Address
66 Beaumont Street, Hamilton, Newcastle, New South Wales 2303, Australia
Jimmy G's Lebanese Kitchen in Newcastle Menu
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Nearby Sample Menus
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- Caesar Salad $8
- PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- - 3 Ways 1/2 $22 / doz $44
- TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- - Main served with Fries & Slaw $29
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- - Add Salt & Pepper Squid $4
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
- Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
- Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Bacon (2) $4.00
- Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
- Sautéed Mushrooms $4.00
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Market Fresh Fish of the Day $33
- Crispy oregano chat potatoes $9
- Lemon tart w/ raspberry textures $14
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- - Natural with red wine vinegar & eschallots $18/$34
- ROCKET & PARMESAN SALAD $8
- - Mixed $19/$35
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- 200G GRASS FED EYE FILLET $33
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Fried Egg (LG) $1.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Grilled Onions (LG) $1.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
- Scotch Fillet 300g very tender cut of steak $26
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- - Gravy, mushroom, dianne, pepper, salsa verde $3
- Rump 300g flavour packed, an old favourite $24
- - Mixed vegetables $6
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
- Garden salad $5.00
- Risotto with chorizo, Chicken & Corn $16.00
- Garlic bread $5.00
- - add grilled chicken $4.00
- Brussel Sprouts, apple & bacon $5.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Beer battered dory, chips, salad and tartare $16.00
- -Chicken, beef or pork $18.90
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Poh pia tod (4) $9.00
- Thai vegetarian spring rolls served with sweet chilli sauce
-
Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
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Tom yum goong $13.00
- King prawn in spicy soup with lemongrass, lime & chilli
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Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
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Crying tiger $19.90
- Grill beef / pork in thai style special sauce and herbs
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Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
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Larb $18.90
- Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce
- Stir fried with vegetables and satay sauce -
- Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
- - Chicken $10.00
- Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
- Beef and spring rolls with vermicelli noodles and salad $11.00
- Stir fried with vegetables, lemongrass and chilli -
- Pork with steamed rice $10.00
- Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
- Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
- Com chien-special fried rice small serve; large serve $8.90; $9.90
- Bo rau cai- stir fried beef - with vegetables , wholesome vegetables tenderly braised with beef $16.90
- Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
- Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
- Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
- Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
- Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles Market Price
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Jimmy G's Lebanese Kitchen
Phone
40496214
Opened hours
Sunday
08:00 - 20:00
Wednesday
07:00 - 20:00
Thursday
07:00 - 20:00
Friday
07:00 - 20:00
Saturday
08:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Lebanese
Features
66 Beaumont Street, Hamilton, Newcastle, New South Wales 2303, Australia
- Newcastle Lebanese Menus
- City of Newcastle Lebanese Menus