Jack Sprat in Melbourne Menu

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Nearby Sample Menus

Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Grapefruit Tiro $4.60
Iced Chocolate, Coffee, $5.70
Mocha, Strawberry Iced Latte $5.20
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Thickshakes $6.40
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00

CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
STEAMED JASMINE RICE 4.00
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim

Oysters
-1 $4.00
Chocolate-coated almonds $7.50
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
Party pies with classic condiments
Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Spice roasted nuts $8.50
-3 $9.00

Beef & onion $4.80
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Grilled pork $7.30
Coleslaw $0.80
Sausage roll $3.80
Coriander $0.50
Egg salad $6.40
Pork loaf $7.00

Omelette - ham & cheese or spinach & mushroom $9.00
Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
Chicken Avocado - cheese, mayp, spinach $10.00
Tandoori Chicken - cheese, yoghurt, spinach $10.00
Extra: Bacon, sausages, avocado $3.00
Tandoori Chicken - avocado, cheese, spinach $10.00
Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00

Bean Curd Soup $7.00
- With diced seafood
Sauteed Chicken with X.O. Chilli Sauce $28.00
For 2 to 3 persons $39.80 per person
Peking Duck
- Skillfully sliced from the whole duck wrapped in mandarin pancake, served with cucumber & shallots with a touch of hoi sin sauce
Simply Steamed
- Garlic, Plum & Chilli
Deep Fried Crispy Skin Chicken Served with Five Spice Salts $28.00
Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50

Penne $12.00
- In house soup with sourdough toast
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
-Bacon $3.50
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
Fruit salad $8.50
- Seasonal fruits
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Soup $9.50
- In house soup with sourdough toast

Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
Ham, cheese tomato toastie $7.50
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Crisp Iceberg Lettuce $8.00
- Blue cheese dressing & bacon
Roast fallow deer $38.00
- Potato gratin, baked plums & chocolate sauce
Wraps
Salads
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar

FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
SCHNITZ DIPS - Chilli Aioli $1.00
SMALL COMBO - Small chips & small drink + $5.90
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90

46. Hokkien Noodle with Beef and Chicken $12.00
- Mi Phuc Kien
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
- Pho bo kho
11. Rare Beef with Sliced Chicken
- Pho tai ga
20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
48. Paad Thai Neua (stir-fried rice noodle with chicken or beef) $12.00
- Hu tiu xao kieu Thai (bo/ga)
70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
- Goi cuon ( tom / ga / chay)
54. Rice Vermicelli Fried Noodle Crab Meat $13.00
- Mien xao cua

Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00