Address
Alfred Street, Level 2, Shop 2-04, Gateway at Circular Quay, Sydney, New South Wales 2000, Australia
Jimmy's Recipe in Sydney Menu
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Nearby Sample Menus
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- MacDonnells Chicken Curry $12.50
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- - -
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Croissant with jam $3.00
- Raisin Toast $2.50
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
-
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
-
Choose Your Style $25.00
- Chicken Char- Grilled
-
Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
-
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
-
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
-
Add To Salad $10.00
- Salmon
-
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
-
Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- - Tasmanian smoked salmon / sausages / bacon $4.50
- MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
- Served with seasoned beer battered chips. -
- SMALL PLATE - One Main & Any Two Sides $12.90
- Ebi (King Prawn, 250G) $29
- Sesame Salad $5
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Gohan (Boiled Rice From Kitchen) $3
- Oshinko (Pickles) $5
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- SOUP OF THE DAY (ask your waiter) $17.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- Valentine 9 N/A
- Banana each: $2.50, dozen: $27.00
- Valentine 12 N/A
- Valentine 5 N/A
- Pink Lady $50
- Chocolate Love $60
- Valentine 8 N/A
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
- Prosciutto San Daniele $11.50
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
-
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
-
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Garden fries, aioli $9.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Mesculin, tomato, red onion $7
- Marinated sicilian olives $7
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Grilled or Beer Battered Fish -
- - Extra Egg White $2.00
- With Chips and Garden Salad $9.90
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Pasta $7.00 (Small) / $9.00 (Large)
- Extra Gravy/Cheese/Bacon/Egg $1.00
- Prawn Cutlet -
- Brekky Wraps Bacon or Spinach $5.00
- Steak Sandwich $7.50
- Extra: -
- Hamburger $6.00
- - Roll $0.60
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- - Toasted $0.20
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Extra: -
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Bowl of chips with tomato sauce $ 5.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- LORRAINE - Ham, Cheese, Onion -
- Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
- Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- SPECIAL (3 eggs) $12.00
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
- Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
- Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
- Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
- Pan Blanco - Plain bread roll $1.00
- Chorizo a la Sidra - Spanish sausage poached in cider $11
- Queso Blue Cheese · Shallots · Cream $14
- Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
- Extras - Egg S: $0.5, M: $0.5, L: $0.5
Jimmy's Recipe
Phone
0292518823
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Malaysian , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Accepts Discover , Seating , Free Wifi , Takeout
Alfred Street, Level 2, Shop 2-04, Gateway at Circular Quay, Sydney, New South Wales 2000, Australia
- Sydney Asian Menus
- Sydney Fast Food Menus
- Sydney Malaysian Menus
- Sydney Vegetarian Menus
- Inner Sydney Asian Menus
- Inner Sydney Fast Food Menus
- Inner Sydney Malaysian Menus
- Inner Sydney Vegetarian Menus