Jian's Sushi & Noodle Bar in Coffs Harbour Menu

None

Nearby Sample Menus

smoked Salmon $4.00
Garlic Bread with Chilli $5.50
Ischia Porto N/A
- Marinated calamari ,baby octopus, king & royal prawns, olives ,Garlic, Parsley and salt
Add A Garlic Bread $4.00
- Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice
With Ravioli or Tortellini $23.00
Vegetarian Risotto $19.50
- Fresh tomato sauce with garlic, basil and fresh roasted vegetables
BBQ Base $2.00
Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu N/A

Spicy Hot Snack Twister $3.75
Popcorn Chicken Regular - $5.95
Wicked Wings 10 pieces $9.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Grilled Strip Salad $7.95
Original Recipe Chicken 5 Pieces $12.95
Wicked Wings 3 pieces $3.50

Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Corn on the Cob (LG) $2.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95

Tom Yum (Mild Lemon Grass Soup) N/A
Kai Yat Sat - Stuffed Chicken Mince Ommlette N/A
Money Bags - Minced chicken prawns, pumpkin wrapped in pastry N/A
Pad Phet - Very hot, thick red curry paste, bean, capsicum, carrot N/A
Gang Dang - Mild red curry with coconut cream base N/A
Gang Keo Wan (Green Curry) N/A
Pad Thai - Stir Fried Flat Noodles with bean shoot & choy sum with your choice of chicken, beef, tofu, vegetables, prawns N/A
Gang Dang (Red Curry) N/A

Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50

Palek Paneer Puree of Spinach and homemade cheese cooked together with spices $15.95
Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
Lamb Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
Manchurian Shredded vegetable lightly spiced and fried till golden brown served in gravy of Saute garlic, green chillies and spring onions. $9.90 / -
Dhall Spiced yellow lentil puree, a traditional accompaniment to any meal $7.00
Saag Gosht Tender lamb cooked with spinach(medium) $17.50

Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
Napoli (Tomato, mozzarella, anchovies & olives) $18
Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17

Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00

- w/ chicken + $3
Margherita Fresh sliced tomato, mozzarella, basil & bocconcini cheese $14
Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
Bruschetta $7
Olives & Toasted Garlic Bread $9
Fried Veal Funghi w/ creamy mushroom sauce $28
Fried Veal Scaloppini w/ marsala liquor cream sauce $26
Oysters Natural $15 / $24