Jackpot Bar in Melbourne Menu

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Nearby Sample Menus

Step 2 Select Noodle
Fried Rice or Noodle Only
2 Choices with Rice or Noodle
Vegie Pancake $2.50each
Roast Chicken & Prawn
Chicken Spring Roll or Vegie Spring Roll $1.50each
(Small) (Large)
Satay Chicken Skewer $2.50each

-Potato, leek & bacon
Chicken avocado salad $18.90
- Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
Sides
-Lentil & veggie
-Chorizo sausage

Sauteed King Prawn with Salted Egg Yolk $35.00
Sweet & Sour Pork Ribs $28.00
AUSTRALIA BEER: Victoria Bitters $6.50
IMPORTED CHINESE TEA (Taiwan) - Sweet Olives Pu Er $9.00/pot
Wok Fried Lucky Crab with Ginger & Spring Onion Seasonal
FRUIT JUICE - Orange Juice (Spring Valley) $4.50
Live Fish: Barramundi - Fish Porridge Chao Zhow Style Seasonal
Live Fish: Barramundi - Steamed in Homemade Spicy Bean Sauce Seasonal

Calamari Positano 16.50
Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
Amatriciana 19.50
Bruchetta Caprese 16.50
Salmon 18.50
- smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
BACON 4.00
Ortolana 19.50
THICK TOAST WHITE OR MULTIGRAIN $6.50
- W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella

The Lion´s parma $23.00
- Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
Fish and chips
300g Porterhouse $37.00
Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
Served with steak chips
-Lamb $27.00

Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

-Smoked salmon $5.00
Beef
Cheese $5.00
Bacon $2.00
- Each
Full salad $6.00
B.L.T $7.00
Extras
Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50

San Daniele Prosciutto 16.00
- Buffalo mozzarella
35.00 & a glass of wine
Chips 8.00
Linguine 28.00
- Mixed seafood garlic chilli, tomato
Warm Soft Centered Chocolate Pudding 17.00
- Toasted milk‏ ice cream
Nonino Riserva Grappa 30.00
Grilled Zucchini, White Anchovy, Parmesan 12.00
Tomato 2.00

Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Mac and cheese croquettes, truffled aioli (V / NF) $12.00
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00

Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Add Eggs $18.00
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
French Toast $14.00
- Bacon & Maple, Berry & Maple
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Add Yoghurt & Muesli $10.50

Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Chips $6.00
- With Green Laver and Salt

Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
Golden Lemongrass Chicken Dumplings (3) $7.80
Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80

Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Baby cos salad, soy and sesame dressing, goma, mint $11
Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22

Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Taro bao (v) $2.70
Popcorn Chicken $8.00
Nai wong bao $2.50
- egg custard
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts

A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Jackpot Bar

Inner Melbourne > Melbourne > Jackpot Bar

Address

Main Casino Floor, Crown Melbourne, 8 Whiteman St, Melbourne VIC 3000, Australia

Phone

0392928888

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours