Aldo's Vegetarian - Topped with Napoletana sauce and a variety of vegetables, fetta cheese and cherry tomatoes Small: $17.50, Large: $19.50, Family: $26.50
Mugaccino $5.00
Tiramisu - Layers of coffee savourati biscuits and marsala flavoured cream cheese $8.90
Aldo's Special - Cheese, tomato, bacon & eggs, capsicum, onions & hot chilli Small: $15.00, Large: $17.00, Family: $21.00
Scallopini Saltimbocca - Tenderised veal in napoletana sauce with Italian double smoked ham and mozzarella $26.90
Daniella's Special - Cheese, tomato, chicken, ham, pineapple, cabonossi, onion, mushrooms & capsicums Small: $16.00, Large: $18.00, Family: $23.00
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95