Jin Tai Zi in Castle Hill Menu

None

Nearby Sample Menus

Fruit Smoothie: mixed berry, mango or banana $4.50
Java: tiger prawns & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, crushed roasted peanuts & fresh coriander. $23.90
Semi Dried Tomato Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with semi dried tomato tapenade. $7.90
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
Bangkok: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90
Kathmandu: finely sliced chicken breast fillets marinated with tandoori spices & fresh broccoli served on a curry coconut sauce, topped with a mango chutney, herbed yoghurt & fresh parsley. $23.50
Nova Scotia: smoked salmon served on sour cream & red onions, topped with black caviar, capers, fresh chives & a wedge of lemon, served at room temperature without cheese. $24.90
Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $10.90

by Piazza D’oro - cup $4.50
RUSTIC BREAD WITH SLOW ROASTED GARLIC & BALSAMIC $10.00
PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00
VANILLA CRÈME BRULEE with Strawberries & Sweetened Mascapone $14.00
English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
IRISH- Jamieson $10.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
STEAMED GARDEN VEGETABLES SMALL $7.00 / LARGE $12.00

Ham, Cheese, Tomato $9.00
Ricotta Pancakes - w/ mixed berry compote, seasonal fruit, maple syrup $15.00
Flat White / Cappuccino/ Latte $3.90
Bacon & Avocado $16.00
Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce $20.00
avocado $3.50
Hot Chocolate $4.80
White Chocolate Mocha $5.00

Avocado $4
Tomato & Beans $4
Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
Beloka Springs - sparkling water (200ml) $3.5
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
Danish Fetta $2.5
Green - spinach, lemon, cucumber, apple $6.5
Filter $4

Vegetables Only $14.5
Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5
Pad Thai - A family favourite, thin rice noodles, diced tofu, bean sprouts, crushed peanuts and sliced red onion and egg, tossed together. Give it a squeeze of lemon juice before taking a bite. N/A
Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
Massaman Lamb Shank with Potatoes - Simmering in the rich coconut milk broth flavoured with aromatic spices of star anise, cinnamon, cumin seeds, cashew nuts and served with potatoes. $19.5
Chili Basil N/A
Garlic & Pepper N/A
Pad Cha Ling Fish Fillet - Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce. $22.5

SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. $23.50
THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. Beef $14.80 / Duck $20.20
Prawn $20.20
KAO KA-MIN (Saffron rice) Rice cooked with coconut milk, turmeric and saffron. (S) $3.40 / (L) $3.90
PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. -
CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30
Mixed vegetables $13.50
CRISPY SOFT SHELL CRAB -

CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
PRAWN MALABAR – King prawn cooked in mildly spiced coconut and cream gravy. $18.90
MIXED PICKLE $2.90
GOAN FISH CURRY – The most famous spicy fish curry from konkan coast. $16.90
BANANA & COCONUT – slices of banana seasoned with coconut $2.90
PALAK PANEERHomemade cottage cheese cooked with spinach puree and spices. $13.90
VEGETABLE BIRYANI (served with raita) A rich, dry and lightly spiced dish cooked with mixed vegetables and nuts. $13.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90