Jakob's Kitchen in Melbourne Menu

None

Nearby Sample Menus

Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Cherry frangipane tart, cherry ice cream $12.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
Smoked capsicum, Mount zero olives, fetta $9.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00

Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Earl Grey - Black tea & bergamot N/A
Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
Organic Mint - Peppermint leaves - big flavour N/A
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00

Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Cucumber raita $4.00
Butter $3.00
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
Steamed rice
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds
Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy

Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Add Yoghurt & Muesli $10.50
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli

Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Oysters
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread

Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)

Crepe suzette made with liqueur $12.00
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Baked beans on toast $8.00
Crepe potato bacon $10.50
- With cheese and spring onion
-Bacon with sour cream and spring onion
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado