Jamaica Blue - Midland in Midland Menu

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Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95

Tropical Glazed $28.95
Number Cakes $46.95
Lemon Meringue $26.95
Tiramisu Torte $29.95
Boston Mudcake $28.95
Strawberry Glazed $28.95
Carrot Cake $26.95
Ascot $149

B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Dianne Sauce (LG) $1.95

Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
BLT Snack Twister $2.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Popcorn Chicken Maxi $7.95
Chocolate Mousse $2.50
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45

Mushrooms $2.00
Coke Zero Or Dry Ginger Ale (Postmix) n/a
Tempura Battered Fish And Chips With Salad & tartar sauce $9.90
Coffee & Cake Special $5.90
Brown Bros. Crouchen Reisling (VIC) $25Btl / $6.50Gls
Ceasar/Chicken Ceasar Salad - Baby cos leaves, bacon, parmesan, boiled egg, croutons, dressed with our tangy home made caesar dressing Anchovies optional $1.00 (VO)(GFO) $16.90 / $21.90 chicken
Evans & Tate Shiraz (WA) $25Btl / $6.50Gls
Optional Grilled Bassa Fish Available (GF) $5.70

Eggplant Masala (mild to medium) Eggplant cooked with potatoes with onion and tomatoes $15.50
Fish Goujons (5 pcs) Boneless fish marinated in a special batter and sprinkled with sesame seeds $15.90
Biriyani (lamb, chicken or beef) From the kitchen of the Nizam of Hyderabad, rice cooked dum style with spices $15.90
Palak Paneer (mild to medium) Tender cubes of cottage cheese cooked in pureed, tempered spinach $14.90
Chicken Tikka Masala (mild to medium) Boneless chicken with braised onions, tomatoes, peppers and herbs $17.50
Garlic Naan Plain flour bread brushed with fresh cooked garlic $3.50
Aloo Palak (mild to medium) Potatoes cooked in tempered, pureed spinach $14.90
Mango Chutney $3.00

Spring Roll $2.40
Steak Sandwich $5.70
Large Dim Sims $1.90
Cheese $0.40
Double Cheese Burger $6.20
Sausage Rolls N/A
Chicken Kebab Wrap $6.00
Crumbed Oysters N/A

Scallop Katsu - Crumbed Japanese Style, served with Our Special Katsu Sauce (Entree/Mains) $20.50/$32.50
Fish Teriyaki - A sweet, Soy based Japanese Sauce (Entree/Main) $10.50/$22.00
Seafood Chawanmushi - Savoury Steamed Egg custard with Prawn, Scallop & Japanese Fish Cake $14.50
Tekka Don Set - Freshly sliced raw Tuna arranged with Nori and Shitaki Mushrooms on delicately flavoured vinegar sushi rice $30.50
Salmon Roll - Sushi rolled with nori seaweed sheets and various fillings $10.50
Tori - Kara Age - Tender Chicken lightly marinated with Ginger, soy & sake. Tossed in seasoned flour & fried to perfection (Entree/Mains) $15.00/$24.50
Tuna - Delicately flavoured, vinegar sushi rice with various toppings. 2 pieces per serve $7.00
Chirashi Set - Freshly sliced raw fish, omelette, prawn, seasoned seaweed, Shitake Mushrooms, Nori arranged on delicately flavoured Vinegar sushi rice $31.50

SALT & PEPPER SQUID SALAD N/A
THE BIG BREAKFAST N/A
BACON & EGGS ON TOAST OR EGGS ON TOAST OR BACON ON TOAST N/A
SALT AND PEPPER SQUID N/A
CLASSIC ROMAN N/A
THE LOT BURGER N/A
THE TUSCAN N/A
TANDOORI CHICKEN N/A

Jamaica Blue - Midland

East Metropolitan > Midland > Jamaica Blue - Midland

Address

Midland Gate Shopping Centre, Perth, Western Australia, Australia

Phone

0892502151

Email

None

Opened hours

Monday: 08:00-17:00, Tuesday: 08:00-17:00, Wednesday: 08:00-17:00, Thursday: 08:00-17:30, Friday: 08:00-17:00, Saturday: 08:00-17:00, Sunday: 11:00-17:00