Jack Sprat in Melbourne Menu

None

Nearby Sample Menus

Asparagus, house made bacon, white polenta & poached egg $17.50
Potato & soft herb agnolotti, fennel & baccala $30.00
Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
Fresh Italian Buffalo Mozzarella (100g) $24.50
Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
Soft curd croquettes $14.50
Huevos madrilenos - baked eggs, black pudding & chorizo $20.50
60 day dry-aged porterhouse: foie gras & sauce soubise $42.00

PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00

Hot & sour noodle $10.90
Wok tossed shredded pork with vegetable in noodle soup $4.50
Chinese savoury doughnut stick $2.50
Tomato sauce fried rice with shredded pork & egg $11.50
Steamed beef & scallion dumplings $6.8 / $11.9
- With black vinegar and chilli oil: 6 / 12
Taiwanese XL crispy fried chicken $8.50
- A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
Taiwanese style potage noodle soup $9.50
- Julienne of pork, mushrooms and vegetables in a thick soup with noodle
Silver thread bun (deep, fried) $4.00

Avocado $5.00
Smoked almonds $6.50
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
Free range eggs on sourdough toast $9.50
Free range chicken cotoletta, colcannon & watercress $26.00
Brussels sprouts, tahini & garlic breadcrumbs $11.00
Mount zero marinated olives $6.50
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00

-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-Egg custard bao
- Sweet egg custard bun
Crispy pork crackling
- Crispy, rich, delicious & addictive
-3x Siu mai
- Pork, prawn & mushroom open dumplings

Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots

Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Maple bacon butter popcorn $5.00
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli

STRAWBERRY NUTELLA HAZELNUT 7.50
HAM & CHEESE 6.50
BANANA NUTELLA PEANUT BUTTER 8.00
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
BACON & EGG 6.90
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
4.50

Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.

English Cheddar w Piccalilli $8.50
Friand $3.00
Spaghetti meatballs w shaved parmesan $22.00
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Pork & duck terrine w pear chutney $14.50
Polenta Chips, Sour Cream & Chives $10.50
Slices $7.50
L’Etivaz DOP, Canton de Vaud Switzerland $15.00