Jangdory Gomtang in North Strathfield Menu

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BBQ dishes are served with a full set of Korean side dishes, including Kimchi, assorted vegetables and sauces, according to availability $14 - $23
Bibim-naengmyun buckwheat cold noodles mixed in spicy sauce and vegetables $12
Nakji-sari spicy stir-fried octopus with noodles $30
Dwaeji-bulgogi-deopbab spicy marinated pork over rice $13
Roast chicken and garden greens salad $12
ENTREE: mixed vege salad, pan fried dumplings, tofu MAINS: chicken marinated in spicy sauce, garlic prawns, served with rice BEVERAGE: Korean tea or soft drink DESSERT: choice from assorted cakes $50 pp
Mul-naengmyun buckwheat cold noodles in chilled broth $12
Dolsot-bibimbab boiled rice, mixed grains, beef and veges, served in a hot stone pot $13

Cua rang me - tamarind soft shell crab - Deep fried soft shelled crab served with tamarnd sauce $21.00
Combination tofu hot pot $15.50
Pho ga - Poached chicken with rice noodles in beef soup $9.00
Prawn $14.90
Bun cha gio - Spring roll (4) vermicilli $9.00
Combination - prawn, chicken & beef $15.50
Com suon trung - Seasoned pork chops with tomato, cucumber, lettuce, and fried egg N/A
Banh xeo - Prawn and marinated pork $14.90

Bushman's Garlic Loaf - Our honey wheat loaf, lightly toasted with garlic butter, Parmesan and herbs $4.95
Grilled Chicken or Prawn Caesar Salad - A huge portion of our Caesar Salad topped with bacon and poached egg and served with your choice of: Grilled prawns $18.95
The Nullarbor T-Bone - As big as the name implies, this porterhouse T-bone is like two steaks in one - a flavourful strip and filet together, seared for a juicy taste. 560g (20oz) - $37.95 560g (20oz) - $37.95
Pasta Primavera - Add wood-fire grilled chicken breast $18.95
Grilled Salmon - Fresh fillet, lightly seasoned and wood-fire grilled with fresh seasonal veggies Fish of the Day - based on availability $26.95
Victoria’s Filet - The most tender and juicy thick cut filet. For maximum flavour, add a Blue Cheese crumb crown - 2.00 225g (8oz) - $32.95 / 285g (10oz) - $36.95
Cheese Chips - Chips topped with Aussie Jack and Cheddar cheeses, bits of fresh chopped bacon and served with a spicy ranch dressing $13.95
Outback Special - Our signature sirloin is seasoned with bold spices and seared just right. 250g (9oz)- $26.95 / 340g (12oz) - $32.95

Mahmoul - (Dates, pistachio, or walnut) $4.50
Desert Rose Ice-Cream - (Home -made pistachio and rose ice cream served with sweet dumplings, garnished with rose sugar syrup and pistachio) $16.50
Bamieh (okra) (Zenobia Signature dish) - (Okra cooked with tomatoes, onions, garlic, coriander, herbs and spiced, served in a broth with goat meat accompanied with egg noodle rice in a hot pot $31.00
Panfried haloumi cheese - (crumbed with crushed almond, flour and sesame, fried in extra virgin olive oil served with baby rocket) $17.00
Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers $51.00 per person (Min 2 People)
Baba Ghannouge - (Smoked eggplant, lemon, tahini, garlic olive oil) $13.00
Namoura - (Baked semolina topped with sugar syrup) $4.50
Super Deluxe Banquet - Hommus/Baba Ghannouge/Labne/Tabouli Salad/Fatoush Salad/Kebbeh Nayeh/Falafel/Fried Eggplant/Potato Coriander/Pomegranate Calamari/BBQ Skewers/Fruit Platter $75.00 per person (Min 4 People)

Tomato Bruschetta on Turkish Bread - w/ diced fresh tomato, basil & red onion $8.00
Mushroom $2.00
Roast Pumpkin & Goats Cheese Salad - w/ baby spinach, walnut & tomato pesto $17.00
Ribs & Rump - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $26.00
Aioli $1.00
Chicken Schnitzel w/ salad & chips $12.00
Beef or Mix Bean Nachos - topped with cheese, guacamole, sour cream, jalapeno & tomato salsa $17.00
Fish & Chips - battered barramundi fillet in fat yak beer batter served w/ chips, salad & tartare sauce $19.00