Jewells Fine Food in Port Melbourne Menu

None

Nearby Sample Menus

  • potato cake $1.20
  • Dim Sim $1.20
  • Tomato $0.80
  • Chicken $10.00
    • marinated chicken breast
  • House Salad $5.50
  • Tassie Salmon $9.80
  • Old Salt Box $11.50
    • 1 flake chips 2 calamari, lemon and tartare sauce
  • Lot $9.80
    • beef egg bacon cheese lettuce, tomato onion sauce
  • Salmon and Potato Croquets (4) 13.90
    • Served on rocket with aioli
  • Fish and Chips 10.50
  • Steamed Rice 5.50
  • Eye Fillet 34.00 - 45.00
  • Scotch Fillet 30.00
    • 300g
  • Vegetarian Breakfast 15.90
    • Eggs any‏ style with tomato, hash brown, spinach, mushroom and hummus on sourdough
  • Roasted Pumpkin 19.90
    • With roasted peppers, Spanish onions, pesto and feta
  • Chilli Prawns 23.90
    • Mozzarella, oregano, cherry tomatoes and lemon zest
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • -Add bacon $5.00
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Vegetable Samosas (3) $12
  • Steamed mixed seasonal vegetables $9
  • Homemade Cheesecake - seasonal flavours $13
  • Whole Roasted Scampi with garlic & herb butter $24
  • Barramundi Spring Rolls (2) $11
  • Rustic house cut chips $9
  • Steamed asparagus $9
  • Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • Avocado $4.00
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • CHINESE SWEET PORK WITH STEAMED RICE 10.95
    • A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
  • JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
    • Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
  • - Honey Soy Chicken
  • 1 Piece Steamed 2.95
  • REG 14.95
  • SML 10.95
  • REG 14.95
  • SML 9.95
  • -Sticky date pudding with cream
  • -Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
  • -Pasta w/ shredded cheese
  • -Homemade rissoles w/ mash, gravy & peas $19.00
  • -Seafood marinara $27.00
  • -FRIDAY NIGHT JACKPOTS
  • -KENO
  • -Beef sliders w/ chips (3) $15.00
  • Cevapcici 4 per serve $17.50
    • Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
  • Large $11.00
  • Beer battered Spanish onion rings $8.00
  • Sticky Date Pudding
    • Butterscotch sauce and clotted cream or ice cream
  • House Smoked Pork Belly on the Bone $36.00
    • Slow cooked then char grilled with capsicum and pine nut caponata, smoked tomato relish and roast garlic mash
  • Bearnaise $4.00
  • Marinated South Australian Mixed Olives $6.00
    • Fresh baguette, balsamic and olive oil
  • Oven-baked cauliflower gratin with parmesan crumb $8.00
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • Truffle Potato Puree $9
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Shoe String fries $7
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Three Cheeses & Fruit 24.00
    • blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
  • Cured Meat & Pickles
  • Vegetable Garden $30.00
    • brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel
  • Rocket, Radish & Walnut $10.00
    • w/ mustard pearls,pickled cucumber
  • Albondigas Meatballs
  • Baked Charlston Brie 18.00
    • w/ sourdough & sweet onion jam
  • Cheese Selection 10.00 pp
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Rissole Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • The Lot $8.00
    • Lettuce, tomato, onion, cheese, egg & bacon
  • Caviar $4.50
  • Mixed Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Chicken Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Baklava Ea $2.00
  • Lamb Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Fish Meal $14.00
    • Salad, chips, pita, rice, tartare sauce
  • Schnitzel & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Parma & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • Bowl wedges with sour cream $6.50
  • Angus beef burger & pot chips $11.00
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • -Small $4.70
  • Massaman beef curry with potatoes and peanuts
  • Green curry with herb & mixed vegetables
  • Chilli sauce with vegetables & basil
  • -Chicken $13.50
  • -Chicken $12.50
  • -Veg $12.00
  • -Chicken $13.50
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • -Tomato / Mushroom / spinach $2.00
  • Egg on toast $9.50
    • Any style
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • -Ham, cheese and tomato omelette on toast $12.50
  • -Sausage / hashbrown $2.50
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Fish Bite N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Atlantic Salmon (Grilled Only) N/A
  • Lunch Pack  - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
  • Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
  • Salt & Pepper Squid (6 pieces) N/A
  • Garlic Prawns (5 on a Skewer) N/A
  • Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Jewells Fine Food

Jewells Fine Food

location

Address

816 Lorimer Street, Port Melbourne, Melbourne

phone

Phone

0425311958

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
816 Lorimer Street, Port Melbourne, Melbourne
Similar Restaurants based on Cuisines