Java Juice in Perth Menu

None

Nearby Sample Menus

Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Ginger $0.50
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00

Mi hoac ju tieu xao chay $13.90
- Rice or egg noodle stir fried with vegetable
Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
Bo nhung dam $59.00
- Fantastic beef steamed in hot vinager sauce served with rice paper rolls and nomemade sauce
Tom omlet $26.90
- Prawn omelette
Goi vit vn $18.00
- Vietnamese style roast duck with fresh salad
Vit quay plum sauce $24.90
- Roast duck topped with our very own plum sauce served on pickle
Truu xao toi
- Lamb cubes is a homemade garlic sauce served with lettuce and tomato
Pho nam $11.00
- Cooked beef hofan soup

Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Beer battered chips and gravy $10
Gnocchi with Rich Lamb Ragout $19
Beer Battered Fish and Chips $22
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Shoestring Fries and Dipping Sauce $10
Spicy Wedges/Sour Cream/Sweet Chilli $10

- Entree Size / Main Size
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
- Entree Size / Main Size
- With any other extras $4.50
Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Sides -

Roast Chicken No fowl play here $12.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Seasonal Fruit with compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Toasted Muesli with compote & natural yoghurt $11.90

Polenta chips, blue cheese dip (GF) 10 $10.00
Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
Ron Zacapa Centenario siatema solera 23 $16.00
Kahlua $10.00
Redbreast 12yo $14.00
Valdo Marca Oro Prosecco NV D.O.C.G. Valdobbiadene, ITA $11.00/$50.00
Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
Sagatiba Velha (Cachaca) $11.00

Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
Chocolate lovers $18.00
- Warm chocolate cake with chestnut custard
Fresh coffin bay oysters with shallot and red wine vinegar
(V) - vegetarian (G) - gluten free
-Australia $8.50
- Victoria jensen´s red tarago river
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre

Maguro(Tuna) $6.00
Gohan (steam rice) $2.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
Yasai Tempura - Vegetables deep fried in a light batter $13.00
Tekka-maki - Tuna roll $9.00

Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
Mango & Macadamia Cheesecake $6.95
- Han's Beef Curry - beef curry cooked malaysian style $16.95
LAMB -
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
- Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95

Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Prawn Pritters serve with Tea Tarik $8.00

Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50