Jaisalmer Palace Indian Restaurant & Bar in Melbourne Menu

None

Nearby Sample Menus

  • Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
  • L:27.00
  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • V1 Mushrooms 6.00
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • Korean Soybean Paste Soup (Mild / Spicy)
  • B8 Special Gal-Bi 31.90
  • S1 Calamari 19.60
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Prawn tempura $12.00
  • Octopus BBQ $15.50
  • Mushroom BBQ
  • Steamed rice
  • Ox belly BBQ $15.50
  • Crab tempura $15.00
    • Crab in spicy sauce
  • Seafood combination noodle soup $14.00
  • Stir fried korean potato noodle with beef and vegetables $14.00
  • Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
  • Wok Rice Dishes
  • Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
  • Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
  • Beef Yakitori three skewers of marinated grilled beef $9.70
  • Mini Cha Han stir fired white rice with chicken or tofu $8.30
  • 58. Tobikko (flying fish) Ship (GF) $6.80
  • 94. Chawanmushi (silky steamed eggs) $5.80
  • BLACK PLATE $4.80
  • 117. Grilled Yellowtail Nigiri with Miso Sauce $5.80
  • 132. Tuna Roll (GF) $5.80
  • 105. Homemade Mochi Jelly $4.80
  • 40. "No.1" (Grilled Salmon Roll) $3.80
  • - Please choose sheet and colour
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Market Fresh Fish of the Day Market Price
  • - Mashed potato
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • - Rice
  • Creamy fish soup with prawns 15.00
  • Prawns Madras 21.00
    • Prawns in a light mango sauce and rice
  • Soup of the day 12.00
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
  • Chicken Corn Soup $8.80
  • Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Muesli topped with yoghurt and honey $5.50
  • Toasted sandwiches $4.20
    • Made to order
  • Extra
  • ●Hot food
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Caesar
  • Potato chorizo
  • -Smoked salmon $3.00
  • SCHNITZ DIPS - Ranch $1.00
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • SCHNITZ DIPS - Tomato 50¢
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • -Oyster Sauce
  • -Instant Noodle
  • Baked Seafood on Rice (choice of sauces) $14.00
  • Salted Fish & Chicken Fried Rice $11.50
  • -Steam rice or Fries
  • Lemongrass Chicken Fillet on Dry Noodle $12.80
  • Choice of sauces
  • -Rice Noodle
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
  • Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
  • Petuna Smoked Salmon $4
  • Smokey Baked Beans $3.8
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • Two eggs cooked how you like with sour dough toast $11
  • 300g rangers valley groinfed rump $39
  • Seared tuna Niçoise $27.50
  • Spaghetti meatballs w shaved parmesan $22.00
  • Taramasalata w mixed olives & bread $9.50
  • Smoked salmon w sour cream & chives 50G $12.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Chicken schnitzel w Italian coleslaw $26.50
  • Pork Crackling with Remoulade $10.50
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • 090. Stir-fried BBQ Pork in Plum Sauce $20.80
  • 011. Hot and Sour Shark Fin Soup $7.80
  • 003. Chicken San Choi Bao $6.80
  • 005. Shredded Bean Curd in Garlic Sesame Oil $7.80
  • Sweet and Sour Pork
  • 006. China Red Special Salty Duck $11.80
  • 085. Braised Pork Intestines in Soy Sauce $19.80
  • 007. Mini Pork Ribs in Sweet Soy Sauce $9.80
Jaisalmer Palace Indian Restaurant & Bar

Jaisalmer Palace Indian Restaurant & Bar

location

Address

98 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0390414667

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
98 Bourke St, Melbourne VIC 3000, Australia