Spicy grilled chorizo sausage with ciabatta bread and chimmi churri $11.00
Char-grilled Provolone cheese served to sizzle with bread and caramelized onions $17.00
lamb Salad $20.00
slow roasted lamb strips served over fresh Greek salad with marinated olives and feta Drizzled with fennel and lime yogurt and white vinaigrette dressing
600g Black Angus rump $31.00
BLT Wrap $11.00
grilled bacon rashers with lettuce tomato cheese and aioli wrapped in a flour tortilla served with chips
Steak Sandwich $18.00
char grilled sirloin steak melted cheese lettuce tomato bacon egg and tangy tomato chutney on a toasted Turkish roll served with chips
Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
BBQ Pork served with sweet hoisin sauce $20.00
Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
Side summer salad $8.00
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SALT & PEPPER CALAMARI - dill aioli $14.00
MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00