Address
27 Hunter St, Hobart TAS 7000, Australia
Jam Packed Cafe in Hobart Menu
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Nearby Sample Menus
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Wedges with sour cream & sweet chili sauce $8.00
- Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Bowl of Seasonal Vegetables $5.00
- Garden Salad $6.00
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Housemade Beef Lasagna $18.00
- Garlic Bread $6.50
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Grilled Garlic Mushrooms (LG) $3.95
- Jalapeno Jelly (LG) $1.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
- Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Salad and Vegetables with entree sized meals $10.90
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
- Bread Roll - Garlic & Herb or Plain $2.80
- Bowl of Fries $6.90
- Crumbed white fish $26
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Crumbed scallops $27
- Garden salad $4
- Traditional - shaved ham, cheese, tomato base $24
- Crunchy chips with tomato & BBQ dipping sauce $7
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- Seasonal vegetables $4
- Grilled ciabatta $4.50
- Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
- Additional Lavosh bread $2.50
- Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
- Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
- A tasty cheese selection of three varieties $34.50
- All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
- Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Tempura Prawns - with nam jim dressing $21
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- Roasted Huon Valley Mushrooms $8
- Orange Crème Brûlée - with chocolate biscotti $13
- Fries $8
- Carpetbag pocketed with oysters $40
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Chicken $5.00
- Pesto $3.00
- Garlic Aioli $2.00
- Avocado $2.00
- Cheese $1.00
- Pineapple $1.00
- Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Jalapenos $1.50
- Malaysian Style Fish Cake (one) $4.00
- Fish Only (two fillets either battered or crumbed): -
- Mixed Fish Three pieces of crumbed fish with chips $16.00
- Salads: -
- Large Chips $7.00
- - Greek GF $11.00
- - add garden, greek or caesar salad $25.00
- - Blue Eye (Trevalla) $17.00
- No.13 Seafood Udon Noodle $13.90
- No.1 Chicken Laksa Noodle Soup $9.50
- No.20 Soya Chicken Rice $9.50
- No.14 Shanghai La-Mien $11.90
- Whole Day Pack No.4 $15.80
- Sushi Party Plate No.2 $38.00
- Sushi Whole Day Pack G $9.90
- Sushi Party Plate No.8 $48.00
- Gillespie’s Original Ginger Beer $5.50
- Soup of the Day - House Bread $10.50
- Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- House Friand (GF) $4.00
- Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
- Beer Battered Flathead - Fries, Tartare & Slaw $22.50
- Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
- Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
- Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
- Fries - with aioli $7.50
- Seafood Chowder $15.50
- Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
- Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
- Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
- Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
- Cape Grim Prime Eye Fillet – 250 grams $38.00
- Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
- House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
- Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
- Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
- Mixed local wild mushrooms $4.9
- Scrambled eggs with mushrooms, fine herbs, toasted ciabatta $16.9
- Baked omelette – changing daily $14.9
- Berry pancakes with traditional canadian maple syrup $16.9
- Selection of house made pickled vegetables $8
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Extra chips $3.90
- Wedges with sour cream & sweet chilli sauce $9.90
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Seafood $19.90
- Homemade fish fingers (3) $9.90
- Crisp Italian style base -
- Fisherman’s Basket $24.90
- Australian Squid $19.90
- Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
- Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
- Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
- Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
- Soup - (also see specials board) traditional minestrone served with bread $14
- Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
Jam Packed Cafe
Phone
0362107700
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Breakfast , Cafe Food , Coffee and Tea , Dessert , Gluten Free , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Groups
27 Hunter St, Hobart TAS 7000, Australia
- Hobart Australian Menus
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- Hobart Dessert Menus
- Hobart Gluten Free Menus
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- City of Hobart Coffee and Tea Menus
- City of Hobart Dessert Menus
- City of Hobart Gluten Free Menus
- City of Hobart Vegetarian Menus