Reef’n’beef 250g organic aged black angus fillet steak on smashed potatoes with half lobster topped with battered onion rings and white wine cream sauce Please allow 25-30 minutes for well to well don $38.90 G
Risotto wild mushroom risotto with truffle oil. Add organic chicken $5.50 $25.90 G V
Snapper fillet $29.90 G
Salt & chilli squid With a chilli and sweet lime sauce and salad with honey and soy dressing $24.90
Pacific oysters Natural ½ $14 / 1 Doz $25
Sizzling prawn hot pot In a cast iron pot with garlic, chilli, tomato, fetta and white wine accompanied with wedges of olive and rosemary cob $26
Cob loaf Organic olive & rosemary bread oven baked & served with balsamic butter & hazelnut butter - great for 3 or more people $13