Rib-Eye 400gm - Aged premium cuts of beef, seasoned with sea salt and char-grilled to your liking with one of the following sauces: creamy mushroom - pepper - garlic butter $36.90
Barramundi Fillet - seasoned with lemon pepper and oven-baked, served with rosemary garlic chats potatoes in olive oil, broccolini, and accompanied with a citrus cream sauce $27.90
Bacon & Cheese Bread $7.90
Extra Sauce & Gravy $1.00/each
Satay Chicken - pan seared chicken breast, marinated in a mild peanut satay sauce topped with peanuts, served with steamed jasmine rice with a pappadam $21.90
Chicken Cashew Stir-fry (V) - wok-tossed chicken breast with a mixture of snow peas, cashew nuts, carrots and Asian greens, served with hokkien noodles and bound in a honey soy sauce $23.90
Spaghetti Marinara (GF penne pasta) - prawns, scallops, shrimp, calamari and mussels, cooked in olive oil with garlic and fresh basil or in a Napoli sauce (chilli optional) $24.90
Kilpatrick - grilled with crispy bacon and Worcestershire sauce (GF) (6 / 12) $17.90/$25.90
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A