Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Tenderloin (250g) - 120 day grain fed hereford black angus $40.9
Luigi two guns - 250g hot italian burger. sausage patty with lettuce, tomatoes, melted cheese, caramelised onions & chilli aioli this one is sure to burn right through you $23.9
Diana - worcestershire & dijon mustard sugo N/A
Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
Fiori di zucca (4)- lightly battered & fried zucchini flowers, filled with goat’s cheese & mascarpone $24.9
Pomodorini bruschetta (2) - wood fired italian olive bread with cherry tomatoes, basil, red onions, olives, origano, olive oil & chilli $11.9
Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables $42.9