Japanese Ramen & Yakitori Dining Dosanko Larmen in Melbourne Menu -

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Nearby Sample Menus

170. Scallops with Hot & Sour Sauce $33.00
123. Beef with Cashew Nut $24.00
52. Amoy Style Fried Vermicelli $18.00
137. Sliced Pork in Spicy Sauce $24.00
179. Chinese Broccoli with Oyster Sauce $18.00
81. Quail with Japanese B.B.Q. Sauce (each) $9.00
48. Stir Fried Noodles with Beef $18.00
85. Duck San Choi Bow (each) $7.00

91 Chicken and sweet corn soup 5.00
63 Beef fried rice 10.50
7 SPICY BLACK BEAN SAUCE WITH SHREDDED PORK AND BEANCURD ON RICE 11.00
Any 3 mix = 13.00
51 Minced beef and raw egg on rice 10.50
55 Beef brisket on rice 11.00
28 Fish in spicy peppery sauce with rice 11.50
100 Spicy black bean on rice 10.00

Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
Two Rolls with Miso Soup $5.00
Yasai Salad $3.00
Miso Soup $2.00
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80

Seasonal fresh fruit platter $8.80
Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
Steamed custard bun(2pcs) $5.20
Deep fried whole barramundi fish in sweet & sour sauce $28.80
Steamed BBQ pork buns (2pcs) $5.20
Stir fried long bean with minced pork $15.80
Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80

21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup

Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Oysters
Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
Polenta Chips With A Sweet Chilli Mayonnaise $ 10
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing

Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50

Vegetable Pastie N/A
Potato Pie N/A
Chicken Leek and potato Pie N/A
Hot and Spicy Pie N/A
Steak and Mushroom Pie N/A
Cornish Pastie N/A
Snow Pie N/A
Chicken and Mushroom Pie N/A

GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
LARGE COMBO - Large chips & large drink + $6.90
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
SCHNITZ DIPS - Chilli Aioli $1.00
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SMALL COMBO - Small chips & small drink + $5.90

Fried rice wrapped with egg $8.00
Green vegetable with garlic sauce $13.00
Fried vegetable combination $14.00
Sauced beef $13.50
Homemade style potato $14.00
Fried prawn with cashew nuts $23.00
San choi bow $12.00
- finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
Dumplings in soup with chilli (8 pcs) $10.00

-Members $9.00
-Non members $19.00
Caesar
Dessert
Sticky date pudding with butterscotch sauce & vanilla ice cream
-Members $6.00
-Non members $14.00
Side of mash (V)(GF)

Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun
Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
Smoked pork & potato croquette, aioli (3) $12.00
Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am

064. Stir-fried Sliced Lamb with Cumin Powder $22.90
132. Hokkien Stir-fried Seafood Noodle $14.80
123. Shredded Pork and Chinese Pickles Noodle Soup $12.80
020. Vegetable Spring Roll - 3 pcs $6.00
Chicken and Prawn Siu Mai (8 pcs)
026. Deep-fried Prawn in Dry Hot Chilli & Herbs $23.90
004. Pan Fried Pork Bun - 4 pcs $8.90
089. Stir-fried BBQ Pork with Vegetables $19.80

A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Porridge
With Rice + Salad $9.90
Extras
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
All soups served with a Crusty Baguette
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
L $7.90
L $6.20

Japanese Ramen & Yakitori Dining Dosanko Larmen

Inner Melbourne > Melbourne > Japanese Ramen & Yakitori Dining Dosanko Larmen

Address

87 Little Bourke St, Corner of Little Burke, Melbourne, Victoria 3000, Australia

Phone

0396506660

Email

None

Opened hours

Sunday 14:00 - 21:30 Monday 11:30 - 14:3017:30 - 21:30 Tuesday 11:30 - 14:3017:30 - 21:30 Wednesday 11:30 - 14:3017:30 - 21:30 Thursday 11:30 - 14:3017:30 - 21:30 Friday 11:30 - 14:3017:30 - 21:30 Saturday 11:30 - 14:3017:30 - 21:30