Jang Go Mama in Melbourne Menu

None

Nearby Sample Menus

  • Saltimbocca
  • Tortellini Bologna
  • Tortellini Alla Crema
  • Chicken Al Vino
  • Chicken Parmigiana
  • Tuna Salad
  • Scaloppine Marsala
  • Herb Bread
  • Dumplings deluxe platter $28.80
    • Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
  • Special marinated half chicken / half duck $21.80
  • Northern style dry noodle with bean sauce and minced pork $11.80
  • Pan fried pork & spring onion buns (4 pcs) $8.00
  • Duck & bamboo shoots cooked in chili broth & beer $24.80
  • Sichuan style fried rice with pork belly slices $11.80
  • Stir fried honey pepper beef with broccoli $20.80
  • Fried kway teow with beef / seafood $11.80
  • IMPORTED CHINESE TEA (Taiwan) - Jasmine Tea $9.00/pot
  • Chinese Herbal Pudding (hot or cold) $10.00
  • Live Prawns: Steamed with Egg White & Chinese Wine Seasonal
  • Roast Duck (Half/Whole) $28.00/$52.00
  • Live Fish: Parrot - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Live Fish: Murray Cod - Fish Porridge Chao Zhow Style Seasonal
  • Live Fish: Coral Trout - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Claypot Braised Fish Maw & Sea Cucumber (S/L) $45.00/$88.00
  • Spring onion pancake $4.90
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Fish ball noodle soup $10.90
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Sacha beef fried rice $11.50
  • Vegetarian mini spring roll (3 pieces) $4.90
  • Silver thread bun (steamed) $4.00
  • Fried oyster omelette $9.50
    • Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
  • Sweet corn 'kaki-age' 11.00
  • Smoked eggplant, bonito, soumen noodle 11.00
  • Spicy tuna tataki
  • Broccoli, cauliflower & fungi 'Gomazu-ae'
  • Dai original double smoked Kransky 16.00
  • Crumbed flat mushroom Kara-age', nori 12.00
  • Fuji apple Millefeuille
  • Spanish mackerel fillet, saikyo miso 21.00
  • Fillet of Crocodile $32.00
    • Sliced, stir fried with B.B.Q sauce served on hot plate
  • Deboned Steamed Duck with a Mixture of Fresh Seafood $33.00
  • COMBINATION FRIED RICE
    • Traditional way with shrimps and diced roast pork
  • SAN CHOI BOW
    • Minced delicacies, wrapped in crisp lettuce leaf
  • Honey Glazed Cha Siu $12.00
    • BBQ Pork
  • Szechuan Scallop $36.00
  • - Ginger & Spring Onions
  • San Choi Bow (Lettuce Delight)
    • Served in lettuce cup with hoisin sauce choice of:
  • Sundried tomato $1.00
    • Each
  • Hot roasts $11.00
    • beef, pork, turkey
  • Chicken tenderloins $8.00
  • Fresh seasonal fruit $7.00
  • -With cream cheese $4.50
  • Roast vegies $1.00
    • Each
  • Tzatzaiki $1.00
    • Each
  • Base $3.50
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Add Eggs $18.00
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Ham, cheese tomato toastie $7.50
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Cheese & tomato toastie $7.00
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Soup of the day $12.00
  • Lomo (30g) 14.00
  • O’Connor sirloin, soubise, cime di rapa, anchovy 38.00
  • Heirloom beetroot, house made curd & dill 16.00
  • Sprouting broccoli, tahini & black barley 16.00
  • Shakshouka – baked eggs with roasted peppers & Persian feta 17.00
  • Iceberg lettuce, nashi pear dressing 9.00
  • Tin of Ortiz anchovies 22.00
  • Heirloom beetroot, house made curd & dill 14.00
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Prawn N/A
  • 2 rolls $5.50
  • 2 rolls $5.50
  • 513. Fried Egg $2.50
  • M $12.50
  • 4 rolls $10.00
  • M $12.50
  • M $12.50
  • 8 rolls $11.00
  • Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
  • Beetroot cured salmon $9.00
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Roasted kipflers $9.00
  • Eggs on toast (GFO, V) $9.90
    • poached, fried or scrambled
  • Roasted thyme mushrooms $4.00
  • Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
  • Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
  • Tonjiru - Pork and vegetables in miso soup $6.80
  • Ogura: with green tea ice-cream - Sweetened red beans $7.50
  • Yasai salad - Combination green salad $6.80
  • Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
  • Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
  • Salmon sashimi - Large 16pieces $34.00
  • Wakame Wakame seaweed $10.30
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Muffins $3.50
  • Charcuterie w rillettes & terrine $15.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Monte Enebro, Avila Spain $15.00
  • Pork & duck terrine w pear chutney $14.50
  • Toasted Cheese & Ham Sandwich $8.50
  • Toasted Muesli $7.50
Jang Go Mama

Jang Go Mama

location

Address

147 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0401765779

email

Email

None

clock

Opened hours

11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Korean

features

Features

Takeaway

Location
147 Lonsdale St, Melbourne VIC 3000, Australia
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