Jane's in Wollongong Menu

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Nearby Sample Menus

Singapore rice noodles (hot) $11.00
Beef mongolian sauce (hot) $14.00
Deep fried mango & prawns roll (2 rolls) $6.40
Sizzling chicken garlic sauce & rice $12.00
Green vegetables $8.00
Beef special sauce & rice (hot) $11.00
Spring rolls with thin rice noodles $11.00
Vegetarian Singapore noodles $11.00

Nachos $9.90
- Mountains of chips with melted cheese topped with sour cream
Chilli Verde $19.90
- Our hottest dish, beef, typical spices and jalapeno chillies
Pastelde Choclo $19.90
- Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
Tacos $5.50
- Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
Enchilada $9.90
- Soft corn tortilla with spicy meat filling (not hot)
Quesadilla $9.90
- Soft corn tortilla with cheese, jalapenos and tomato
All Our Dips Are Served With A Bowl Of Corn Chips
Taquitos Rancheros $21.00
- Three delicious cigar-shaped rolls with chicken, beef and beans

Dim Sims (Steamed or Fried) $6.80
Braised Beef with Spice Sauce (Flaming Dish) $16.80
Deep Fried Crispy Skin Chicken with Ginger and Shallot Sauce $15.80
Vegetarian Singapore Noodle $15.80
Braised Beef with Satay Sauce (Flaming Dish) $16.80
Sliced Pork with Cashew Nuts $15.80
Sliced Pork with Plum Sauce (Flaming Dish) $16.80
Sweet Corn with Chicken Soup $5.80

Spider (Choice of soft drink with scoops of vanilla ice cream) $4.50
Hot Mocha $3.80
Thai Style Fried Fish Cake (6) Traditional Thai fish cake with sweet chilli sauce $6.50
Stir-Fried Mix-Vegetables (Cashews Optional) -
Vegetable with Tofu $10.00
King Prawn or Seafood $12.50
King Prawn Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
Vietnamese Iced Coffee $4.00

Grilled Chicken Scaloppini $23.00 / $25.00
- Garlic mash, greens, mushroom, white wine - cream sauce
All served with straight cut chips
Add prawns $6.00
Chicken schnitzel (GF) $15.00 / $16.00
- Chips, choice of sauce
Salt & pepper dusted squid $18.00 / $20.00
- Chips, salad + garlic aioli
Garlic & herb toasted sourdough bread $6.00 / $6.50
Kids ice-cream $2.00
Mexican Chicken & Black Bean Nachos $16.00 / $17.50
- Roasted corn, cilantro + tomato salsa, sour cream & guacamole

Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
Aglio - Pressed garlic, tomato & mozzarella $14.00
Spaghetti con ragu di - Our famous bolognaise, slow braised veal mince with tomato puree, vitello garden herbs & spices $21.00/$25.00
Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
Mornay - Creamy béchamel sauce toasted with parmesan gratin $19.00/$31.00
Arancini con ragù e piselli - Rice balls golden fried with veal ragù & baby peas $13.00/$20.00

6 Fish cocktails, chips + salad $10.00
1/4 Chicken and Chips + Upsize to a can (only $1) $7.50 / $8.50
3 pieces of Fried Chicken + Chips + Upsize to a can (only $1) $7.50 / $8.50
Steak sandwich +onion $5.50
Coleslaw $3.50 / $4.50 / $5.50
DEAL 3 : 1 lge BBQ chicken 1 lge fried rice, 1 lge coleslaw, 8 roast potatoes $26.00
Schnitzel, chips + salad $10.00
Battered fish $5.00

Cap Lopez salsa (tomato base with a mild paprika) n/a
Wild rocket and pear salad with Roque fort blue cheese crumble honey and sherry dressing $8.50
Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20
Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace $29.00
Spring Rolls $15.00
Apple and apricot strudel - with mixed berry compote and white chocolate raspberry gelato $13.50
Twice baked trio cheese soufflé - asparagus, zucchini and macadamia nut salad with Pernod and parsley sauce $18.50
Souvlaki grilled Lamb backstrap - on a bed of roasted capsicum, onions, mushroom and celery with turmeric baked potato topped with olive leek and Roma tomato compote $36.00

- Chicken (Miso sauce) $12.00
Yakitori (2) Skewered chicken grilled to perfection $8.00
Gyoza (5) $6.50
Prawn Katsu Curry Crumbed prawn served with curry and vegetables on a bed of rice $12.50
- Caviar $7.00 / $12.50
- Chicken $11.50
Sushi -
Teriyaki Sweet soy sauce marinate -

POLLO FRITO CON ROMESCO $12.00
- Crispy chicken drumettes with romesco
BASKET OF CHIPS $6.00
- Golden fried chips with aioli
PULL PORK BAGUETTE $13.00
- Pulled pork, fennel slaw, pickles, Dijon
THREE EGG OMELET $13.00
- Three eggs, mushroom, spinach, cheese and ham
LA VIZCAINA $17.00
- Poached eggs, smoked salmon, baby spinach, pimiento picata and aioli
CROQUETAS DE POLLO $10.00
- Chicken croquettes with aioli
PULPO ALA PLANCHA $18.00
- Grilled marinated octopus
PENNE WITH CHORIZO SAUSAGE $14.00
- Penne with chorizo sausage, roquette, pine nuts and rich tomato sauce

Surf and turf for two $209.90
- 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
Chargrilled king prawns (gf) $26.90
- Preserved lemon and confit garlic oil, pangritata, aioli, sumac
Entree tasting platter for two $62.90
- Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
Tortellini (v) $20.90
- Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
Wagyu brisket (gf) $23.90
- Bbq glazed, parsnip puree, pickled nashi pear, onion rings, cress
served with tempura snapper, soft shell crab, calamari and shoestring fries
Pink snapper fillets s.A $39.90
- Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
local eastern rock lobsters are available in various sizes : served with shoestring fries, black salt & mixed leaf salad

Miss Chu's Steamed Dumplings $12.00
- Shanghai pork prawn har gau spinach tofu served w ponzu sauce
Grilled Salmon Taco
- w pico de gallo avocado salsa + lime
Lafayette Reynolds Sandwich $15.00
- southern fried buttermilk chicken slaw + smoked miso ranch
Alabama Shakedown $16.00
- 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
BBQ Chipotle Buffalo Wings $12.00
- 10 pieces w buttermilk ranch
Wiener Schnitzel $26.00
- traditional german yearling schnitzel served w Sauekraut pickles+ kartoffel
Bulgogi Beef
- w scallion + kimchi
BBQ Sticky pork Ribs $28.00
- w spiced wedges + smoked miso mayo

Add chicken
-Share $32.90
-Share $9.90
-Share $27.90
Seafood plate with smoked salmon, cooked prawns, marinated mussels, salt and pepper squid $35.90
Beef H$36.90/F$50.90
-Pork beef lamb ribs trio
-Mains $7.90

- Grilled minute steak w/ a garlic onion cream sauce $31.9
Cape grim t-bone (400g) $35.9
Potato puree $5.9
Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
Chateaubriand: 700 gms of centre cut of black angus beef cooked to your liking w’ a panache of seasonal vegetables, potato pave glazed dutch carrots, hollandaise and sautéed mushrooms to share $85
Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
Cellar-aged cheeses served with quince paste and prune walnut log $14.9
Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9

Damper Loaf $10.00
- Herb, Garlic & sundried tomato butter
Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli
Oven Roasted Herb & Garlic Mushrooms $6.00
Basket of Chips $5.00
Grilled Mirrool Creek Lamb Loin Chops $27.00
- on a bed of spiced Middle Eastern couscous with minted yogurt >>
Black Angus Scotch Fillet $30.00
- (Riverina, SW NSW) 350g
Baby Back US Pork Ribs $30.00
- served with beer battered chips, onion rings & American slaw
Factory Wood Fired Platter for 2 $75.00
- 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw