Jeremiah Jones Fish & Chips in Newcastle Menu

None

Nearby Sample Menus

  • NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
  • SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
  • SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
  • Warm Green Beans with Almonds & Garlic $8
  • CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
  • GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
  • PREMIUM “A” GRADE OYSTERS -
  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • Garlic Buttered Sourdough (3 Slices) $6
  • Lemon Pepper Calamari w Garlic Aioli $13
  • Fish & Chips $8
  • Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
  • Boscaiola $4
  • Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
  • Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
  • - Add Mozzarella $1
  • Lamb Chipolata (2) $3.00
  • Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
  • Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
  • Gluten Free Bread )2) $3.00
  • Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
  • Plain Toast (2) $3.00
  • Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
  • Crispy oregano chat potatoes $9
  • Organic almonds toasted w/ smoked paprika and cumin $7
  • Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
  • Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
  • House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
  • Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
  • Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • 500G 150 DAY GRAIN FED RIVERINE T/BONE $39
  • GRILLED BREAD with hommus & baba ganoush $12.5
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • FRIED CALAMARI roast garlic aioli, lemon $17
  • GREEN BEANS $8
  • - Kilpatrick $19/$35
  • - Mixed $19/$35
  • 200G GRASS FED EYE FILLET $33
  • Mashed Potato $3.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
  • - Chat potatoes $5
  • Scotch Fillet 300g very tender cut of steak $26
  • Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
  • Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
  • Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
  • - Onion rings $4
  • All steaks served with chips & salad or mash & vegetables -
  • Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
  • Brussel Sprouts, apple & bacon $5.00
  • Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
  • Garden salad $5.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Classic caesar salad $15.00
  • Mash $5.00
  • Garlic bread $5.00
  • Yum woon sen $24.90
    • King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
  • Pla tod sarm rod $24.90
    • Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
  • Soup poh dak $13.00
    • Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
  • Pla choo chee $24.90
    • Deep fried fish fillet or soft shell crab in creamy coconut & chilli sauce
  • -King prawns $24.90
  • Peek gai tod (4) $9.00
    • Marinated chicken wings served with sweet chilli sauce
  • Gaeng hung lay $18.90
    • Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce
  • -King prawns or mixed seafood $24.90
  • Stir fried with vegetables and garlic sauce -
  • Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
  • Deep fried squid with salt and pepper $17.90
  • Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
  • Fried king prawn in tamarind sauce $17.90
  • Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
  • Pork with steamed rice $10.00
  • Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
  • Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
  • Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
  • Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
  • Do khai vi thao cam-mixed entrée- two spring rolls, half a roasted quail and onw skewer or barbequed beef $11.90
  • Rum and raisin ice cream $7.90
  • Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
  • Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
  • Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • Veggie Pie Fresh vegetables in a cheese sauce. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Chocolate Chip Cookies N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Jeremiah Jones Fish & Chips

Jeremiah Jones Fish & Chips

location

Address

122 Hunter St, Newcastle, New South Wales 2300, Australia

phone

Phone

0249488818

email

Email

None

clock

Opened hours

Sunday 11:00 - 19:00 Monday 11:00 - 19:00 Tuesday 11:00 - 19:00 Wednesday 11:00 - 19:00 Thursday 11:00 - 19:00 Friday 11:00 - 19:00 Saturday 11:00 - 19:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fast Food , Seafood

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout

Location
122 Hunter St, Newcastle, New South Wales 2300, Australia