Jamie's Italian in Parramatta Menu

Bread & Bruschetta Bread & Bruschetta
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
  • Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
  • Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
Nibbles & Antipasti Nibbles & Antipasti
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
  • Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
  • Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Planks Planks
  • Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
  • Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Pasta Pasta
  • Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
  • Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
  • Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
  • Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
  • Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
Mains Mains
  • Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
  • Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
  • The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Fish Fish
  • Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
  • Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
Salads Salads
  • Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
  • Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
  • Add free-range grilled chicken $6.50
  • Add feta $3.50
  • Add hot-smoked salmon $4.90
Sides Sides
  • Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
  • Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
  • Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
  • Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
  • Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
Desserts Desserts
  • Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
Non-Alcoholic cocktails Non-Alcoholic cocktails
  • Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Soft drinks Soft drinks
  • Still Mineral Water $8.00 (750ml)
  • Fresh Juices $5.00
  • Sparkling Mineral Water $8.00 (750ml)
  • Aranciata, Limonata & Chinotto $5.00
  • Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
Hot drinks Hot drinks
  • Espresso $4.35
  • Cappuccino $4.35
  • Macchiato $4.35
  • Latte $4.35
  • Flat White $4.35
  • Long Black $4.35
  • Hot Chocolate $4.50
  • Teas $4.25
Perth Kids' Menu Perth Kids' Menu
  • Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit $9.50 / $12.50
  • Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
  • Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes $9.50 / $12.50
  • Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
Kids - Desserts Kids - Desserts
  • Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
  • Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
  • A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50

Nearby Sample Menus

  • Tuna avocado Salad (Raw & Cooked Tuna) $9.00
  • Teriyaki Chicken Salad $9.50
  • Chicken Katsu Salad $9.50
  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Tempura Veggie + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Steam Rice / Miso / Small Salad $2.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • - Hazelnut, Caramel or Vanilla $0.90
  • Flat White $3.70
  • On Turkish bread with side salad -
  • Cafe Latte $3.70
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • - Extra Shot Espresso $1.10
  • Iced Coffee $5.50
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • - Fresh Salad / Miso Soup / Chilli Prawn / Veg. Tempura & Sushi / King Prawn / Scallop / Calamari with Garlic Butter / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Tooheys Extra Dry $5.00
  • Ice Tea $3.50
  • Japanese Tea (Ocha) n/a
  • Lemon Lime & Bitters $3.50
  • West Coast $5.00
  • Chicken Katsu $9.50
  • Sparkling Wine Gls. / Btl.
  • Garlic Duck $15.90
  • Lemon Grass Chicken $13.90
  • Roti with Ice cream $7.90
  • marinated octopus $13.90
  • House Combo $16.90
  • Tom Yum Spicy Prawns $8.90
  • Beef Salad $13.90
  • Larb Chicken $13.90
  • Hot Chocolate N/A
  • Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
  • Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • Green Tea N/A
  • Extra Coffee / Flavour Shot N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • 300gm T-Bone Steak $14
  • Chicken Schnitzel Burger $12
  • Vegies $3
  • Spicy Wedges $8
  • Chicken Schnitzel $10
  • TUESDAY: T-Bone Steak $10
  • Fish & Chips $10
  • Grilled Salmon $14
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Dinner Roll $0.90
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Grilled Strip Salad $7.95
  • Sauce - Super Charged N/A
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Nuggets Go Bucket $3.75
  • Salt and pepper pork spare ribs $21.80
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Honey glazed barbecued pork $18.80
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
  • Grilled Barramundi Fillet served with salad & chips $17.50
  • Scones with homemade jam & cream $5.50
  • Chicken breast with aioli, baby spinach & tomato $10.50
  • Nuggets & chips $9.50
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Sausage & chips $9.50
  • Pan-Fried Eggplant w/ skordalia $15
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • Anchovies $8
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
  • Extra cream, ice cream, mayonnaise (each) $ 1.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
  • Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
  • lasagne al forno - homemade lasagna with veal ragú, besciamella & sugo di pomodoro $23.9
  • Pork ribs- grain fed pork ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Pennette al pacino - homemade italian salame with chilli oil, garlic, basil & sugo di pomodoro $25.9
  • Linguine frank sinatra - vongole, scallops & mussels with your choice of sugo di pomodoro or olive oil, garlic & parsley (chilli optional) $30.9
  • Rina - salame, mozzarella, chilli, cherry tomatoes, olives,origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9
  • Capricciosa - double smoked ham, mushrooms, olives,mozzarella & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Focaccia vesuviana - wood fired focaccia with vine-ripened tomatoes, fior di latte mozzarella & basil 1m $19.9
Jamie's Italian

Jamie's Italian

location

Address

Centenary Square, Church St, Parramatta NSW 2150, Australia

phone

Phone

0286246800

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Centenary Square, Church St, Parramatta NSW 2150, Australia