Address
Shop 1 23 the Strand, Dee Why, Warringah, New South Wales 2099, Australia
Jah Bar in Dee Why Menu
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None
Nearby Sample Menus
- Sandbar Breakfast: eggs, bacon, mushrooms, chipolata sausages, roast tomatoes and wood fired toast $19.90
- Freshly baked muffins $4.00
- Meat Board (to share) $24.90
- Chargrilled sour dough with field mushrooms, roast tomato, avocado and goats cheese (add a poached egg: $1.50) $17.90
- Meatball sandwich Homemade meatballs in tomato sauce with melted cheese and aioli. Served on a warm ciabatta roll $18.90
- Sandbar Burger; Chargrilled chicken breast or home minced Angus beef. Served with chips and salad $19.90
- Mexican bean chilli Vegetarian chilli of mixed beans with a dollop of sour cream and warm pita bread $17.90
- Cheese Board (to share) $24.90
- Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan $17.00
- All veals and fish of the day served with roasted potatoes & seasonal greens -
- Penne Arrabbiata Tomato sauce with chilli $10.00
- Veal Funghi mushroom, white wine, veal just & cream $24.00
- Veal Pizzaiola olives, oregano, napoletana sauce $24.00
- Garlic Bread $5.00
- Fettucine Smoked Salmon Creamy rose sauce with capers $15.00
- Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil $24.00
- Brazilian dish of braised pork & black bean, served with sauted asian brocolli, rice, navel orange & home made farofa $17.90
- Portugese chicken breast; roast capsicum sides, swiss cheese, rocket and avocado $13.90
- OUR SOURDOUGH WHOLEMEAL OR TURKISH TOASTED WITH YOUR CHOICE OF SPREAD Gluten free $1 extra - 2 slices $3.00
- Salmon steak $18.90
- Caesar salad $11.90
- Crumbed Calamari with homemade tartare $13.90
- Cajun Kangaroo fillet $18.90
- Wok-fried herbed Vegetable ribbons; grilled Haloumi & lemon myrtle 'n' chervil vinaigrette $17.90
- Seafood supreme (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Veal tortellini (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
- Berry yoghurt (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Wedges $ 4.50/ 5.50/ 6.50/ 8.50
- Extras- peas, carrots, gravy $ 2.50/ 3.50/ 4.50/ 5.50
- Garden (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Creamy potato (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
- Quarter chicken & chips $ 8.50
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Doner Works S $10.00/L $11.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
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Falafel Plain S $8.00/L $9.00
- with lettuce, tomato, onion, hummus & sauce
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Vegetarian Special $16.00/$19.00/$23.00
- with double cheese, eggplant, mushroom, capsicum, tomato, onion & black olives - Small/Medium/Large
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Australian $16.00/$19.00/$23.00
- with double cheese, ham & egg - Small/Medium/Large
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Supreme $16.00/$19.00/$23.00
- with double cheese, ham, cabanossi, pepperoni, mushroom, onion, capsicum & Pineapple - Small/Medium/Large
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Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
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Pepperoni $16.00/$19.00/$23.00
- with double cheese & pepperoni - Small/Medium/Large
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Chicken Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
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Margherita N/A
- Tomato & basil leaves
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Prosciutto, gnacco fritto $12.00/$12.50
- Member/Non Member
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Grilled Chicken Burger by Rebecca Cavallaro (Commis chef) $16.50/$18.60
- Grilled chicken, salad, avocado salsa, chips - Member/Non Member
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Margherita $18.00/$20.30
- Tomato & basil - Member/Non Member
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Stuffed mushrooms $10.00/$11.30
- Member/Non Member
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Large $18.00/$20.30
- Member/Non Member
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Entree size $14.00/$15.80
- Member/Non Member
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Spaghetti Bolognese $14.00/$15.80
- Entree - Member/Non Member
- Zinger Bacon and Cheese Burger $6.95
- Nuggets Go Bucket $3.75
- Grilled Strip Salad $7.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Gravy Regular $3.75
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Cambodian Honey Pork $6.00
- Cambodian Spicy Beef $6.00
- Beef/Cheese & Bacon $3.80
- Chicken or Beef $3.80
- - Dim Sim $1.50
- Sausage Roll $2.20
- Best In Dee Why Crusty Long Rolls $0.50
- Satay Sticks $2.50 each
- STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
- Aburi Chashu (pork belly) $4.00
- Tuna Salad & Avocado $4.00
- Asparagus Roll $3.50
- Corn Salad Ship $3.00
- MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
- Sesame Roll $3.00
- OCEAN PLATTER 38PCS $67.00
- Banana pancakes French vanilla bean ice-cream and maple syrup $16
- Extras Roast tomato / Avocado / Spinach $3
- Thai Beef Salad** rump steak, coriander, mint, chilli, cucumber cherry tomatoes, peanuts & nam jim dressing $24
- Tapas plate for two chorizo, lamb koftas, salt cod fritters, aranchini, marinated olives herb crusted mussels, artichoke, bread & dips $32
- Fillet of Tenderloin 200g / 300g (Organic Pasture Fed, TAZ) lightly marbled, lean and melts in your mouth $36 / $40
- Boerewors traditional South African sausage, garlic mash and red wine & chilli sauce $30
- Half / Full Rack Pork Ribs our famous meaty pork ribs basted in Wildwater Grill’s unique Lekker™ sauce & grilled to tender perfection. A taste sensation! $39 / $49
- Eggs Benedict Choice of either Petuna smoked salmon, Bangalow smoked ham or Florentine $17
- Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
- House made taleggio cheese stuffed olives lightly crumbed (9) $12.9
- Zucchini flowers filled with basil ricotta & lightly crumbed $17.9
- 6 Fresh shucked Oysters with white balsamic and shallot dressing $21
- Bruschetta Caprese with vine ripened tomato, Italian burrata cheese, basil & pesto $17.5
- Pan seared Spatchcock “alla diavola” brushed with a house made marinade of capsicum, spices, pepper, mild chilli served with a salad of rocket, shaved fennel, mint & radicchio $29.9
- Vegetables of the day $9
- Fries $8.5
- Chicken Oscar - chicken breast lightly crumbed topped with bacon, napolitan sauce and melting cheese $25.00
- Fettuccine Salmon - tasmanian smoked salmon, garlic, shallots & cream sauce $17.00
- Linguine Gamberi - tiger prawns, shallots roasted capsicum & fresh chilli in napolitan sauce $18.00
- Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
- Grilled Chicken - grilled chicken, sundried tomato, avocado and fresh mozzarella cheese $10.00
- Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00
- Gelato (two flavours - please ask waiting staff of flavours available) $7.00
- Penne Napolitana - traditional italian recipe of roman tomato pureed, garlic and fresh basil $14.00
Jah Bar
Phone
0280212189
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Shop 1 23 the Strand, Dee Why, Warringah, New South Wales 2099, Australia
- Dee Why Gluten Free Menus
- Dee Why Mediterranean Menus
- Dee Why Spanish Menus
- Dee Why Vegan Menus
- Dee Why Vegetarian Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Mediterranean Menus
- Northern Beaches Spanish Menus
- Northern Beaches Vegan Menus
- Northern Beaches Vegetarian Menus