Japanese Gyoza Bar in Melbourne Menu

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Nearby Sample Menus

CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
CONCHIGLIE AL PESTO SICILIANO - shell pasta with tomato, fresh ricotta, pine nuts, basil, salt, pepper, extra virgin olive oil with slivers of fresh provola cheese $20.50
CALZONE RIPIENO - tomato sauce, fior di latte, ham, mushrooms, egg $22.40
PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
Sausage $5.00

Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
Sashimi or Sushi - Combination Entree $13.50/Main $20.10
Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
Unagi Donburi $ 16.50
Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50

Risotto del giorno market price
Seasonal vegetable 8.00
Pannacotta 16.00
- Vanilla Pannacotta with lemon sable biscuit and fresh berries
Wild rocket, grana, pear and balsamic vinaigrette 8.00
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Olive 8.00
- House marinated
Sourdough toast
- organic stone ground flour
Colazione

Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
-Add bacon $3.50
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde

7 am to 11am
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Coffee scroll $5.80
- Served with small coffee
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
-Dark rye, rye, multigrain, wholemeal $2.80
●Salads
Sweet potato beetroot
Potato chorizo

Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Eggs atlantic (salmon) $13.50
Eggs on toast $7.90
- Scrambled/poached/fried
Granola $11.00
- Served with low fat yoghurt & berry coulis
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Salmon, avocado $3.50

Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Banana bread $9.00
- Served with mascarpone, fresh bananas
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce

Royale $11.00
- diced onion pickles cheese ketchup & mustard
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard

Stir-fried Sundae $25.00
- Stir-fried Korean sausage
BOWL $13.00
BOWL $14.00
Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
Fried Chicken Wings (S/M) $14.00/$18.00
- Deep fried chicken wings
53. Donkatsu $18.00
- Deep fried pork cutlet
- Rice Cake $2.50