Japas in Melbourne Menu

None

Nearby Sample Menus

  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • ROTI BASKET (2PCS) 6.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • (L) 29.50
  • Toasted or Bircher muesli, yoghurt & fruit $10.50
  • St. John bone marrow $19.50
  • Half Avocado $4.50
  • Ricotta & white bean tortelloni, tomato consomme & zucchini $27.50
  • Potato & soft herb agnolotti, fennel & baccala $30.00
  • Handcut french fries $11.00
  • Mascarpone parfait with textures of raspberry $15.00
  • Marinated olives $9.00
  • WAI WAI SADEKO $4.50
  • MIXED THUKPA $12.00
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • CHICKEN CHOWMEIN $10.50
  • VEGETABLE CHOWMEIN $10.00
  • ALOO DUM + ALOO ACHAR $11.00
  • VEGETABLE THUKPA $9.00
  • Small $23.90
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • 29. Ginseng chicken - Half - Small pot $21.90
  • Squid
  • 14. Deep fried chicken - Half $17.50
    • Deep fried chicken - choice of fried, soy, chili
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • M $42.50
  • Beef Scotch fillet (220g)
  • 26 Spicy and Sweet Fried Chicken $25.00
    • Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
  • 11 Bibimbab Don
    • (Beef / Pork / Chicken / Tofu) Steamed Rice Topped with Sauteed Vegetables with Special Sauce
  • Large $45.00
  • - Soybean soup with tofu and vegetables
  • Extra bowl of steamed rice $3.00
  • 16 Chicken Teriyaki Bento
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • 33 Silken Tofu Soup $16.00
    • Silken tofu soup with pork, egg and vegetables
  • - Soybean soup with tofu and vegetables
  • Spaghetti Marinara $27.00
    • Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Plain with Maple Flavoured Syrup $12.00
  • Mixed Garden Salad $10.50
    • Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • Pasta or Risotto of the Day
  • Pork Schnitzel, Cabbage, Apple Salad 24.00
  • Beef Burger
  • Sambuca 10.00
  • Sauteed Baby Spinach 10.00
  • Housemade Sorbetti & Gelati Scoop 5.00
  • DESSERT
  • Moreton Bay Bug Tails 28.00
    • Toasted brioche, bisque, radish and red onion salad
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Pork Spring Rolls (3) $7.80
  • Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
  • Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
  • Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
  • Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
  • Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Chips $6.00
    • With Green Laver and Salt
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Our selection of house made sorbetti & ice cream $18.00
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Spring Bay mussels: herb crusted & baked (3) $8.00
  • Baccala: & potato croquettes (2) $8.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • Journal club sandwich with potato crisps $14.50
  • Croque monsieur $14.00
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • House made beef lasagne $18.50
  • Barbeque Pork and Fried Wonton Dry La Mian Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
  • Braised Vermicelli with Shredded Pork and Preserved Vegetables. $10.90
  • Stir Fried Seafood with Udon $11.50
  • Sauteed Fish Fillet with Vegetable with Rice -Stir fry fish fillet and seasonal vegetable in garlic $10.90
  • Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
  • Crispy Pork Chop Burger - Baked Bun filled with grilled pork chop $6.60
  • Fried Pork & Prawn Wonton (6 pieces) $5.90
  • Vegetarian Noodle Soup $9.20
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Olives & Almonds $7.50
  • Friand $3.00
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Oysters (each) $3.80
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Toasted Muesli $7.50
  • Mountain Man, Geelong Victoria $15.00
  • Pork & duck terrine w pear chutney $14.50
Japas

Japas

location

Address

Melbourne central, Melbourne, Victoria, Australia

phone

Phone

0396631940

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
Melbourne central, Melbourne, Victoria, Australia
Similar Restaurants based on Cuisines