Jam Town in Manly Menu

None

Nearby Sample Menus

  • Black Pepper or Maggi Diced Beef $18.80
  • Mee Goreng (Chilli Sauce) - Vegetables $16.00
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Chicken $16.50
  • Curry Sauce or Green Curry (Thai Style)- Seafood Combination $18.80
  • Lemon + Honey - Chicken $17.00
  • Honey or Honey + Pepper Sauce –Fillet Steak $18.80
  • Fried Rice - Egg $8.00
  • Curry Sauce or Green Curry (Thai Style)- Chicken $17.00
  • PUMPKIN ARANCINI $20.00
    • Served with blue cheese mayo, candied walnuts, rocket & parmesan
  • BANGERS & MASH (GF) $22.00
    • Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
  • BEEF NACHOS (GF) $20.00
    • Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
  • CHICKEN WRAP $18.00
    • Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
  • PORK BELLY (GF) $27.00
    • Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • CHICKEN PARMIGIANA $22.00
    • Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
  • ALOO BONDA Potatoes in a chick pea flour, deep fried, served with mint/yogurt chutney. $4.90 / $6.90
  • ROTI Wholemeal flour bread. $2.00 / $2.50
  • JUNGLE CHICKEN (Speciality of the house) Ancient style on the bone chicken cooked in mustard oil and whole spices. $14.90 / $18.90
  • PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
  • - Pick up / Delivered
  • - Pick up / Delivered
  • PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
  • - Pick up / Delivered
  • Preserved Lemon $5.00
  • Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50
  • Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
  • Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
  • Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00
  • Garlic or Herb Bread $4.50
  • Lemongrass Tea $4.50
  • Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
  • CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
  • OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
  • BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
  • POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
  • Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
  • Belgian waffle tasting plate w/ a selection from the menu $16.50
  • Oyster shot - w/ ‘bloody mary’ each: $3.90
  • Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
  • Creamy potato mash $7.50
  • Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
  • Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
  • Bowl of thick chips $7.50
  • VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00
  • italian soft drinks – chinotto/ aranciata $4.50
  • CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
  • 2012 Viviani Valpolicella Classico DOC, Veneto, Italy $50.00
  • GREEN PARADISE – banana, spinach, kale, pineapple + coconut water $9.00
  • ZUPPA DEL GIORNO soup of the day $15.00
  • PASSION – banana, mango, passion fruit + coconut water $9.00
  • GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella $23.00
  • Sweet and Sour Chicken $18.00
  • Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
  • Deep Fried Bean Curd with Spicy Salt $14.50
  • Vegetarian Pancakes (6 Pieces) $19.00
  • Pork Ribs with Peking Sauce $19.00
  • Vegetarian Fried Rice $11.00
  • Fillet Steak Cantonese Style $21.00
  • Mongolian King Prawns $22.00
  • Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9
  • Irrewarra bakery granola - with yoghurt. $16.9
  • Vine ripened tomato, bocconcini, basil salad. $18
  • Piquillo peppers stuffed with goats cheese. $12
  • Grilled field mushroom $4.5/ea
  • Sauteed spanner crab & prawn spaghettini - w/ chilli, garlic, saffron & mixed herbs. $34
  • Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
  • Wagyu Sirloin - w/ fries, salad & horseradish. $52
  • AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
  • LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
  • DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
  • ONIONS RINGS with dipping sauce $5.00
  • LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
  • HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
  • LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
  • EXTRA BURGER TOPPINGS $1.00 EA.
Jam Town

Jam Town

location

Address

phone

Phone

0299765707

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Caribbean , Grill , Jamaican , Latin , Tapas

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Takeout ,  Bar

Location