Joe Hollywoods Gourmet Take Away in Sydney Menu

Soup of The Day Homemade soup served with soda bread $6.00
GOODWYN SHIRAZ South East Australia $5.5 / $24
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Bowl of Mash $4.00
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Lightly Beer Battered Fish -
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00

Roasted mushrooms $3.00
Organic porridge topped with banana or fruit compote $7.00
Salad of the day $12.00
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
House baked muffins $3.50
Crispy bacon or smoked salmon $4.00
Bacon & poached organic egg on toasted with house made relish $9.00
Assorted cakes $4.50

Venison with Chilli Black Bean $30.80
Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
Steak Fillets Cantonese Style $30.80
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80

Extra Large Chocolate Chip Cookie $4.50
Prawns avocado, shallots and pesto $16.95
served with a side of toasted organic bread -
Goat Cheese, Spinach & Rosemary Quiche $11.95
All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- -
Pot of Hot Chocolate $5.95

Ploughmans Board - with a red tape tasting paddle $36
Chicken Schnitzel - served with chips and salad $17
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Garlic Butter $4
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32

CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
CARAJILLO Served with a generous shot of Brandy. N/A
ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11

Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Make your own filling, charge accordingly N/A
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Fresh fruit salad- with yoghurt and muesli $ 9.00

Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Tempura udon $14.50
- prawn tempura and noodle soup

BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Garlic Pizza $7.00
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90

French Baguette $3
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Mixed salad $7
GRAND DUC - Caviar -
SAVOYARDE - Cheese & Potato -
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22

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