Vegetarian Nasi Goreng - For veggie-lovers, a variety of fresh crisp veggies, cooked in an Indonesian style fried rice $11.90
Vegetarian Singapore Noodles - Our original Singapore style rice noodles are mixed with all the fresh veggies, egg and bean curd (tofu) stir fried with a hint of curry to bring you that extra uniquene $11.90
Tempura Mix - Golden mix tempura prawn (1), seafood stick (1), fish (1) and vegetable mix $17.90
Seafood Nasi Goreng - For the lovers of rice and seafood, this unique combination of Indonesian style fried rice and the mixture of shrimps, prawns, fish cakes and calamari, topped with bean sprouts $14.50
Combo Platter - 48 pieces $65.00
Veggie Roll 8pcs $8.50/5pcs $5.90
Roast Duck & Noodles - Chinese style crispy skin roasted duck with fresh noodles $16.90
Paleo Plate- a selection of fresh local paleo- friendly produce (salad, non dairy dip, vegetables crudites, meat) suitable to sahre or as an entree or as a light lunch for one (p, g an dgf) $20.00
Salade du Jour - A garden fresh salad of local greens, perfectly ripe seasonal fruit and flaskes od bouverie smoked trout or smked mt baker chicken or ring would groats cheese (pr, g and gf) $18.00
Tractor drivers paltter - A wide selection of fresh local produce including two cheeses, a pesto salad,fruit and vegetarian and carnivorous delicacies,, all sourced from withn 513km radius (most g $58.00
Soup - Local Seasonal vegetable (see blackboard) whipped into a creamy, smooth soup garnished with froth hot milk ( $12.00
Bread - Freshly baked bread rolls and home made butter (2 per serve) $4.00
Pelo Bone broth of the Day - A good Old Fashioned stock (made with local beef ot chicken bones) forms the base of our deliciious, dairy free bone bone broth chock- full of vegetables and other goo $12.00
Home Made Cakes and Desserts - A selection of freshly made cakes (see black board) some gluten free or paleo, using our own chook eggs, some raw (no eggs, dairy or grains) $8.00
Afters - coffee - all styles, made from naked bean organic espresso $4.00
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a