh basil $16.90
  • Pad Prew Warn Moo or Gai - Thinly sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and onion $17.90
  • Gang Keo-Wan Gai, Pla (Prawns) $23.90
  • XO prawn lace omelette - local prawns cooked in XO sauce, bean sprouts, coriander, Thai basil, lime and chilli $22
  • Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale $18
  • Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
  • Smoked Byron Bay pork belly - Dashi broth, crackle, celery, granny smith, radish $17
  • Sashimi yellow fin tuna salad - Ajo watermelon, radish, cucumber, sprouts Moet dressing $18
  • Crispy skin Tasmanian Atlantic salmon - Vintage tomato, persimmon, buratta, basil and aged balsamic $33
  • Sorbet & gelato selection - Ask our friendly staff for today’s flavours $15
  • Steamed jasmine rice topped with fried shallots $8
  • Hash Brown - 1 x Hash Brown $1.00
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • So Salad $4.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - BBQ N/A
  • Salmon Nicoise Salad - traditional nicoise salad with fresh salmon instead of tuna, olives, baby potato, green beans, boiled egg, and a light dijon dressing $19.50
  • Fresh Grilled Fish Burger - fresh fish fillet, lettuce, tomato, onion Swiss cheese and tartare sauce $18.00
  • Fried Egg, Pineapple or Bacon $1.20/each
  • Penne Pesto - fresh house made traditional pesto sauce tossed through penne pasta $19.00
  • Mediterranean Lamb Burger - 200gm lamb patty with rocket, fire roasted peppers, caramalised onion and minted yoghurt $18.50
  • Soup of the Day - served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board $9.50
  • Fettucine Marinara - combining fresh fish, prawns, scallops, mussels and squid, sauteed with saffron, garlic, served with a Napoli sauce $29.50
  • T-Bone 400gm Tara Valley Pasture Fed $29.50
  • Available 11:30 Till 2
  • Three duck egg omelette, spiced potato, organic feta, wilted kale $14.00
  • Egg in the nest, toast soldiers $9.00
  • House baked chorizo beans, forest mushrooms, two poached eggs, quark, toasted sourdough $14.00
  • -Add 2 poached eggs $3.50
  • Available 11:30 Till 2
  • Chilli onion rings $7.00
  • Add ons
  • (VE)=vegetarian
  • -Add yoghurt $3.00
  • Man' salad $13.50
    • Sliced fillet steak, poached egg and all the green stuff your mother told you to eat!
  • Smoked tasmanian atlantic salmon $4.00
  • Tasty tempters, tortillas and homemade quiches Various
  • Crips bacon $3.00
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • Roasted roma tomato $3.00
  • GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
  • SEAFOOD LINGUINE Linguine pasta tossed with a selection of sauteed prawns, mussels, scallops, calamari & Octopus in a garlic and tomato sauce. $36.50
  • BUGTAIL SPAGETTINI Sauteed bacon, mushrooms & baby spinach in a white wine & cream sauce $34.50
  • AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
  • ROCKET & APPLE SALAD Rocket, shaved parmesan & shredded apple salad with balsamic dressing $6.50
  • TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
  • CUBE ROLL British bred grass fed beef raised in Queensland’s Channel Country and finished on grain for a minimum of 60 days. Well aged to ensure tenderness, rich in taste and flavour with a good fat m $28.00
  • SUGAR SNAP PEAS Sautèed sugar snap peas and English spinach in chilli & garlic. $6.50
  • Gnocco fritto con prosciutto - Fried pastry with a slice prosciutto $4.each
  • Caffe con latte - flat white $4.50
  • Pure di patate - mash potato $7
  • Ribeye alla griglia - prime grain fed ribeye grilled and served with balsamic glaze sauce $37
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Cotoletta di pollo alla parmigiana - cchicken breast pan-fried topped with tomato and mozzarella $31
  • Agil olio e peperoncino - olive oil, garlic, chili $18 - $21
  • Doppio lungo - double shot long black $6
  • - ADD PRAWNS (3) $6.00
  • RIB-EYE STEAK CHAR-GRILLED 300G BEEF RIB-EYE SERVED WITH CHIPS, FRIED EGGS AND YOUR CHOICE OF GRAVY, MUSHROOM OR GREEN PEPPERCORN SAUCE $38.00
  • SEASONAL STIR-FRIED VEGETABLES (GF,V) $6.50
  • GARLIC BREAD (V) $6.50
  • SERVE OF CREAMY MASHED ROYAL BLUE POTATOES (GF,V) $5.00
  • ROAST CHICKEN OVEN ROASTED CHICKEN THIGHS SERVED WITH CREAMY MASHED POTATOES, SEASONAL ROASTED VEGETABLES AND GRAVY $24.00
  • BRUSCHETTA (V) FRESH TOMATO, BASIL AND ONION SERVED ON TOASTED GARLIC BREAD WITH A BALSAMIC DRIZZLE $8.00
  • PORK BELLY CRISPY SKINNED PORK BELLY SERVED WITH CREAMY MASHED POTATOES, WILTED SPINACH, GRAVY AND AN APPLE, CIDER AND GINGER CHUTNEY $35.00
  • Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
  • Authentic Beef Casserole w spaghetti $17.90
  • Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00
  • Spanakopitta traditional Greek style served with salad $14.50
  • Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
  • Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
  • Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
  • Calamari drizzled with lemon juice served w salad and $18.50
  • Chicken Teriyaki $2.70
  • Mixed 8-pk $7.50
  • Veggie Salad $2.70
  • Inside-Out: All Flavours $8.50
  • Chicken Avo (2-pk) $5.00
  • - Chicken $7.50
  • Chicken Schnitzel Lunch Box $8.90
  • Rice Paper Wraps: -
  • THE SUN BURGER - w. grilled beef, cheese, crispy bacon, kasoundi, beetroot chutney, salad & hand cut chips $20.00
  • BBQ STEAK SANDWICH - w.toasted sourdough, onion jam & crispy bacon $16.00
  • ROAST DUCK ROLLS - Cucumber, spring onion and tamarind $14.00
  • FISH & CHIPS - grilled oe crispy fried reef fish w. hand cut chips & salad $14.00
  • CRUMBED CHICKEN TENDERS - w. salad, hand cut chips & housemade aioli $13.00
  • HOUSE MADE DIPS - w. bbq sourdough & pickles $12.00
  • GRILLED CHICKEN BURGER - w. bacon, avocado, aioli & hand cut chips $17.00
  • GARDEN SALAD - radish, Leaves & herbs $10.00
  • Fruit toast N/A
  • Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. N/A
  • BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
  • Lean leg ham & cheese fingers with chips or salad N/A
  • Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. N/A
  • Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. N/A
  • Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin N/A
  • Fish with chips or salad N/A
  • Tofu (Bean Curd) $25.00
  • Morton Bay Bugs $40.00
  • Obento Box: [selection of sashimi, grilled and fried seafood, smoked eel, meat and rice in nice box served with miso soup] $33.00
  • Crocodile Kushiyaki : [grilled skewered crocodile] $16.00
  • Katsu Curry : [crumbed pork on rice with Japanese mild beef curry] $23.00
  • Harusame $5.00
  • Zosui : [rice cooked in fish stock with prawn until fluffy and served with seaweed in ceramic pot] $17.50
  • Chicken $9.00
  • 3 Piece Chicken and Chips $12.30
  • Chicken Nuggets (12) $10.80
  • Chicken Nuggets (6) $5.40
  • 1/4 Chicken $5.25
  • Chicken Salad $5.75 / $8.80 / $11.90 / $13.90
  • Chicken Schnitzel Dinner (breast fillet, potato, pumpkin, steamed vegetables, peas and gravy) $14.50
  • 5 Piece Pack (5 Pieces of chicken) $14.20
  • Chicken Breast Fillet Burger (served on a bun with lettuce, cheese and mayo) $7.70
Jack and Shanan's

Jack and Shanan's

location

Address

41 Williams Esplanade, Palm Cove QLD 4879, Australia

phone

Phone

0458634699

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 9:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Crepes , Dessert

features

Features

Location
41 Williams Esplanade, Palm Cove QLD 4879, Australia
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