Jakob's Kitchen in Melbourne Menu

None

Nearby Sample Menus

  • 7. Korean Cold Noodle Soup $16.90
    • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
  • 6. Kimchi $12.50
  • 3. Japchae Rice Bowl $13.00
  • 1. Curry Donkatsu $13.00
  • 5. Chicken Bulgogi (Mild / Spicy) $18.50
    • Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • 04. Ox Tongue $19.90
  • 6. Pork Kimchi Clay-pot $17.90
    • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
  • 4. Seafood Soft Tofu Clay-pot $17.90
    • Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • Gravlax of alpine salmon $21.50
  • Whole roast fish, polenta fritti MP
  • Kefalograviera saganaki $14.50
  • Spinach $4.00
  • St. John bone marrow $19.50
  • Chorizo Sausage $8.00
  • Green beans, zucchini & mint $11.00
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • H13 Special Fried Rice $10.80
  • Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
  • Shredded Pork in Szechuan Chilli Sauce $19.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
  • A3 Salt & pepper squid $7.80
  • Sliced Pork Belly with Capsicum & Black Bean $21.80
  • Sweet & Sour Prawn with Capsicum & Pineapple $28.80
  • Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Duck Gyoza deep-fried duck and leek dumplings $6.10
  • Mini Cha Han stir fired white rice with chicken or tofu $8.30
  • Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Mini Katsu chicken fillet deep-fried in panko breadcrumbs $8.30
  • Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
  • FRENCH TOAST THICK STYLE 15.50
    • Served w/ maple syrup & blueberries
  • Herb focaccia bread 3.90
  • EGG 3.00
  • Pescatore 24.50
  • Calamari Positano 16.50
  • TOMATO 3.50
  • Di Carne 21.50
  • Bianca 17.50
  • Tofu 'Caprese' salad 12.00
  • Fantastic prawns
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Cheese & Sake matching 18.00
  • Special fried black rice, egg, spring onion
  • Grilled sweet potato & shiitake
  • Spicy tuna tataki
  • Crisp kale 'Agebidashi' , buckwheat
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • -Add bacon $3.50
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Pan-fried Mushrooms $8.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • French Peas, Bacon, Lettuce $8.00
  • -Vodka cured ocean trout $18.50
  • Free range chicken breast, wing on $34.00
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • -Thai inspired pumpkin soup $18.50
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Grilled Scallop N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • French Dragon N/A
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Pork Belly Gua Bao - Steam bun filled with soya marinated pork belly cooked for 4 hours, pickled bok choy, crushed peanuts and coriander $6.60
  • Macaroni Soup Sate Beef $9.90
  • French Toast Bites served with Ice-Cream $7.80
  • Steamed Vegetarian Bun(2 pieces) $5.20
  • Choices of sauces - Original Soy – Spicy Szechuan – Curry Sauce N/A
  • Fried Fish Ball with Sweet Chilli Sauce (8 pieces) $4.90
  • Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in Abalone s $11.90
  • Salted Fish and Chicken Fried Rice $10.90
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • (stir-fried Japanese noodles)
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Black Cod Nitsuke/ Moro-Misoyaki $36.80
  • Tako Yaki $16.80
    • Japanese Octopus Balls top w/ katsuobushi
  • Sukiyaki
    • Well-known worldwide dish.. beef cooked w/ variety of vegetable in sukiyaki sauce and dipped in raw egg before serving.
  • Yaki Udon
  • Chirashi Sushi $28.80
    • Traditional raw fish on rice
  • Chef's Special Fruit platter $14.50
Jakob's Kitchen

Jakob's Kitchen

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0434234130

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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