Jimmy G's Lebanese Kitchen in Newcastle Menu

None

Nearby Sample Menus

  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
  • Caesar Salad $8
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
  • - 3 Ways 1/2 $22 / doz $44
  • TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
  • - Main served with Fries & Slaw $29
  • Peking Duck Spring Rolls w Asian Dipping Sauce $13
  • Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
  • - Add Salt & Pepper Squid $4
  • 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
  • Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
  • Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
  • Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
  • Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
  • Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
  • Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
  • Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Bacon (2) $4.00
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Sautéed Mushrooms $4.00
  • Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
  • Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
  • Market Fresh Fish of the Day $33
  • Crispy oregano chat potatoes $9
  • Lemon tart w/ raspberry textures $14
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
  • DUCK & BRANDY PATE pickled vegetables, baguette $16
  • - Natural with red wine vinegar & eschallots $18/$34
  • ROCKET & PARMESAN SALAD $8
  • - Mixed $19/$35
  • CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
  • SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
  • 200G GRASS FED EYE FILLET $33
  • 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Fried Egg (LG) $1.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Grilled Onions (LG) $1.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
  • Scotch Fillet 300g very tender cut of steak $26
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • - Gravy, mushroom, dianne, pepper, salsa verde $3
  • Rump 300g flavour packed, an old favourite $24
  • - Mixed vegetables $6
  • Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
  • Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
  • Garden salad $5.00
  • Risotto with chorizo, Chicken & Corn $16.00
  • Garlic bread $5.00
  • - add grilled chicken $4.00
  • Brussel Sprouts, apple & bacon $5.00
  • 250g Char grilled Rump with green beans & hazelnut salad $20.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Beer battered dory, chips, salad and tartare $16.00
  • -Chicken, beef or pork $18.90
  • Poh pia tod (4) $9.00
    • Thai vegetarian spring rolls served with sweet chilli sauce
  • Yum talay $24.90
    • Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
  • Tom yum goong $13.00
    • King prawn in spicy soup with lemongrass, lime & chilli
  • Yum goong foo (crispy prawns) $24.90
    • Crispy prawn salad with mixed salad, & house made salad dressing
  • Crying tiger $19.90
    • Grill beef / pork in thai style special sauce and herbs
  • Gaeng ped pet yang $19.90
    • Roasted red duck curry with lychees, pineapple & coconut milk
  • Larb $18.90
    • Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce
  • Stir fried with vegetables and satay sauce -
  • Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
  • - Chicken $10.00
  • Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
  • Beef and spring rolls with vermicelli noodles and salad $11.00
  • Stir fried with vegetables, lemongrass and chilli -
  • Pork with steamed rice $10.00
  • Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
  • Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
  • Com chien-special fried rice small serve; large serve $8.90; $9.90
  • Bo rau cai- stir fried beef - with vegetables , wholesome vegetables tenderly braised with beef $16.90
  • Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
  • Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
  • Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
  • Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
  • Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles Market Price
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Jimmy G's Lebanese Kitchen

Jimmy G's Lebanese Kitchen

location

Address

66 Beaumont Street, Hamilton, Newcastle, New South Wales 2303, Australia

phone

Phone

40496214

email

Email

None

clock

Opened hours

Sunday 08:00 - 20:00 Wednesday 07:00 - 20:00 Thursday 07:00 - 20:00 Friday 07:00 - 20:00 Saturday 08:00 - 20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Lebanese

features

Features

Location
66 Beaumont Street, Hamilton, Newcastle, New South Wales 2303, Australia
Similar Restaurants based on Cuisines