Jindalee Thai in Perth Menu

Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Ginger $0.50
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Sauce $0.50

Com rang bo luc lac $15.90
- Flaming diced beef served with okay fried rice
Vit xao gung $24.90
- Roast duck stir fried with fresh ginger and tasty homemade sauce
Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
Vit xao dau hoa lan $24.90
- Roast duck sitr fried eith fresh snow peas and tasty sauce
Ga sa te xo lui (2 per serve) $9.00
- Skewered chicken in wine, grilled vietnamese style
Diep xao xa ut $30.90
- Stir fried local scallop off shell with lemongrass & chilli with tasty vietnamese homemade sauce
Suon heo rang muoi
- Crispy salt and pepper tasty grilled pork chop in the shell served on lettuce
Cai ro dau hao $12.90
- Steamed kai-san with browned garlic and oyster sauce

Sweet Potato Fries and Rosemary Aioli $10
Onion Rings and Dipping Sauce $10
Spicy Wedges/Sour Cream/Sweet Chilli $10
Gnocchi with Rich Lamb Ragout $19
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Chicken Parmagiana w’ fries $22
250g Porterhouse Steak with chips, salad and choice of sauce $25

- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
The Swiss muesli served with fruit and natural yoghurt $10.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
- Entree Size / Main Size
Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
- With any other extras $4.50
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50

Toasted Banana Bread or Mango & Coconut Bread $5.00
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Roast Chicken No fowl play here $12.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Toasted Muesli with compote & natural yoghurt $11.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90

Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Red wine jus, green peppercorn, mushroom or bearnaise
-Australia $8.50
- Victoria jensen´s red tarago river
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
All accompanied with quince paste, muscatel, dried fruit and water crackers
Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan
Chocolate lovers $18.00
- Warm chocolate cake with chestnut custard
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet

Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
Kaki Teppanyaki - Hot plate BBQ oyster $15.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Tekka-maki - Tuna roll $9.00
Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00

Han's Oriental Delight - lychee with ice cream $6.95
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
- Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95

Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50

Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Espresso $4.35
Fresh Juices $5.00
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50

Nearby Sample Menus