Jamie’s Delights in Sydney Menu

None

Nearby Sample Menus

  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Green beans, thyme and sake butter $15
  • Poached Dutch cream potatoes in kelp and parsley $15
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Mizuna leaves, citrus sesame dressing $15
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Rocket & Parmigiano Salad $19.00
    • With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
  • T- Bone Porterhouse (500 G) $46.00
    • Grain Fed Minimum 100 Days From Gympie, Queensland
  • New York Strip (300G) $35.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
  • Garlic Prawns $19.00
    • Cooked With Garlic Butter, Olive Oil And Fresh Garlic
  • Oysters Kilpatrick $24.00 / $42.00
    • Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
  • Rump $35.00 / $50.00
    • Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
  • Wagyu $25.00
    • Wagyu
  • Lamb Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
  • CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
  • CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • - -
  • Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
  • Butter Croissant $4.50
  • - -
  • served with an assortment of organic breads -
  • Habitat Chardonnay $7.00 / $29.00
  • Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
  • Mixed Fruit Tart $6.50
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
  • Home Made Spanakopitas $9.10
  • Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
  • Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
  • Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
  • Home Made Cheese Tiropitas $9.10
  • Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • Green vegetables with lemon oil $15
  • Mixed leaf salad $12
  • ONE COURSE $46
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • Truffled potato mash $15
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Tuna Sandwich $5.00
  • CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • PLAIN BREAD ROLLS Extra rolls N/A
  • FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
  • CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
  • TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
  • CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
  • PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
  • Sashimi & Unaju* Set $21.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Katsu Don Set $17.80
  • Hokkaido Bento $23.80
  • Fillet & Prawn Set $18.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Oriental Chicken Set $16.80
  • Piri Katsu Don Set $17.80
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • YOGHURT, MUESLI $5.00
  • FRUIT AND NUT CUPS $4.90
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
  • Crepes with vanilla ice cream and berry compote $9
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Chicken caesar salad – the classic with golden croutons and egg $16
  • Cheesy garlic bread $7
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Classic margherita, buffalo mozzarella $19
  • Spiced chicken wings, hot sauce $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Mesculin, tomato, red onion $7
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Chicken Caesar $32.00
    • cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Affogato $12.00
    • classic or macadamia
  • White Chocolate chip & Plain Scones
  • Seasonal Fruit $24.00
    • natural yogurt
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Spiced chicken wings, hot sauce $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Garden fries, aioli $9.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Italian sopressa, salami, black olive, artichoke $23
  • Marinated sicilian olives $7
  • Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
  • Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
  • Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
  • Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
  • Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
  • Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
  • Napoletana Tomato · Onion · White Wine $12
Jamie’s Delights

Jamie’s Delights

location

Address

Lachlan Street, Unit 125-2, Waterloo, Sydney, New South Wales 2017, Australia

phone

Phone

0452230682

clock

Opened hours

Sunday 14:00 - 23:00 Saturday 14:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European

features

Features

Location
Lachlan Street, Unit 125-2, Waterloo, Sydney, New South Wales 2017, Australia
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