Japas in Melbourne Menu

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Nearby Sample Menus

Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00

Combination soup $7.50
- Clear soup, calamari, pork, chicken, prawn, chicken stock
Hot and sour soup $7.50
- Pork, chinese mushrooms, bombvaa shoots, vinegar, chilli oil
Crab with x.o chili sauce Seasonal price
-Full serve (16 pieces) $67.80
Calamari cooked with chilli and black bean sauce $25.80
Pork ribs in shang-hai style $23.80
Deep fried whole flounder fish with salt & chili $28.80
Satay prawns $31.80
- Prawns with, onions, capsicum

ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
CLASSIC GLAZED 2.95 EA
FANCY DECORATED 3.20 EA
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
ADD BACON Just $1.00 Extra

Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20

PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
PETITS FOURS 6.00
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt

All you can eat $28.00 P/p
Potluck stew with hams baked beans (2-3 people) $36.00
Abalone congee $18.00
Soy bean soup with tofu $5.50
-Mixed vegetable and bulgogi (beef) on rice
Dumpling soup $14.00
Teriyaki chicken $15.50
Assorted seafood BBQ $52.00

WAI WAI SADEKO $4.50
LAMB CHOILA ONLY $10.50
CHICKEN CHOWMEIN $10.50
MIXED THUKPA $12.00
CHICKEN THUKPA $9.50
ALOO DUM + ALOO ACHAR $11.00
*ADD $2.00 FOR CHILLI MOMO
BEEF MOMO $10.00

Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Semolina Calamari, Rocket, Chilli Mayo $15
Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Roast New Potatoes, Leek, Rosemary $11
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts

Sizzling seafood tofu $19.00
Traditional hailin handmade noodle-seafood & mushroom sauce $12.00
Stir-fried beef with black bean sauce $19.00
Smoked meat (chicken / beef / pork) $12.00
Eggplant & minced pork in hot-pan $17.00
Dry-fried french bean minced pork $18.00
Fried noodle with beef in black bean sauce $11.00
Homemade style potato $14.00

64. Stir Fried Mix Vegetables $11.00
- Rau cai xao
45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
- Com ga/bo/ca (Sot lua chon)
66. Vietnamese Chicken Salad $8.50
- Goi Ga
16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
- Hu tiu mi tom thit
Prawn / Cha gio tom $9.00
37. Special riled Rice $11.50
- Com chien
20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
7. Tendon or Tripe
- Pho gan hoac sach

Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Large bowl of Chips (V) - Served with gravy $8.00
Garlic Herb & Cheese Bread (V) $7.50
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00

36. Sliced Fish in Hot Chilli Oil with Rice $9.80
23. Vegetables & Bean Curd with Rice $9.80
49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
22. Spicy Bean Curd with Rice $9.80
1. Duck Bone & Beancurd Soup $3.80
58. Peking Noodles with Meat Sauce $9.50
40. Beef in Hot Chilli Oil with Rice $9.80
2. Chicken & Sweet Corn Soup $3.80

Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
Shredded Roast Duck & Combination Soup $6.50
Braised Sliced Beef with Balck Bean Sauce $22.00
Chinese Sausage $6.50
Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
Braised Sliced Beef with Satay Sauce $22.00
Beef & Vegetables with Fried Noodles $23.00

Maguro sashimi (9, 15 pcs)
- Sliced raw tuna
Salmon & tuna sushi (8 pcs)
- Fresh salmon & raw tuna on vinegar rice
Beef Teriyaki $14.80
- Grilled eye fillet with teriyaki sauce & served with salad
Kaneda house special sushi & sashimi deluxe
- Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)
Deluxe sashimi combination
- Deluxe combination of daily fresh sashimi
Yasai yaki udon / soba * $13.50
- Soft fried udon / noodles with seafood and veges
Spicy Gyudon $13.50
- Sliced beef and onion cooked in spicy sauce on rice
* Vegetarian dishes

072. Deep-fried Honey Chicken $19.90
064. Stir-fried Sliced Lamb with Cumin Powder $22.90
112. Deep-fried Bean Curd Cube in Salt & Pepper $16.80
088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $22.90
014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce $23.90
043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
070. Deep-fried Chicken Wing in Dry Mild Chilli with Chopped Onion and Nuts $19.90

Japas

Inner Melbourne > Melbourne > Japas

Address

Melbourne central, Melbourne, Victoria, Australia

Phone

0396631940

Email

None

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00