James Boag’s Brewery Bar in Launceston Menu

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Nearby Sample Menus

King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
Chips - Small / Large $3.50 / $6.00
Battered Fish and chips $12.90
Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
Roast of the Day - Served with roast vegetables and traditional condiments N/A
Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90

7 days a week small pizza or pasta with a 300ml can of coke $10.00
Cream of pumpkin soup (homemade) $5.50
Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00
Pizza with the lot - Asmall taste of all toppings (except egg) Small $16.00/ Large $22.00/ Medium $29.00
1.25 litre bottles of coke range $4.00
2 large pizzas $28.00
2 small pizzas $23.00
3 small pizzas & 1.25lt soft drink $35.00

Chicken Parmigiana $22
- crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
Lemon Meringue Pie $10
- white chocolate, pistachio and cream
Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil
Seasonal Vegetables W' Garlic Butter (Gf) $6
Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
Add chicken or smoked salmon $20
Add more and go big $29
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips

Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Jalapeno Jelly (LG) $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95

BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
Garlic Bread $4.50
Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Garden Salad $9.00

Pasta of the Day - Check blackboard for the pasta of the day POA
Garlic pizza bread - Garlic butter & mozzarella $11.00
Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
Be sure to check our dessert board in our restaurant for today's selection. N/A
Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00

Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
Chips - garlic aioli $7
Waterfront Tasting Plate - $32
Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Green Salad- herb vinaigrette $7
Natuarl Cold Seafood Selection $49
House Made Bread Loaf - rosemary infused balsamic $6

Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
Rib Eye of Beef - 500g -This steak is cooked on the bone and as such there is likely to be variations in the level on doneness $41.00
- Super Crunchy Chips (Instead of hand cut natural wedges) $2.70
Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
Bowl of Chips $6.70
Salmon Linguine - Tas salmon, with snow peas in a white wine & butter sauce, and tossed with lemon, parsley & garlic $27.00
Calamari Salad - Served on butternut pumpkin & bocconcini salad & a creamy garlic aioli dressing $22.90

Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
Fettucine - Chicken, pine nuts & pesto $22.00
Fine selection of Australian ports $5.00
Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00
Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00

King Prawns with Vegetables $16.90
Roasted Duck with Plum Sauce (bone in) $17.90
Chilli Combination $14.90
Black Bean Combination $14.90
Satay Seafood & Vegetables $15.90
Scallops with Ginger Sauce & Vegetables $15.90
Seafood Cocktail (Small/Large) $7.90/$15.90
Chilli Seafood & Vegetables $15.90

Takoyaki $5.50
- Crunchy deep fried octopus balls topped with bonito flakes, nori, mayo & okonomiyaki sauce
Miso Soup $2.20
- The classic Japanese soup made from dashi & miso paste
Squid Salad Inari $3.60
- Japanese style squid salad & sushi rice in a seasoned soy bean curd pouch
Fresh Salmon Brown Rice Maki Roll $4.70
- Fresh salmon fillet with avocado
Grilled Salmon Inside-Out $20
- Inside-out avocado roll with grilled salmon on the outside, topped with chilli mayo & nichifuri seasoning *Contains egg
Salt & Pepper Squid Maki Roll $4.40
- Deep fried salt & pepper squid, avocado, and mayonnaise *Contains egg
Teriyaki Chicken Brown Rice Maki Roll $4.20
- Teriyaki chicken and cucumber *Contains egg
Maki Roll Small Platter (54 pcs, caters for 3-4 pp) $380
- A selection of our most popular sushi rolls cut into bite sized slices

-Raspberry Muffin
- Banjo’s delicious Raspberry muffin – soft and fluffy filled with sweet, red, juicy raspberries. Try one served warm.
-French Vanilla Slice
- A perfect French Vanilla slice will bring back childhood memories of creamy vanilla custard, flaky layers of pastry topped with sweet vanilla icing and chocolate ganache.
-Ham Cheese Breakfast Toastie
- Banjo’s Ham Cheese Breakfast Toastie – delicious and quick! European style artisan bread slices filled with tasty cheese and leg ham just the way to start your day!
Pitas
-Olive Sourdough Vienna
-Spinach Ricotta Roll
- 100% Vegetarian. Our Spinach Ricotta Roll contains a delicious blend of shredded spinach and creamy ricotta cheese wrapped in Banjo’s special golden puff pastry and sprinkled with poppy seeds. A tasty savoury, vegetable snack – a great vegetarian option.
-Artisan White French Stick
- Banjo’s Artisan White French Stick is a delicious traditionally handcrafted European style bread. Ideal for sharing!
Muffins

- Egg and cress $15.00
Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Vintage cheddar and tomato $15.00
Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
Pea and mint soup with hot smoked ocean trout tartine $16.00
- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00

dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
Love You Long Time - thai style fish burger, carrot and coriander salad, cucumber, lettuce, satay sauce, lime mayo $13.90
Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
Dirty Rotten Hippy - swiss brown mushroom, tomato, cheese, rocket, house bbq sauce, seeded mustard mayo $11.90
choose one item from below plus a small chips and a poptop juice +$2.00
Bellucci - salami, cheese, slow roasted tomato, rocket, pesto, house relish, herb mayo $13.50
Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90

DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a

James Boag’s Brewery Bar

Greater Launceston > Launceston > James Boag’s Brewery Bar

Address

39 William St Ln, Launceston TAS 7250, Australia

Phone

0363326300

Email

None

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM