Address
4/33 Surf Ln, Cronulla NSW 2230, Australia
Jake Chalmers in Cronulla Menu
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Nearby Sample Menus
- Vegetarian dish of the day -
- Fresh baked bread of the day -
- Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
- Seafood tasting plate for two: Whole lobster mornay: Whole fried baby snapper with thai red curry and jasmine rice: Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise: Salt $160
- Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
- For two $68
- Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise $24
- Wines to match also available $50pp
- - Grilled $7.70
- Potato Scallop $1.20
- Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
- King Prawn Cutlet $2.50
- Calamari Rings (each) $1.20
- King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
- Grilled Barramundi Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
- Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
- Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
- Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
- Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
- Tuscan fried potatoes $8.00
- Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
- Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
- Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
- Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
- Fries & aioli $6.50
- Tomato Chutney $2.50
- BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
- GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
- EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
- SWEET TREATS Turkish delight or homemade cookies $3
- Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
- Our daily bread - whole/half $6.50 / $3.50
- Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
- Supreme - The lot Large: $10.00, Large: $16.50
- Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
- Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
- Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
- Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
- Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
- Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
- - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- - kilpatrick ½ doz $19 / 1 doz $37
- Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
- - wine suggestion: 2013 mahi pinot gris Glass $10
- Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
- Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
- Ham & cheese croissant & Coca-Cola 600mL variety $8.30
- Snail $2.50
- Choc Mint Slice $2
- Cupcakes $2
- BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
- Fruit Slice $2
- Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
- Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
- Croissants - Homemade Choc Croissant W/ Butter $6.50
- Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
- Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
- Porridge - W/ Fresh and Poached Fruits $10.90
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
- Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
- Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
- Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
- PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00
- Garlic Bread $4.00
- Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
- MINIMUM 10 PEOPLE- INCLUDES....*PASTA OF YOUR CHOICE * VEAL OR CHICKEN DISH OF YOUR CHOICE(INCLUDES VEGETABLES) * GARLIC BREAD NOTE* FREE DELIVERY $25 person
- Pesto Basil, pine nuts, garlic and cream $15.00
- Bolognese Minced beef and tomato sauce $15.00
- MINIMUM 10 PEOPLE- INCLUDES *PASTA OF YOUR CHOICE *VEAL OR CHICKEN DISH OF YOUR CHOICE (INCLUDES VEGETABLES) *GARLIC AND HERB BREAD FREE DELIVERY $25 person
- Platter for 2 $50.00
- Spicy Chicken Empanades $11
- Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
- Platter for 4 $85.00
- Spicy Chicken wings with your choice of dipping sauce $11
- Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
- Thai spiced coconut chicken skewers with fragrant herb salad $11
- Chips with aioli (v) $8
- Potato Scallop 90c
- Large $10.90
- Medium $8.00
- Large $10.50
- Roast Pork Dinner $12.90
- X-Lge $13.20
- Extras - Cheese, Egg, Pineapple 60c ea
- 1/2 Chicken Roast Dinner $17.40
- Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
- Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
- Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
- White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
- Garlic Bread $5.0
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
- Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
- Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
- Rizogalo - Creamy rice pudding with ouzo sultanas $8
- Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
- Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
- Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
- Vegetable and Tofu $9.90
- Duck $12.90
- Vegetable and Tofu $9.90
- Chicken, Beef, Pork $10.90
- - -
- Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
- Royal Fried Rice Special fried rice with corn, vegetables and cashew nuts. -
- Mini Cheese Nachos (With Beef also) $8.50
- Hot Chips (Large) $5.50
- With Shredded Chicken & Beef - Large $20.90
- Gringo's Pork Ribs Grilled pork spare ribs, basted with our unique Hickory Sauce, served with hot chips & a bib just in case! $29.90
- Cantina Fajitas (Chicken breast & steak) For 2 $50.00
- Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
- Sombreros' Tacos (Chicken, almonds & raisins) $16.90
- Shredded Beef $15.90
Jake Chalmers
Phone
0420994774
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Burger , Fast Food
Features
Takeaway , Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout
4/33 Surf Ln, Cronulla NSW 2230, Australia
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