Jetty in Brisbane Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Soft Drinks (Can) $2.50
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90

Fresh Garden Salad $6
Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
Aburi Salmon $8
Vegetable Korokke Crumbed Potato & Vegetable Patties $9
Maguro Natto $9
Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
Oshin Soft Shell Crab Roll $15

Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
Latte N/A
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Cappuccino N/A
- Small / Medium / Large
Chai Latte N/A
Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
Bread Rolls $1.00

Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50

Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
Haloumi $2.00
Soup of the Day (Seasonal) $8.50
Egg $2.00
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Mushroom $1.00
Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50

Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25

- BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
Gluten free base available on request Add $3
- Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
Grilled chorizo & haloumi w red pepper pesto $14
Gourmet Pizzas -
- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26

BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
HERBED POTATOES $7.00
- CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
SPAGHETTI -

Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
Crusty Garlic Baguette $7.5
Salad Greens Verjus Dressing (V/GF) $6
Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -

Fresh Salmon $2.80
Lobster Salad $3.00
Crispy Chicken $2.80
Japanese Egg Omelette $2.80
Vegetarian Roll $2.80
Avocado Roll $3.00
Sweet Chilli Prawn $4.00
Edamame $3.50

Saturday & Sunday Interactive Lunch Experience $76
Sunday Interactive Dinner Experience $69
Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
Interactive Weekend Breakfast Experience $49

Aioli garlic n/c
Peter snell salad $12.00 / $18.00
- Haloumi (4) / green leaves / coleslaw / cherry tomatoes top with italian dressing / mash avocado / fresh chilli / roasted macadamia nuts
Avocado (1/2) $4.00
Ice cream $3.00
Liz hurley $20.00 / $25.00
- Rump steak (200g or 400g) top with bacon / hollandaise sauce & fries / salad
Fries shoestring $3.00
Fish grilled $12.00
- Barramundi / salmon / NZ whiting
Toronto $10.00
- Fruit salad top with greek yoghurt / berry compote / roasted macadamia nuts

Antioxidants $8.5
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Ice coffee $5.9
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Ice chocolat $5.9
Antioxidant - Goji-berry green tea $7.5
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2

ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
ADD TO ANY SALAD: avocado $3.50
AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90

Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
Pol Roger Brut NV - epernay, france $95.00
Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
Garlic & Parmesan Ciabatta (V) $8.00
Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90