Jian's Sushi & Noodle Bar in Coffs Harbour Menu

None

Nearby Sample Menus

  • Pesto N/A
    • Cream base with fresh basil pesto
  • Extra Cheese $2.00
  • Positand M $15.00 / L $20.00
    • Marinated baby octopus , roast, capsicum, olives, roual prawns, garlic, paraley and salt
  • Amatriclana N/A
    • Tomato based with bacon & Onion
  • Gourmet Salad S $8.50 / L $13.50
    • Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan
  • Choose A Pasta N/A
    • Fettuocine, Spaghetti or Penne
  • Royal Prawns $2.00
  • Garlic Base $2.00
  • Beef Chow Mein $14.90
  • Chinese Prawn Chips $3.50
  • Sweet & Sour Braised or Fried King Prawns $17.90
  • Garlic Chicken $15.90
  • Malaysian Style Chicken $14.90
  • Deep Fried Squid in Spicy Salt $16.90
  • Braised Chicken with Ginger & Shallots $15.90
  • Spicy Imperial Fillet Steak $15.90
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Seasoned Chips Regular $2.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Dinner Roll $0.90
  • Garlic king prawns $17.90
  • Laksa seafood $16.90
  • Satay beef $13.90
  • Satay king prawns $17.90
  • School prawn cocktail $7.50
  • Sweet and sour pork $13.50
  • BBQ pork $13.50
  • Satay seafood $17.90
  • Lemon Meringue $26.95
  • Ascot $149
  • White Gold Mudcake $28.95
  • Fruit Flan $28.95
  • Continental Profiteroles $1.95
  • Caramel Mudcake $28.95
  • The Chelsea $249
  • Strawberry Glazed $28.95
  • Ma Po Tofu (spicy) $16.00
  • Sizzling Mongolian Pork $14.50
  • Chicken Chow Mein $14.50
  • Chinese Prawn Chips $3.00
  • Fried Rice S $6.50/L $7.50
  • Boneless Lemon Duck $18.50
  • Braised Chicken Chow Mein $15.00
  • Sweet and Sour Duck $18.00
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum N/A
  • Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
  • Gang Dang (Red Curry) N/A
  • Fish Cakes - Finely minced fish fillet with Thai spices served with homemade peanut sauce N/A
  • Pad Kaprao - Basil, garlic, chilli, oyster sauce, vegetables N/A
  • Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
  • Pad Prik (Red Chilli Paste, Vegetables) N/A
  • Pad Phet - Very hot, thick red curry paste, bean, capsicum, carrot N/A
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
  • Coconut Rice (per serve) $2.00
  • Chicken Tikka Masala Tandoori boneless chicken pieces cooked with chefs special spices, capsicum, onion and fresh coriander (Mild - Medium) $16.95
  • Vegetable Khurma Fresh mixed vegetables cooked in a mild curry sauce $9.00
  • Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
  • Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
  • Chicken Biryani Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and sultanas, flavoured with delicate spices $17.95
  • Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
  • Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
  • Vegetable Naan Naan filled with potatoes and peas $4.50
  • Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
  • Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
  • BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
  • BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
  • Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
  • Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
  • Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
  • Capricciosa (Tomato, mozzarella, ham, artichokes, mushroom, oives) $21
  • -small $11.00
  • please ask our friendly staff for in-house specials
  • -family $20.00
  • family $12.00
  • -large $16.00
  • -small $12.00
  • -family $21.00
  • Chicken
    • chicken, onion, capsicum & mushroom
  • House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
  • Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
  • Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
  • Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
  • Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
  • Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
  • Autumn Salad $7.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • Bacon & Egg Roll - with bbq sauce $6.00
  • Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
  • Extras - Bacon $1.50
  • Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
  • BLT - bacon, lettuce, tomato, mayo $6.00
  • Sandwich Spreads $3.00
  • Breaky Wrap - hash brown, bacon, egg $5.50
  • Bacon & Egg Roll & Medium Coffee $8.00
  • Burning Desire Tomato, hot salami, jalapénos & mozzarella $15
  • Olives & Toasted Garlic Bread $9
  • Meat Lovers Bolognaise sauce, mozzarella, ham, bacon, cabanossi, hot salami & Spanish onion $17
  • Hawaiian Mozzarella, ham & pineapple $14
  • Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
  • Cheese Pizza Traditional tomato napoli base topped w/ mozzarella $10
  • Beer battered fries $8
  • Chicken Cacciatore Sautéed chicken, roasted capsicum, onion, olives & garlic in a rich tomato napoli sauce $17
Jian's Sushi & Noodle Bar

Jian's Sushi & Noodle Bar

location

Address

Shop 1 50-52 Harbour Dr, Coffs Harbour NSW 2450, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

02665804432

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Seating ,  Child-friendly ,  Takeout

Location
Shop 1 50-52 Harbour Dr, Coffs Harbour NSW 2450, Coffs Harbour, New South Wales 2450, Australia