Address
Melbourne central, Melbourne, Victoria, Australia
Japas in Melbourne Menu
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Nearby Sample Menus
- Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
- Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
- Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
- Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
- Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
- Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
- Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
- Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
- BRUSCHETTA PROFUMATA (3pz) - Chef’s Specialty $14.00
- SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
- SAN DANIELE - tomato sauce, fior di latte, prosciutto San Daniele 24 months DOP, rucola, parmesan DOP, basil $24.40
- BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
- MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
- CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
- ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
- Sausage $5.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
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Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
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Fuzhou fish ball noodle soup $11.50
- Fish ball stuffed with formosa mince pork stew in noodle soup
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Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese
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Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
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Steamed pork dumplings $6.8 / $11.9
- 43075
- Spring onion pancake with egg $5.90
- Fried rice with shrimps & egg $11.90
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Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
- We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
- BREAKFAST-served until 2pm
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Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
- Egg on toast $6.00
- half avocado, double smoked bacon $4.50
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Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
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Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
- Mixed leaf salad $6.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Charcuterie-Platte & Kaseplatte $29.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Stir Fried Mixed Chinese Vegetables
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COMBINATION FRIED RICE
- Traditional way with shrimp and diced roast pork
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Won Ton $7.00
- With Chinese Vegetable consomme
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Sesame Prawn (2pcs) $10.00
- Deep fried prawn toast coated in sesame seeds
- Mango Pomelo Sago Served with Mango Sorbet $13.80
- - Vegetarian $8.00
- - XO Chilli Sauce
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MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
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-3x Siu mai
- Pork, prawn & mushroom open dumplings
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-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
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-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
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-3x Beef shui jiao
- Beef, onion & coriander dumplings
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-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
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-Egg custard bao
- Sweet egg custard bun
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●Steamed bao $12.00
- Any 3 for
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Crispy pork crackling
- Crispy, rich, delicious & addictive
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Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
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Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
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Porridge $9.50
- Banana & Honey, Mixed Berry
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Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
- Add Yoghurt & Muesli $10.50
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Extras $4.50
- Bacon, Salmon, Avocado
- Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
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Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
- Garlic Focaccia $13
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
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Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
- Semolina Calamari, Rocket, Chilli Mayo $15
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Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
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Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
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18. Bun Moc rice vermicelli noodles $12.00
- Bun Moc
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39. Nasi Goreng Fried Rice $11.50
- Com Chien kieu Indo
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33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
- Com tam
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81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
- Com/Bun cha ca La Vong
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73. Chicken corn soup $4.00
- Sup bap ga
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62. Vegetarian Curry on rice $11.50
- Com ca ri chay
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11. Rare Beef with Sliced Chicken
- Pho tai ga
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79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
- Bun cha gio dau hu sa ot
- Additional Prosciutto $3.00
- Croissants
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La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
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La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
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Le Croque Monsieur $11.00
- Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
- Additional Ingredients $2.50
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Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
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La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
- Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
- 1 egg, bacon on toast hot drink OR juice* $10.00
- Chocolate, hazelnut & double cream
- EXTRAS
- Smoked salmon, cream cheese, capers & Spanish onion on rocket $7.00
- 2 eggs, bacon on toast w/ hot drink OR juice* $12.00
- Toasted bacon & egg sandwich $7.00
- Grilled vegetables, ricotta & spinach $9.00
- Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
- Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
- ●Entrees
- Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
- Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
- Toast, jams & preserves (V, GFO, VGO) $7.50
- Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
- Eggplant fritt, Grana padano, herbs (V) $9.00
- Lightly fried local southern colamari with rocket salad, lemon & harissa $21
- Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
- Two eggs cooked how you like with sour dough toast $11
- Shoestring fries $8
- Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
- Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
- American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
- Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
Japas
Phone
0396631940
Opened hours
Sunday
11:30 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 23:00
Saturday
11:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Melbourne central, Melbourne, Victoria, Australia
- Melbourne Japanese Menus
- Inner Melbourne Japanese Menus