Address
Shop 1 23 the Strand, Dee Why, Warringah, New South Wales 2099, Australia
Jah Bar in Dee Why Menu
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None
Nearby Sample Menus
- Brazilian seafood curry; with steamed rice and cassava flour GF $32.90
- Salt and pepper calamari with wasabi aioli $16.90
- Pesto and tomato linguini with chilli and aged parmesan $22.90
- Breakfast Sandwich: bacon, roast tomato, cos lettuce and hash brown with hollandaise sauce on turkish bread $14.90
- Grilled chicken breast with mash and gravy $12.50
- Chicken nuggets and chips $8.50
- Sandbar Burger; Chargrilled chicken breast or home minced Angus beef. Served with chips and salad $19.90
- Eggs: served with wood fired toast: poached or fried $10.90
- Baby Clams with Pasta with fresh tomatoes, extra virgin olive oil $24.00
- Penne Napoletana Tomato sauce, extra virgin olive oil & fresh basil $10.00
- Veal Funghi mushroom, white wine, veal just & cream $24.00
- Garlic Bread $5.00
- Veal Marsala marsala wine & cream $24.00
- Fish of the day MP
- Garlic Prawns with Pasta Garlic, herbs, extra virgin olive oil $24.00
- Fettucine Chiken & Mushroom Creamy rose sauce $17.00
- (side salad instead of chips available - add 1.5) -
- Portugese chicken breast; crisp bacon, tomato toss, rocket, sour cream & sweet chilli $13.90
- Lightly breaded barramundi fillets; ?ash fried, lettuce, lemon & caper mayonnaise $13.90
- Brazilian dish of braised pork & black bean, served with sauted asian brocolli, rice, navel orange & home made farofa $17.90
- Picanha, brazilian style grainfeed beef rubbed in rock salt & oregano $18.90
- Toasted and buttered banana or blueberry 'n' banana bread $5.50
- BBQ'd Bombay spiced Chicken Thighs $17.90
- Wedges with sour cream & sweet chilli sauce $9.90
- Seafood supreme (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Chicken, beef, pork, lamb served with potatoes, pumpkin, peas, carrots and gravy $ 10.00
- Quarter chicken $ 5.50
- Chicken- extra large $ 18.00
- Pasta (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- No. 1 Aces traditional- with lettuce and mayo $ 7.00
- Potato (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Beef/ Pork/ Lamb $ 22.95/kg
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Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
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Vegetarian $16.00/$19.00/$23.00
- with double cheese, mushroom, olives, tomato, capsicum & onion - Small/Medium/Large
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Chicken Kebab Meal $15.00/$18.00
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
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Sauces N/A
- BBQ, Sweet Chilli, Hot Chilli, Garlic, Hummus, Mayo, Mustard, Satay, Tahini, Tomato
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Supreme $16.00/$19.00/$23.00
- with double cheese, ham, cabanossi, pepperoni, mushroom, onion, capsicum & Pineapple - Small/Medium/Large
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Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
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Ham & Pineapple $16.00/$19.00/$23.00
- with double cheese, ham & pineapple - Small/Medium/Large
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Falafel Plain S $8.00/L $9.00
- with lettuce, tomato, onion, hummus & sauce
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Supremo $18.00/$20.30
- ham, salami, bacon, capsicum, mushroom, pineapple, onion - Member/Non Member
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Gluten free pizza $2.00/$2.30
- Member/Non Member
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Crumbed chicken strips with chips $10.00/$11.30
- Member/Non Member
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Spaghetti Bolognese N/A
- Premium ground beef, herbs & Napoli tomato sauce
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Patatine fritte $8.50/$9.60
- Shoestring fries basket with aioli - Member / Non Member
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Mug of soup & 1/2 basic sandwich $9.50/$10.70
- Member/Non Member
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Spaghetti Bolognese $18.00/$20.30
- Main - Member/Non Member
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Fettuccine marinara $24.00/$27.00
- Member/Non Member
- Original Recipe Burger $5.95
- Dinner Roll $0.90
- Zinger Bacon and Cheese Burger $6.95
- So Salad $4.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Satay Chicken $6.00
- Beef Curry $3.80
- Pork Omelette $6.00
- Cambodian lemongrass Fish $6.00
- Best In Dee Why Crusty Long Rolls $0.50
- Beef & Mushroom $3.80
- Chicken & Vegetable $3.80
- Pork Meatball $6.00
- Aburi Salmon $4.50
- FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- California Roll $3.00
- Egg Salad Ship $3.00
- Kanikama Salad Ship $3.50
- Eel & Cucumber $4.50
- Bakudan Roll (spicy salmon & cucumber) $4.00
- Shallot & Parsley Linguine (V) infused linguine w/ goat’s cheese, pine nuts, baby spinach & pimento salsa $26
- Fillet of Tenderloin 200g / 300g (Organic Pasture Fed, TAZ) lightly marbled, lean and melts in your mouth $36 / $40
- Ploughman’s Plank (For Two) New Zealand aged cheddar, prosciutto, smoked ham, fig & quince marmalade, marinated olives, mini pickles, wild pheasant pate & toasted sourdough $24
- Sticky date pudding Butterscotch sauce & vanilla bean ice cream $16
- Goats Cheese Bruschetta rocket, olive tapenade & vine roasted cherry tomatoes $16
- Espatada 350g of flavoursome skewered rump dripping with red wine & chilli sauce $36
- Rocket and parmesan salad with roasted pine nuts $12
- Homemade Belgium waffle Caramelised banana, French vanilla ice cream & maple syrup $16
- Selection of cured meats with marinated olives & grilled ciabatta N/A
- Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
- 6 Fresh shucked Oysters with white balsamic and shallot dressing $21
- Zucchini flowers filled with basil ricotta & lightly crumbed $17.9
- Grilled ciabatta with garlic, parsley & parmesan butter $6.9
- House made Italian style saffron rice balls (5) $12.9
- Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
- Pan seared Spatchcock “alla diavola” brushed with a house made marinade of capsicum, spices, pepper, mild chilli served with a salad of rocket, shaved fennel, mint & radicchio $29.9
- Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
- Grilled Chicken - grilled chicken, sundried tomato, avocado and fresh mozzarella cheese $10.00
- Vegetarian - roasted red capsicum, eggplant, sundried tomato, pesto sauce and fresh mozzarella cheese $10.00
- Chicken Portabello - chicken breast wrapped in prosciutto filled with spinach, sun dried tomato and cheese complimented with a mushroom cream $25.00
- Duck Ravioli - filled with roasted duck, caramelised onion, red wine in soy mushrooms cream sauce $19.00
- Fettuccine Salmon - tasmanian smoked salmon, garlic, shallots & cream sauce $17.00
- Fettuccine Siciliana - grilled eggplant, sundried tomato, roasted capsicum, olives in napolitana sauce $16.00
- Smoked Salmon - smoked salmon, sundried tomato, pesto sauce and avocado $10.00
Jah Bar
Phone
0280212189
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Shop 1 23 the Strand, Dee Why, Warringah, New South Wales 2099, Australia
- Dee Why Gluten Free Menus
- Dee Why Mediterranean Menus
- Dee Why Spanish Menus
- Dee Why Vegan Menus
- Dee Why Vegetarian Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Mediterranean Menus
- Northern Beaches Spanish Menus
- Northern Beaches Vegan Menus
- Northern Beaches Vegetarian Menus