Jacks on the Green Bistro in Mollymook Menu

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Nearby Sample Menus

SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50
CAMEMBERT CHEESE crumbed- fried Golden & served with Strawberry Couli $13.00
FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb $140.00
MUSSELLS MEDITERRANEAN in a Zingy Tomato Olive Sauce Fetta Cheese $16.50
FETTUCCINE ALFREDO Fettuccine with Bacon, Mushrooms, Onion, Parmesan Cheese $13.50
SCALLOP MORNAY in our Creamy Mornay Sauce topped with Cheese & grilled $17.50

Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
Salt & Pepper Squid with nam jim dipping sauce $16.90
Garlic Bread $4.50
Fish of the Day - Pan fried fillets served with fresh vegs $34.90
Fresh Crusty Bread $3.00
Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00

Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
Vegetarian burger - homemade veggie patty w /salad avocado sweet chilli & fries $19.00
Chicken mango & brie filo parcel w/ salad $16.00
Bacon & swiss cheese toasted croissant $14.00
Pumpkin basil & goats cheese bruschetta $14.00
Beer battered flat head fillets - w/ sweet potato fries & salad $20.00
Pumpkin beetroot & goats cheese $18.00
Smoked salmon & avocado w/ mango salsa $19.00

Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
Supreme - Ham, pepperoni, cabanossi, mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00
Garlic - Cheese, garlic & parsley M: $10.0, L: $12.00
Vulcanus - Homemade HOT chilli sauce, chorizo, Spanish onion, marinated red capsicum, bacon & jalapeños M: $20.0, L: $23.00
BBQ chicken - BBQ base, roast chicken, mushroom, capsicum and onion M: $17.0, L: $20.00
Gourmet Margherita - Sliced tomato, bocconcini & fresh basil M: $19.0, L: $22.00
Roast Vegetable - Pumpkin, sweet potato, zucchini, eggplant, roasted red capsicum and labneh (greek yoghurt) M: $19.0, L: $22.00
Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00