Jin-za Japanese Suchi Bar in Parramatta Menu

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Nearby Sample Menus

Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Add parmagiana topping $3.0
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9

Vegetarian
- Mushrooms, capsicum, onions, olives & pineapple
-Extra topping small & medium $1.00
-Medium $18.00
Bangkok
- Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
Deal 4 $32.90
Bruschetta with tomato, basil & garlic $8.00
Marinara
- Mixed seafood, garlic & parsley
Napolitana
- Traditional tomato sauce

Babyccino $3.00
Tea - Bushells, Earl Grey, English Breakfast $3.70
- Turkish bread extra $2.00
Chicken Nuggets - 6 pieces served with chips $9.50
Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
Garlic or Herb Bread - on Turkish bread $5.50

Wedges with sour cream and sweet chilli sauce $8.20
Hot Chips with tomato or bbq sauce $7.20
Toasted muesli with yoghurt, honey and fruit $8.50
- Grilled Haloumi / Avocado $4.00
Additions -
- Avocado or Salad $2.50
- Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
Vegemite or Peanut butter $5.00

Chips - Takeaway (Small/Large) $3.50/$4.50
Chicken Burger & Chips $10.00
Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
French Toast - served with strawberries, cinnamon & maple syrup $9.50
Chips - Bowl (Small/Large) $4.50/$6.50
Bacon & Egg Roll / Sandwich $5.00
Beef Burger & Chips $8.50

Heineken (Holland) $6.50
Teriyaki Fish Set $9.50
Chicken Katsu + Sashimi $13.50
Vegetarian Set $26 per person
Cascade Premium $6.00
Eel (Unagi Don) $11.50
Ika (Calamari) $16.50
Tooheys New $5.00

Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
Black Sticky Rice with Caramelized Coconut $6.50
Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90

Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
Cheese Cake - French cheeses with a berry coulis topping N/A
Iced Chocolate N/A
Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A

Pan fried king prawns in the shell with spicy tomato sauce $30.80
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Steamed jasmine rice $2.50/head
Crab meat and creamy sweet corn soup $7.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80

Strawberry Dream Surprise Strawberries, vanilla & strawberry ice creams, marshmallows & cream served in a sundae glass $15.80
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Chickeb, coriander & sweet chilli $19.00
Chicken & Mushroom Pie Stuffed full of chunky chicken, mushrooms and bacon and topped with feather light puff pastry – served with a side salad and hot crusty bread $28.00
Mineral Water (500ml) $6.20
Sour cream 60c
Eggs Bennedict 7am - noon Poached eggs on ham on a toasted roll topped with hollandaise sauce $17.80
- Bumper Special $6.70

Hash Brown $3.00
Chicken breast with aioli, baby spinach & tomato $10.50
Hollandaise Sauce $1.00
Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
Smoked Salmon Side $5.50
Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
Avocado $3.00
Smoked Salmon $5.50

Rocquette Salad & Fresh Parmesan $12
Mr Pickwicks $8.5
Walnut or Creme Brulee $13
Lamb Shanks with sweet potato mash & caramelised onion $26
Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
Hot Chocolate $4.4
Cappuccino $4
Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27

Combination of dolmades & keftedes w/ tzatziki $16
- Tzatziki yoghurt, cucumber & garlic -
Pickled Green Peppers (mild) $6
Beetroot, Walnut & Feta Cheese $14
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Anchovies $8
Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
Greek Salad $16

Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
Chicken and mushroom- chicken and mushroom topped with creamy mushroom sauce and sour cream $ 18.00
Cake selection- select from our cake display served with fresh cream or ice cream $ 9.00
Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00

Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Tempura king prawns with wasabi melon salsa $18.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Short breads layered with berries and creme chantilly berry compote $9.00
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00