Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea $30
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
See display for today's offer N/A
Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
Homemade Quiche or Frittata - see display for today's offer $8.00
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
- Combination (chicken and seafood) $11.95
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. $35
(When ordering Okonomi, remember that each dish has two pieces.) -
Tofu & Softshell crab Agedashi - Deep-fried softshell crab and tofu bean-curd served in a dashi broth of dried bonito and soy with a hint of yuzu citrus $25
Rice $3
Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. $28
- Assorted Tempura including tiger prawn and seasonal vegetables -
06. Bean Curd with Chinese Mushrooms + Bamboo shoots in Soya Sauce / 07. Mongolian Lamb / 08. Pan Fried Egg Noodles with Soya Sauce / 09. Steamed Rice -
5. Prawn Cocktail -
Menu F / 01. Steamed Scallop in Shell with Vermicelli in X.O. sauce / 02. Wok fried baby Octopus with Sweet & Chilli dressing / 03. Salt & Pepper Mud Crab / 04. Pan Fried King Prawns in Mustard Sauce $93.80* per person
3. Squid strips with sweet and chilli sauce -
Menu D / 01. Steamed Prawn Dumpling (Har Gau) / 02. Sesame Prawn Fan with Wok Fried Greens / 03. Salt & Pepper Calamari /04. Stir Fried Chicken Fillet with Imperial Red Curry sauce / $59.80* per person
19. Assorted Nori Rolls -
Drinks include: 3 kinds of local beer / A selection of house Red & White wines / Soft drinks and fresh juices -
Menu C / 01. Steamed Meat Dumplings (Siu Mai) / 02. Mermaid’s Tresses with Sweet Walnuts / 03. Fried Octopus in Sweet Chilli Sauce / 04. Signature Shredded Beef & Carrot strips with a Special Spicy $49.80* per person