Japanese Gyoza Bar in Melbourne Menu

None

Nearby Sample Menus

Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
Warm chocolate fondant, vanilla ice cream $12.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Ice cream sundae, raspberry compote, biscotti $12.00
Sweet potatoes, garlic, rosemary salt $9.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00

Pork belly BBQ $15.50
Tofu $8.50
- Lightly simmered tofu with soy base sauce
Bulgogi $15.50
California roll $10.00
- Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
Mushroom BBQ
•Chef special
Lobster hot pot Market price
Cold noodles soup $14.50

Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50

Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
Spanakopita with sumac yoghurt $12.00
Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Mozzarella bar $25.50
Gratin de cauliflower $14.00
-12 $40.00
-3 $8.50
Tiramisu with crisp chocolate bread $13.50

Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

Diced Fillet Mignon with Ginger & Shallot $33.00
Seasonal Chinese Greens with Chinese Mushrooms $26.50
MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
Tasmania Live Green Lip Abalone Seasonal Price
SEAFOOD
- King Prawns, scallop, calamari & fish fillet in satay sauce
Seafood $32.00
- King prawn, scallop, calamari & fish fillet with black pepper sauce
Pineapple Ring, Deep Fried in a Golden Bater, Served with Ice Cream & Syrup $8.50
Suckling Pig $38.00
- This Dish is Renowned for its "Crackling" simply sliced & served warm with hoi sin sauce

350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Wedges- with sweet chilli & sour cream $12.00

2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Classic pear tarte tatin, roasted almond ice cream $17.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50

Pork Spring Rolls (3) $7.80
Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
Veggie Spring Rolls (3) $7.80
Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
House Made Pan Fried Spring Onion Pancake (1) $5.80

Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Roast New Potatoes, Leek, Rosemary $11
Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Anchovies $6
Pancetta $6
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato

Fettuccine veal ragu $25.00
- parmesan
Mediterranean tastes $25.00
- mezze tray
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Chips $11.00
- aioli, tomato sauce
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Saganaki $17.00
- fruits in syrup
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria

9.90
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
STRAWBERRY NUTELLA HAZELNUT 7.50
KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
BUTTER
PLAIN, CHIVE, BLUEBERRY
HAM, CHEESE, TOMATO 6.90