Jack Sprat in Melbourne Menu

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Nearby Sample Menus

GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50

Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Vienna Coffee $4.80
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50

Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
EGG 3.00
CREPES 14.00
- Served w/ strawberries & honey
Amatriciana 19.50
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
Aglio e olio 18.50
FRUIT SOURDOUGH $7.50
- Served w/ preserves
SAUSAGE 4.00

Main $38.00
King Prawn
32. Spicy chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
Main $40.00
BEEF
Squid
Soy Chicken (250g)
Small $18.90

17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup

with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
Seasonal Vegetables 8.00
Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
4 sausages 26.00
- Spatzli (Swiss style noodles)
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person

Large Kalamari Platter
- fresh kalamari, sliced, lightly floured and fried
APPETIZERS
CHICKEN GIROS SOUVLAKI 14.50
- tender marinated chicken giros from spit in pita
VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
VEGETARIAN SOUVLAKI (V) 12.00
- lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips
HOMEMADE BAKLAVA 8.50
- layers of filo pastry with walnuts and honey served with vanilla bean ice cream
HOMEMADE GREEK RISSOLES 16.50
- two traditional beef rissoles, chargrilled & served with Greek salad & chips

Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce

Crispy Chicken $12.90
Beef $10.90
Dumpling Soup Noodle $10.90
BBQ Pork $10.90
Prawn & Chicken $13.90
Tofu & Vegetable $10.90
Crispy Chicken Noodle $12.90
Beef Bulgogi (BBQ Beef & Vegetables) $11.90

Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
Apple Galette (Take Away) $ 24.75
Jam (Take Away/Dine In) $ 3.70/ $4.00
S/Dough Olive (Take Away) $ 7.75
Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00

Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
Fish Fillet with sweet corn Sauce $24.00
Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
Sliced Chicken with Curry Sauce $22.00
Law Hon & Soft Noodle $23.00
Steamed Whole Fresh Fish Seasonal Price
- Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
Sauteed Mixed Seasonal Vegetables $21.00
Singapore Fried Noodle $25.00

Croissant with smoked salmon and cream cheese $9.00
Crepe potato spinach $10.50
- With cheese and spring onion
Fried eggs with bacon or sausages on toast $9.50
Chicken fillet with cheese and avocado $10.50
Scrambled eggs on toast $8.50
-Mexican salsa with sour cream and cheese
Fried eggs with mushrooms on toast $10.00
Baked beans on toast $8.00

Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
Chopped cos salad with tomatoes, cucumber & goats cheese $10
Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Petuna Smoked Salmon $4
Dark chocolate semi freddo, rum & raisin ice cream, biscuit, coconut ice $15
Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Bordeloise N/A

Chicken schnitzel w Italian coleslaw $26.50
Toasted Casalinga Bread & Spreads $6.00
Soup of the day $12.50
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Pâté de foie gras 25G $23.50
Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
Friand $3.00
Mixed Roasted Nuts $6.50

A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A