Jaspresso in North Melbourne Menu

None

Nearby Sample Menus

  • Steak sanga $15.00
    • With the lot, served with chips
  • Limerick burger $15.00
    • With the works - served with chips
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • Trio of dips $8.00
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Bowl of veg $6.00
  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Fried Rice(Choice of meat)
    • Special Thai style fried rice, onion, tomatoes, corn, peas,carrot and egg
  • Pla Chuu Chee $16.00
    • Fried Rockling fillet topped with tangy red curry sauce,chopped lime leaves and coconut milk
  • Red Duck Curry $16.00
    • Red curry paste combines with roast duck,pineapple and tomatoes
  • Ginger(Choice of meat)
    • With fresh ginger,mushroom and vegetables
  • Mild Soup Vegetable $6.00
    • A mild clear soup and assorted vegetables and bean curd
  • Deep Fried Wonton (6 pieces) $7.00
    • Deep fried parcels of minced pork wontons filled with minced pork, coriander,pepper and garlic
  • - Chicken $8.00
  • Garlic And Pepper(Choice of meat)
    • With pepper,garlic and soy sauce on the bed of lettuce
  • MEDIUM $8.00
  • MEDIUM $8.00
  • C2. B.B.Q CHICKEN
    • B.B.Q sauce, cheese, chicken, mushroom, capsicum, onion
  • MEDIUM $8.00
  • MEDIUM $8.00
  • C6. TERIYAKI CHICKEN
    • Cheese, chicken, pineapple, teriyaki sauce
  • MEDIUM $8.00
  • LARGE $10.00
  • Tuna, Prawn, Eel, Scallop $5.00
  • Tatsuta (5p) - chicken marinated with homemade sauce and deep fried $12.00
  • Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
  • Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
  • Katsu Curry - crumbed and deep fried pork with japanese curry $20.00
  • Tuna Only - Sashimi (Entree/Main) $26.00/$38.00
  • Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
  • Tuna Only - Sushi (Entree/Main) $24.00/$36.00
  • Bistecca $24.90
    • Steak topped with your choice of sauces: mushroom, mexicana, garlic
  • -Extra for seafood $3.00
  • Penne amatriciana E $14.90 / M 16.90
    • Bacon, capsicum, chilli spring onion and napoli sauce
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • Pollo funghi $19.90
    • Tender chicken fillet with white wine and mushroom sauce
  • Bruschetta traditional $8.00
    • Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
  • Penne siciliana (V) E $14.90 / M 16.90
    • Eggplant, olives and spring onions
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • Good Golly Miss Cauli 20.00
    • Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
  • +add fried egg +3.00
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
  • Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
  • Smoked salmon, Beechwood-smoked bacon, avocado 5.00
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • - classic spreads, or 5.00
  • 9" $6.95
  • FLAMING HOT $14.95
    • chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
  • HOME MADE TIRAMISU $6.00
  • 11" PIZZA
  • ROCKET & PARMESAN SALAD $6.00
  • VEGETARIAN
  • GLUTEN BASE 11" $4.00
  • SUPER SUPREME $14.95
    • tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
  • -Add egg $1.00
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Avocado $4.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Herbeb grilled tomato $4.00
  • Hash browns $3.50
  • Vegetarian Noodle Soup $8.50
  • Seafood Inari (Crab/ Squid) $2.50
  • Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli N/A
  • Satay Sefood Noodle $13.00
  • Fresh Salmon Roll (W/B) $2.5 / $2.70
  • Black Pepper Beef Ho- Fun $10.00
  • Mee Goreng $12.00
  • Sweet & Sour Pork / Chicken Noodle $10.00
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Gluten free bread 1.00
  • without bacon 13.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Cajun roast pumpkin 18.00
    • carrot romesco, lentil salad, crispy chickpeas
  • Breakfast board 20.50
    • grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Chi bacon N/A
    • Baby Spinach, Chicken, bacon, avocado, Swiss cheese
  • Muesli Fruit berries and Yoghurt $7.00
  • Plain Omelette $7.50
    • Served with Toast and salad Extra Fillings $1.00 each
  • Meat Ball (2 per serve) $2.00
  • Steak sandwich the lot $8.00
    • Steak, egg, Bacon, Lettuce, Tomato, Cheese
  • The Camembert N/A
    • Baby Spinach , Yoghurt, Cucumber, tandoori chicken
  • Lasagne Tray $56.00
    • Meat / Vege (serve 8)
  • Marinated Chicken Wing (1 per serve) $2.00
  • Ginger Shot $3.50
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Free range eggs any way on sourdough $10.00
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Gluten Free Precinct Toast $7.50
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Roasted Free Range Half Chicken $30
    • marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
  • Creamy Mashed Potatoes $8
  • Beer Battered Flathead Fillets $25
    • with Crunchy fries, salad and lemon caper aioli
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Warm Sticky Date Pudding $13
  • Deal 2 - 2 Family Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $29.90
  • Oromya - Meat, Mushroom, Capsicum, Onion, Lemon pepper Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Napolitana $7.50
  • Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
  • Spaghetti Bolognese $9.00
Jaspresso

Jaspresso

location

Address

91 Flemington Rd, North Melbourne VIC 3051, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 07:30-19:30, Tuesday: 07:30-19:30, Wednesday: 07:30-19:30, Thursday: 07:30-19:30, Friday: 07:30-19:30,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
91 Flemington Rd, North Melbourne VIC 3051, Australia
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