Jian's Sushi & Noodle Bar in Coffs Harbour Menu

Vietri N/A
- Emoked Salmon, capers and onion
Puttanesca Risotto GF $18.50
- Tomato based with olives, anchovies & capers
Pesto N/A
- Cream base with fresh basil pesto
Onion $0.50
Spaccanpoli N/A
- Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
Pineapple $0.50
Add A Garlic Bread $4.00
- Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice
BBQ Base $2.00

BLT Snack Twister $2.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Original Recipe Burger $5.95
Potato & Gravy Regular $3.75
Sweet Chilli Twister $6.95

Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Dijonnaise Sauce $1.95
Napoletana Sauce (LG) $1.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Fried Egg (LG) $1.95

Pad Almond - Almond, garlic, chilli jam, mixed vegetables N/A
Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A
Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
Steamed Jasmine Rice N/A
Khao Pad (Fried Rice) N/A
Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum N/A
Tom Yum (Mild Lemon Grass Soup) N/A
Prawns in Blankets - marinated & wrapped in pastry served with peanut sauce or sweet chilli sauce N/A

Chinese Jasmine Tea $1.50
Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
With your choice of - Chicken or Beef $11.50
With your choice of - Tofu or Vegetables $11.50
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50

MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
Saag Gosht Tender lamb cooked with spinach(medium) $17.50
Chilli Chocolate Mousse Traditional mousse with a subtle hint of chilli $7.90
Shahi Paneer Fresh paneer cooked with fruit, fresh herbs and spices in a thick creamy sauce. $17.50
Dhall Spiced yellow lentil puree, a traditional accompaniment to any meal $7.00
Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
Ice Cream Two scoops with chocolate or strawberry topping $4.50
Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50

Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
Rucola (Tomato, mozzarella, prosciutto & rocket) $23
BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
Fresca (Rocket, grape tomato, parmesan) $21
Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
Parmigana (Tomato, mozzarella, ham & eggplant) $21
Capricciosa (Tomato, mozzarella, ham, artichokes, mushroom, oives) $21

Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
Steamed Greens w/ rosemary butter $7.00
House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00

Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
Oysters Natural $15 / $24
Bruschetta $7
Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27
- w/ chicken + $3
- Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
Fantasia Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce $18

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