Address
The Dome 134 Victoria St, Shop 5, Mackay, Queensland 4740, Australia
Jellybeans Kitchen in Mackay Menu
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Nearby Sample Menus
- Sweet potato chips - with house-made aioli $8.50
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Passionfruit $25.95
- American $24.95
- Strawberry $25.95
- Black Forest Torte $29.95
- White Gold Mudcake $28.95
- Lollipop Cake $209
- Caramel Mudcake $28.95
- Fruit Flan $28.95
- Seafood Plate $28.50
- Housemade Beef Lasagna $18.00
- Garden Salad $6.00
- Open Greek Lamb Souvlaki $19.50
- Housemade Vegetable Lasagne $18.00
- Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
- Side of Mashed Potato $4.00
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Grilled Garlic Mushrooms (LG) $3.95
- Cheese Sauce (LG) $1.95
- Jalapeno Jelly (LG) $1.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Vegetarian Delight $12.90
- Hot Chips $4.90
- Sweet & Sour Duck $16.90
- Prawn Cocktail $7.90
- 4 Prawn Toast with sauce $6.60
- Vegetarian Hokien Noodles $12.90
- Chicken & Vegetables $13.90
- Hokien Noodles Beef, Chicken or Pork $13.90
- Nang chow bao (2) $6.50
- Satay skewer (2) $3.50
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Banquet A $28.99 per person
- Minimun 2 people
-
-Entree
- Spring roll, curry puff, coconut prawn
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Banquet D $30.99 per person
- Minimum 5 people
- Green curry chicken with rice $10.50
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-Entree
- Spring roll, curry puff, chicken satay skewer
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-Main meal
- Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
- Add Pan Fried Eggs $4.5
- Chicken Breast Fillet Mustard and herb marinated chicken supreme breast with a fragrant wild rice pilaf steamed green beans and confit garlic aioli. $27.5
- 300g Porterhouse $30.5
- Golden fries $7.75
- Oysters Natural Half Dozen $19 / Dozen $36
- Steak Sandwich Deliciously tender grilled rib fillet topped with caramelised spanish onion, lettuce, tomato, cheese and bbq sauce, served with golden fries. $18
- Reef and Beef A selection of prawns, scallops, fish, mussel and calamari sauteed with garlic butter, deglazed with white wine and finished with cream $10
- - Add Chicken $4
- Flavoured syrups (caramel, vanilla, hazelnut) $1.00
- Seafood -
- Affogato $6.00
- Emma & Tom’s Juices ~ Life Juice - OJ, Life Juice - Cloudy Apple, Brewed Green Tea, Lemon Quencher $5.00
- Mug upgrade $1.00
- Chamomile, Peppermint, Earl Grey, English Breakfast $5.00
- Santa Vittoria Italian Mixers ~ Soda Water, Tonic Water, Lemonade $4.50
- - Mud crab cakes with cucumber ribbon salad and dill mayonnaise $21.00
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
- Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Espresso (short black) $3.60
- Grapefruit Tiro $4.60
- Cheese Toastie toasted cheese sandwich $5.20
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
- Chicken Fillet in Billy Kid Sauce (hot) $10.50
- X.O.Chow Mein (hot) $10.50
- Peking Pork Chop (Chinese vinegar) $10.50
- Fish Fillet in Sweet & Sour Sauce $10.50
- Beef on Sambal Sauce (hot) $10.50
- Combination Wonton Noodles Soup $10.50
- Crispy Skin Chicken $10.50
- SIZZLING BEEF STEAK Beef steak with chef's special sauce. $29.50
- VEGETABLE FRIED RICE A vegetarian delight. $12.00
- SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
- SEAFOOD WITH SNOWPEA Combination seafood with snowpea in oyster sauce. $29.50
- SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
- STEAMED RICE (per person) $5.00
- - Duck cooked to the style of your choice. -
- SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. $25.00
- Samosa (2 pieces) - fried triangular shaped pastry mixed with mildly spiced potato and peas $8.90
- Lamb Nawabi Pasanda - sauteed lamb with onions , tomatoes, garnished n flavoured with cashew nuts n onion $19.90
- Beef Mughlai Prawns - house special morsels of beef marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce n finished with sauted prawns n herbs $24.90
- Connoisseur’s Platter - masala lamb chops, prawn kalpari, seekh hebab hhaas n chicken tikka $28.90
- Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90
- Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
- Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
- Bhuna Gosht - diced lamb marinated and sauteed with bell peppers and diced onions with freshly ground black pepper in onion n tomato based sauce (a dry dish) $19.90
- Beef ribs and lamb ribs plus a delicious: 400g Rump $50
- PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
- WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
- RUMP (GF) A true grilling steak, full of natural flavour 220g $22 / 400g $29 / 1kg Man ‘O’ War $49
- Half a succulent grilled chicken with your choice of juicy ribs: Pork ribs $45
- FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 180g $30
- BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
- VEGETARIAN LASAGNE $13
- Panko crumbed Red Throat Emperor (QLD) with bowen mango and tomato cutney w/ green bean & toasted almond salad $28.50
- Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
- Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
- ½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
- Spaghetti bolognese $9.90
- Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
- ½ dozen Premium pacific oysters w/ lemon $16.60
- Regular crunchy chips $4.90
- 90. SWEET & SOUR FISH 17.90
- COCONUT Small 4.00 Large 5.90
- 86. GARLIC SCALLOP 17.90
- 55. LEMON CHICKEN 14.90
- Prawns or seafood 14.90
- Prawn or Seafood 8.90
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20. SWEET & SOUR
- Your choice of meat cooked with Our Chef's special sauce.
- Chicken, beef, pork 14.90
Jellybeans Kitchen
Phone
0749534464
Opened hours
Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Wheelchair accessible , Seating
The Dome 134 Victoria St, Shop 5, Mackay, Queensland 4740, Australia
- Mackay Australian Menus
- Mackay Cafe Food Menus