Jack Sprat in Melbourne Menu

None

Nearby Sample Menus

Congo Bongo - Coconut, mango & black tea N/A
Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
What A Pear - Green tea & pear N/A
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A

Calamari Positano 16.50
Salsciccia Calabrese 16.50
- Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
Bruchetta Caprese 16.50
Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
Salsiccia tartuffo 21.50
add poached egg 3.00
Herb pesto foccaccia bread 7.90
LA STRADA GLUTEN FREE BREAD 2.50

G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
-Add bacon $3.50
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde

-3x Har gao
- Prawn & bamboo
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
Char siu bao
- BBQ pork bun
●Steamed bao $12.00
- Any 3 for
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Lamb bao
- Lamb, onion & coriander bun
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings

Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Chips (V) $10.00
- Aioli
Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo
Chips & gravy $11.00
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
PIZZAS american style thin base
Mushroom (V) $20.00
- Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli

Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli

South China Beef Balls Rice Noodle Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour served with noodle $9.90
BBQ Pork and Wonton Noodle Soup $9.90
Barbeque Pork and Fried Wonton Dry La Mian Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
South China Beef Ball Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour $4.50
Tomato Scrambled Egg on Rice - Diced tomato scrambled with egg in a wok $9.90
Pork chop with Onion Sauce on Rice (option Spaghetti) $11.50
Tofu Pudding with Sugar Syrup $5.00
Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50

-300 - 400g crab $18.00
Half doz (GF) $20.00
Veggie chilli cheese fries (V) $14.00
Sides - Don'T Be Shellfish, Share Some Around...
Katie´S Fried Chicken - Ask About Our Daily Specials
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Soft shell crab burger, hot sauce, sesame mayo $18.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg