Address
48A The Boulevarde, Strathfield NSW 2135, Australia
Jang Ta Bal Korean Charcoal BBQ in Strathfield Menu
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Nearby Sample Menus
- Seafood Platter M/P
- Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
- Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50
- Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
- Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
- Beef Lasagne traditional homemade beef lasagne $16.50
- Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge $13.50
- Steak Sandwich open steak sandwich with lean beef, grilled onion, fried egg, BBQ sauce & Lettuce $11.50
- CRISP SKIN WHOLE FISH WITH CHINESE PICKLE N/A
- B.B.Q. PORK AND RICE N/A
- DIM SIMS (STEAMED OR FRIED) (HALF DOZ.) N/A
- SLICED BEEF WITH BABY CORN N/A
- DEEP FRIED CRISP SKIN CHICKEN N/A
- BRAISED CHICKEN WITH BABY CORN N/A
- PORK SPARE RIBS IMPERIAL PIECES OF MEATY SPARE RIBS COOKED IN TOMATO SAUCE, HONEY, VINEGAR AND PICK-ME-UP SAUCE. N/A
- BRAISED KING PRAWNS WITH STRAW MUSHROOMS N/A
- - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
- Half served subtract $1.50
- Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
- Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
- Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
- - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
- Vanilla Rice - Served Hot or Cold with mixed Berries N/A
- Vegetarian - Mushroom, capasicum, onion, pineapple and olives $9.00(s) / $12.00(med) / $15.00(lrg)
- Matriciana - ham, Shallots and tomato sauce $9.00
- Seafood - mixed Seafood, and garlic $9.00(s) / $12.00(med) / $15.00(lrg)
- Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
- Garlic Bread $2.50
- Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
- Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
- garden Salad $5.00
- Seafood bean paste soup $12.00
- Pork neck $16
- Beef short with rice cake stew $35
- Marinated beef bulgogi $18
- Steamed pork hocks in special sauce $35
- Premium Wagyu Short Rib Meat $35
- Green onion seafood pancake $15
- Beef rib soup $12.00
Jang Ta Bal Korean Charcoal BBQ
Phone
0297472800
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Seating , Child-friendly , Waitstaff
48A The Boulevarde, Strathfield NSW 2135, Australia
- Strathfield Asian Menus
- Strathfield Barbeque Menus
- Strathfield Korean Menus
- Inner West Asian Menus
- Inner West Barbeque Menus
- Inner West Korean Menus