Jane's in Wollongong Menu

None

Nearby Sample Menus

  • Bo N?ong Ngói (Lemongrass Beef) (Do-it Yourself) (Small/Large) Lemongrass beef & peanut on a hotplate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $20.00/$22.00
  • Beef Salad - Beef with lettuce, tomato and dressing. $11.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. $18.00
  • Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. $7.00
  • Mix Braised Vegetable - Carrot, broccoli, celery, baby corn, mushroom, cauliflower, bamboo shoot, and cabbage. $15.00
  • Ta? Pín Lù (Small/Large) Beef, squid, prawns dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. ( Do-it Yourself ) $21.00/$25.00
  • Chicken & Sweet Corn Soup $8.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
  • chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
  • Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
  • Combination oyster plate - natural (4), kilpatrick (4), wakame & salmon (4), gorgonzola mornay (4) 8: $23.90 / 16: $38.90
  • Warm quionoa & pancetta salad - shervil, radish, heirloom tomatoes, evo oil, lemon juice $11.90
  • Mixed leaf salad - shaved apple, spanish onion, gorgonzola, prosciutto crudo $11.90
  • Shoestring fries - rosemary sea salt $5.90
  • Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
  • Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
  • BBQ meat lovers $16.00 / $17.00
    • Ham, pepperoni, bacon, cabanossi, bbq sauce
  • Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
    • Rocket salad & beetroot chutney
  • (Pappardelle or Penne)
  • New Orleans style boneless chicken strips $12.00 / $13.50
    • w/ mustard sabayon dipping sauce
  • AVAILABLE MON TO FRI 12-3PM (Available with any drink purchase. Ex Public Holidays)
  • Add Prawns $6.00
  • Add chicken $4.00
  • New Zealand ground beef burger $17.00 / $18.00
    • Tomato, lettuce, aioli, cheese, onion
  • Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
  • Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
  • Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
  • Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
  • Aglio e peperoncino - Sizzling prawns with garlic & chilli, spring onions & tomatoes served with char ciabatta $20.00
  • Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
  • Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
  • Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
  • Cannelloni $17.00
    • (beef mince)
  • Bacon & Egg $13.50/$19.00/$25.50
    • (bacon & egg)
  • Four Cheese $15.00/$20.00/$26.50
    • (mozzarella,fetta,parmesan,blue vein)
  • Vegetarian $13.50/$19.00/$25.50
    • (all vegetables)
  • Seafood $15.00/$20.00/$26.50
    • (prawns,baby clams)
  • Salami $13.00/$18.00/$24.50
    • (salami)
  • Spaghetti Pesto $13.00/$16.00
    • (basil,garlic,pine nuts)
  • Devils Macaroni $13.50/$17.00
    • (cabonossi,capsicum,onion,tomato,hot chilli)
  • Reuben - Pressed sandwich with smoked wagyu, house kraut, seeded mustard mayo, rocket & provolone cheese $12.0
  • The Roll - Scrambled egg, Fennel Slaw, Crispy Bacon & House Relish on a Broichi Roll $13.0
  • The Roll Scrambled egg, fennel slaw, crispy bacon, & house relish on a broiche roll $13.0
  • Phoenix Organic - Ginger Beer $4.0
  • Free Range Eggs Poached, fried or scrambled on your choice of toast w spinach & house relish $11.0
  • Chai Latte - In a Pot With Steamed Milk + Honey $4.0
  • Sloppy Joe - Braised Lamb Shoulder, Iceberg & Mayo on a Long Roll $12
  • Monteiths Apple or Pear Cider $8.0
  • (all with tomato cucumber leafy mix)
  • Beef Couscous & walnut
  • Eggs & Salad $12.00
  • Grilled Haloumi
  • Halloumi nuts & Seeds
  • Toast 2 pieces $5.00
  • Chicken breast & Halloumi
  • (all made with tomato cucumber leafy mix)
  • Chorizo Bolognese $20.00
    • spaghetti buffalo mozzarella basil in used Evoo
  • Loaded fries $12.00
  • Vegetarian $17.00
    • capsicum mushroom onion pineapple spinach mozzarella
  • Jalapeno poppers $12.00
  • Ice Berg lettuce cherry tomato cucumber avo cheese salad
  • Butchers Board $19.00
    • cured meats marinated vegetables cheese dips crostini
  • Oscars $22.00
    • prawns chorizo fetta mushrooms spinach mozzarella
  • Smashed avo Toast $15.00
    • grilled sourdough spinach poached eggs hollandaise
  • Chunky cut grilled leg ham & poached eggs $16.00
    • w sauteed spinach + hollandaise sauce on sourdough
  • White or soy & linseed sourdough toast $4.50
    • w your choice of condiments
  • Flutty Buttermilk pancakes $17.00
    • bacon + maple
  • Humber cooked breakfast $18.00
    • smoked bacon free range eggs any way oven roasted tomato + smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
  • Raw Muesli Bowl $11.00
    • w low-fat yogurt seasonal fruit compote + chia seeds
  • Smashed Avo $9.00
    • on soy & linseed sourdough w cracked black pepper+ lemon
  • Humber Po Boy $16.00
    • mild chorizo on a brioche hot dog roll w bacon cheese lime aioli pico de gallo served with hero fries
  • Flutty Buttermilk pancakes $15.00
    • grilled banana + butterscotch
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $9.00
  • Medium $4.50
  • Fatboy $14.00
  • Vegetarian $10.00
  • Kofte $10.00
  • Baklava $3.00
  • Sucuklu Turkish Pepperoni, Cheese, Egg Large $21.00 / Regular $12.00
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
  • Beer battered Flathead $19.00/$13.00
    • w/chips, salad & homemade tartare sauce FULL/HALF
  • Bacon, Lettuce & Tomato Toasted Sandwich w Chips
  • Chicken Schnitzel $20.00/$14.00
  • Cake of the day
  • Sauces $2.00
    • Pepper, Dianne, Mushroom, Béarnaise, Hollandaise, Onion gravy 2 (Plain gravy complementary)
  • Surf & Turf $33.00
    • (300gm) Angus Grain Fed Scotch fillet w/ prawns, salt & pepper squid & béarnaise sauce
  • House Made Gnocchi $15.00
    • w/ roast pumpkin sauce, pine nuts & sundried tomatoes
  • Sticky Date with Butterscotch Sauce
  • Sauces 3.00
    • Pepper, dianne, mushroom, bearnaise
  • Mornay or Kilpatrick
  • Rump Steak - 350g 16.00
  • Veal, King Prawns and Calamari 28.00
    • Pan-fried medallions, king prawns, calamari, vine tomato, butter sauce
  • Seafood Basket 21.00
    • Crumbed and battered seafood, fresh prawn, oyster
  • Lrg 19.00
  • Oysters
  • Crumbed Lamb Cutlets 19.00
    • Grilled bacon and tomato
  • Mushroom Kale Bruschetta $13.00
    • Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
  • Porridge $12.00
    • Oats porridge topped with seasonal fruit compote and a drizzle of honey
  • Bean Nachos $13.00
    • Corn chips topped with cheese, bean salsa mix, avocado and sour cream
  • House Made Granola $10.00
    • In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Warm CHICKEN OR TURKEY Salad $16.00
    • Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
  • Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
    • $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
  • Avocado Bruschetta $11.00
    • Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
  • Seasonal Salads
    • Salad selection changes daily
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Grass Fed Butter $1.00
  • Coconut Balls $3.00
    • Activated mixed nuts, fresh dates, coconut oil
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
  • Muesli Your choice of $14.90
    • Activated muesli /Maple toasted muesli /Raw muesli
  • Naked Treaties Byron Bay
    • Selection of raw treats
  • Tuna Patty $9.90
    • Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Nachos $9.90
    • Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
  • Battered Fish Flathead Tails $10.30
  • Parmo Chicken Schnitzel Burger $8.00
  • Cheese & Bacon Fries $6.80
  • Wedges $4.90/$7.00
    • w/sour cream & sweet chilli sauce small/large
  • Southern Baked Chicken Lunch Pack $6.80
    • 2 pieces of southern baked chicken & chips
Jane's

Jane's

location

Address

1/40-42 Flinders St, North Wollongong NSW 2500, Australia

phone

Phone

0242289670

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Breakfast , Coffee and Tea , Pizza

features

Features

Cafe

Location
1/40-42 Flinders St, North Wollongong NSW 2500, Australia